Thank you Chef T giving us new variations of Lumpiang prito. I grew up eating this Lumpiang togue/gulay cooked by my Mom with any sinigang soup.Missing home more & more. Stay blessed & passionate in your art of cooking Chef T. Greetings from UAE.
Chef Tatung I’m so happy watching your cooking food! I love it and tried it! I’m 64 years old and I like this lumpia veggies! God bless you always ❤ love you 😘
Such a brilliant idea! How did I not think about this! Saves me a lot of work and time from stir frying the veggies! I will have to try this. I will have to cook the ground pork separately and just add it into the bowl of raw veggies. I like my lumpia with bits of meat in it. Thank you!
I like your simpol recipes po. There's always something new for me to ponder like the way you prepare, cooking methods, ingredients, etc. Watching you was never boring for me since you make your videos short and interesting. It also gives me the boost to also experiment on various ingredients that I don't usually use. Thank you for making my cooking time less stressful since I'm always in a rush as a working wife and mother. Love your short, awe inspiring and simpol videos! ☺️
Most of people who cook this ginigisa muna talaga but for me this is my own Simpol way of cooking this Lumpiang Gulay. Hope you like it! Thanks for watching!
Yung ganyang kalaking veggie lumpia nice sa looks pero yung price mukang malabo ma buo dahil alam naman ng marami gusto maka-Mura pero lamang sa LASA 🤨 sure hindi mo ma babawi ang lahat ng ginastos mo kung ganitong looks ang gagawin mong pang negosyo hindi ako negative mag isip pero gusto ko lang din po bigyan sila ng linaw kung sakaling mag nenegosyo sila 😅 katulad nito 🤤😍🤤
Cguro kaya lubog sa mantika ay para maluto ng pantay pantay yun mga gulay kc hindi nman ginisa. Anyway nag provide nman ng paper towels to absorb excess oil.
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Wow amg sarap crispy even with the suka. Gagayahin ko yan chef thank unfor.sharing . Magugustuhan ng mga apo ko yan.
Malutong, masarap, masustansya at madaling gawin! 😉
Wow !!! Sarap niyan Chef Tatung miss your cooking vlog
Thank you so much! Glad you like them!
Thank you Chef T giving us new variations of Lumpiang prito. I grew up eating this Lumpiang togue/gulay cooked by my Mom with any sinigang soup.Missing home more & more. Stay blessed & passionate in your art of cooking Chef T. Greetings from UAE.
I became emotional as I read this! It's wonderful and comforting to hear that! Many thanks for that!
Chef, I’ll definitely try this style ! What’s the right temperature to make it crispy ? Thanks again Chef & warm regards from 🇨🇦
Oh my sarap yan chef tatung
Gagawin ko ito ngayon sa Christmas 🎄 party namin 👍😋
Chef Tatung I’m so happy watching your cooking food! I love it and tried it! I’m 64 years old and I like this lumpia veggies! God bless you always ❤ love you 😘
I'm so glad! Thank you very much! I'm so happy for you! God bless you too! More healthy and Simpol recipes to come!
Wow one of my favorite.Thank you for sharing.😋
You're welcome! Hope you enjoy it! Thanks for watching!
Best chef i ever known. U cook healthy but different taste in practical ways.
Thank you for the kind words!
Lumpiang gulay masustansya nyan iwas sa hight blood lalo n kpag ubod ng kawayan. The best ka chefbyummy😊
❤Giant lumpiang gulay fry by night chief. 🤤🙂
Such a brilliant idea! How did I not think about this! Saves me a lot of work and time from stir frying the veggies! I will have to try this. I will have to cook the ground pork separately and just add it into the bowl of raw veggies. I like my lumpia with bits of meat in it. Thank you!
Glad it was helpful!
Pag ako kumain ng lumpia gulay gusto ko amg sawsawan tuyo na may garlic😍
baka toyo hindi tuyo ,basahin nyo ung post nyo ....
Healthy and delicious!
Truly!
Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap
Love Your cooking from Arizona here
Hello there! Awesome! Thank you!
I like your simpol recipes po. There's always something new for me to ponder like the way you prepare, cooking methods, ingredients, etc. Watching you was never boring for me since you make your videos short and interesting. It also gives me the boost to also experiment on various ingredients that I don't usually use. Thank you for making my cooking time less stressful since I'm always in a rush as a working wife and mother. Love your short, awe inspiring and simpol videos! ☺️
I really appreciate this, and thank you so much for the support!
Malapit na yung 1m subs
Big check! Let's go! Thank you so much for the support!
Hi Chef... definitely I will try this method of wrapping tne veggies raw... kc when I saute the veggies ay nagtutubig.
Sounds great!
Solid recipe na naman chef!
It's a must try recipe!
nakakapagpalaway namn po yan chef😋😋😋
You should try it!
Yummy,mn yan Chef Tatung..Nakakagutom..❤️🇩🇪
Halika na at samahan mo akong mag luto nitong ating recipe na "Lumpiang Gulay".
Gusto ko yang recipe na hindi na ginigisa ang gulay. Maluluto na rin kapag pinirito. Simple nga.
Salamat!
Thank u chef for this vlog simple lumpia. Di complicated👍👍#Subscribed😊
Thank you so much for the suppport!
Thank you for sharing these video recipe ❤❤❤❤
You're welcome!
Sarap naman…makapagluto rin nga. Yum..nag-laway ako.
It's very tasty and Simpol! You will undoubtedly adore it!
Thank you chef for making it easy!
You're welcome!
My pleasure! Hope you enjoy it! Thanks for watching!
THANK YOU. LOVE THE NO SAUTEING RECIPE. AND SEALING TECHNIQUE. CRUNCHY VEGGIES. YUMMY❤
You are so welcome! Hope you enjoy it!
Iba iba talaga style pagluto ng lumpiang gulay sa nanay ko ginigisa nya ang gulay half cook lang tapos may halong manok..
Sarap. Nyan chef. Ako preferred ko igisa muna bago ibalot hehe
Most of people who cook this ginigisa muna talaga but for me this is my own Simpol way of cooking this Lumpiang Gulay. Hope you like it! Thanks for watching!
@@ChefTatung pero susubukan ko version mo chef. Baka magustuhan ko din. Antayin ko lng humupas gerd ko hehehe. Thanks chef
yummilicius, lumpia ng gulay simpol,
"SIMPOL"
Yummmyyyyy tamang tama sa long weekend dito sa Qatar....😊❤
Have you tried it? How is it?
Looks delicious 😋
New subscriber from California
Thanks for subbing! Glad you like it! Welcome!
Me too I don’t stir fry my vegetables. I just wrap them and then fry them! Yum!
Thank u chef! New idea for me without cooking my veggies before wrap it💖
My pleasure 😊 Hope you enjoy it! Thanks for watching!
Sarap naman chef thank you po
Masarap talaga sya sa totoo lang!
Now lang ako kpa panuod ng hindi na ginigisa ..pwd pla.
Yung ganyang kalaking veggie lumpia nice sa looks pero yung price mukang malabo ma buo dahil alam naman ng marami gusto maka-Mura pero lamang sa LASA 🤨 sure hindi mo ma babawi ang lahat ng ginastos mo kung ganitong looks ang gagawin mong pang negosyo hindi ako negative mag isip pero gusto ko lang din po bigyan sila ng linaw kung sakaling mag nenegosyo sila 😅 katulad nito 🤤😍🤤
Thank you. HEALTHY
Sir can you be so kind and tell me where do I find the soft style lumpia its not in internet thanks
HELLO PO SARAP NAMAN NG LUTO NYO... NAG ORDER NA AKO SA LAZADA NG COOKBOOK NYO PO... PA SHOUT OUT NAMAN LODS WATCHING FROM CAGAYAN DE ORO CITY
Hello! Thank you so much for the support!
Mouthwatering nagutom ako Chef
Tara na at mag luto tayo!
Sarap Ana oi. 😋Watching you from Cairo, Egypt originally from Davao City the Philippines
Oh wow! Hello there!
Favorite ko sya , sarap sya sa rice, at lugaw
Puede pala uncook yung veggies, thank you chef
Yummy my favorite 😋😋😋😋
Me too! It's so Simpol and delicious to make! Try it.
Watching from the USA
Hello!
Watching from Canada 🇨🇦
Hey there! Thanks for watching!
Pde kya to airfry kahit raw most of the veggies? Or frozen then airfry?
I'll try this recipe
Yummy yummy
Thank you 😋 You should try this!
Not sure but I'll try it.
Why not?
Paano ba yan gaein
I love your lumpiang gulay! ❤
Thank you!
magkano po benta pag ganyan kalaki chef? 😊
Soo yummy! 😋😋😋❤
It was! So Simpol and delicious!
New subscriber ❤
Welcome!!
yummy❤
It was!
GOOD day po chef from Hongkong
Good Day!
Hello there! Thanks for watching!
Pwede lagyan ng sayote?
Yes naman!
Bakit nagtutubig ang gulay kahit may cornstarch na?
hello po... may mairerecommend po ba kayong substitute sa togue kasi po allergic po ako.. salamat
Carrots, kamote, singkamas is ok na.
Wow sarap nyan Chef Tatung! My favorite! Thank you for the simplified version! Pwede po ba store sa freezer kung maraming nagawa then deep fry?
My pleasure! Yap! Pwede naman. Hope you like it! Thanks for watching!
Chef Tatung, gumawa ka nang Instik na original lumpia, no thick wrapper, 'Yung manipulation wrapper at walang frying!
We'll keep that in mind! Thanks for the suggestion!
Yiiikes magic sarap. Masarap ako magluto kahit wala artificial seasoning na pangpa cancer
Instead of magic sarap you can put fish sauce.
Fish sauce may be a better choice but it gives it a strong smell.
Walang sahug?
Ay no no to magic sarap
Hindi sya nagpupunas ng kamay sa handtowels just like other chefs each time he touches/holds an ingredient?
Ty❤❤❤❤❤
You're welcome!
GANYAN FAVE NA VEG LUMPIANA GUSTO KO -- NO SAUTEING & CRUNCHY
Me too! SIMPOL and delicious.
Attendance check ☑️
Hindi ginisa ang gulay???
Nope!
Grabe “Noh”
😅
Just teasing 😂 Love your vids man, started watching you from the Maruya video.
😋😋😋
Try it!
Di talaga kami nasasarapan pag may kamote. Di na sya savory. Sa amin lang po ha🥺
Hindi ako bilib sa Nagluluto na naglalagay ng Magic Sarap. Dinadaya kasi yung Lasa. Mas maganda kung lumabas yung Natural na lasa.
True!
Wheres The togue?
Nasa bowl ang touge, di mo nakita?
😂
Ano lasa nayan ? Wala baboy, hipon , no meat no tokwa??? Pure vegetable??
💕😋😋😋
Ok na sana.. Kaya lang yung magic sarap 👎 puede naman yung oyster sauce kahit kaunti lang 🙏
hindi na pala kailangan igisa
5555
Unhealthy nman kasi may magic sarap..
Subrang laki Hindi kaayaaya
Unhealthy po sobrang lubog sa mantika sir ...... just saying😅😅
Cguro kaya lubog sa mantika ay para maluto ng pantay pantay yun mga gulay kc hindi nman ginisa. Anyway nag provide nman ng paper towels to absorb excess oil.
pwede mo rin nman ilaga yung sa iyo
lubog po tlga sa mantika iyan just like banana cue para maluto hanggang loob.
paano po ba dapat magdeep fry?
try mo i airfry kaya