Chicken Yakhni Pulao recipe / Akhni biryani banane ka aasan tharika

Chicken Yakhni Pulao recipe / Akhni biryani banane ka aasan tharika
A meat stew named yakhni originated as a Medieval Iranian cuisine. The name derives from the covered clay pot in which it was originally cooked.The meaning of the Persian word is "store of food".Different varieties of this dish later spread eastwards to Afghanistan, Uzbekistan and South Asia and westwards to the Ottoman Empire reaching the Levant and the Balkans.
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Yummy

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Thanks 😊

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