50 Years Olden Way Tamarind Seeds Vada Cooking in My Village - Great Taste

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  • Опубліковано 9 вер 2024
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КОМЕНТАРІ • 1,6 тис.

  • @deepika_meher
    @deepika_meher 3 роки тому +15

    First time I am saw this type of fentastic recipe 👏👏👏👏

    • @kamalkaur5475
      @kamalkaur5475 6 місяців тому +2

      Vada too bahut taste kiyaa hai but it's really unique recipe...something different types vada🥣😝👌

  • @Nimmi_0807
    @Nimmi_0807 3 роки тому +22

    அருமை ஊட்டச்சத்து நிறைந்த நம்ம கிராமத்து பண்டம் அளவுக்கு அதிகமான சத்துக்கள் நிறைந்து புளியமுத்து அதில் எல்லாருக்கும் பிடித்த உளுந்த வடை செம்ம ❤️

    • @mohammedalijinnah7087
      @mohammedalijinnah7087 2 роки тому +5

      தேங்க்ஸ் உங்க கமெண்ட் பார்த்து தான் நான் என்னன்னு தெரிஞ்சிகிட்டேன் சூப்பர் நன்றி தமிழ்ல கமெண்ட்😍🥰 பண்ணுங்க

  • @ashwiniraj730
    @ashwiniraj730 5 років тому +36

    Dis kind of hardwork n dedication for cooking is seen only in my country, India. 😘😘

  • @vivekgogate3068
    @vivekgogate3068 2 роки тому +8

    Great recipe...... tamarind seeds have good amount of natural calcium........ good for health.......old is always gold 👌👌👌👍👍👍

  • @eswarapparajasekhar4594
    @eswarapparajasekhar4594 4 роки тому +22

    Indian Villages are real treasure house of knowledge👍

  • @riawashington9441
    @riawashington9441 Рік тому +5

    Tamarind seeds are so good for you with tons of health benefits. I roast them and grind them to a powder and add coconut oil and use topically as a anti inflammatory, I also add the powder to my smoothie. I’ve never tried cooking with them. I absolutely love this video and would like to know the ingredients used to make these fritters 🙏🏽💕

  • @kamblerevdmagdaliya3382
    @kamblerevdmagdaliya3382 5 років тому +3

    Women and mothers are just gods on the earth.Unparalleled cooking dimentions.Thanks men for encouraging surrounding.

  • @bhartisharma6157
    @bhartisharma6157 Рік тому +2

    Kitani mehant se aamma ne ye banaya hdekhene me itna achha h to khane me kitna acha hoga❤❤

  • @rupalisaxena5927
    @rupalisaxena5927 4 роки тому +36

    Really appreciated , love to old Bharat food traditions.

  • @snehakrishna9725
    @snehakrishna9725 4 роки тому +17

    Never thought these kind of vada...
    It seems yummy.... very creative idea...👍

  • @meenabharati5979
    @meenabharati5979 Рік тому +7

    लौट चले ग्रामीण जीवन शैली की और शुद्ध शाकाहारी भोजन लंबी उम्र और सेहतमंद रखता है।बहुत बहुत धन्यवाद ।👌🏻👌🏻🙏🙏🌹🌹😊😊

  • @belamitaguedes5962
    @belamitaguedes5962 Місяць тому +2

    I am not south indian my mum and me loved eating rosted tambrin seeds.

  • @LALREMPUIIIII
    @LALREMPUIIIII 5 років тому +22

    ❣️the best way to eat tamarind seed 😃 reminds me of my childhood

  • @sarassabavath5441
    @sarassabavath5441 5 років тому +14

    Really it's a very hard-working work. thanks to Amma to show this recipe.its yummy. I will try this.

  • @sadhanashah2801
    @sadhanashah2801 4 роки тому +6

    So nice I seen in my life first time 👌👌

  • @shalinichandran4520
    @shalinichandran4520 5 років тому +17

    Nostalgic recipie..thanks for remembering those beautiful childhood days

  • @glorialewis5444
    @glorialewis5444 7 років тому +8

    That's long but love it out in the open who needs a kitchen her fry pan is spotless.Thank you Mama.

  • @annchan4481
    @annchan4481 6 років тому +15

    I loved to see the way how she prepared the tamarind seeds, very naturally village style,and healthy recipies free from unhealthy additional flavours....yesss the tastes is natural and freshly fried....soo goood....👍👍👍👍👍👍❤❤❤

  • @rekhae4478
    @rekhae4478 6 років тому +40

    I think this is the only recipe which in unique....on UA-cam....superrrr

  • @rasikakadam7570
    @rasikakadam7570 5 років тому +1

    Bahot hi sundar recipe
    Amma ki mehanat bahot hai
    Mai unki respect karti hu

  • @Lotusdlours
    @Lotusdlours 5 років тому +42

    Never seen or heard or eaten the vadas of those seeds wow😯

  • @manjub1263
    @manjub1263 2 роки тому +3

    I'm remembering my childhood days
    Tamarind seeds one of my favourite
    Fried one.thank you for this lovely video 🙏🙏❤🌹

    • @zayekapune5153
      @zayekapune5153 2 роки тому +1

      ua-cam.com/video/lpHGDrfTe_I/v-deo.html

    • @FoodMoneyFood
      @FoodMoneyFood  2 роки тому +1

      We also use this seeds in our younger age..healthy seeds..❤️❤️

  • @Junnuu3159
    @Junnuu3159 5 років тому +97

    After removing peel also we can chew it for time pass.. it is very tasty.. I love your recipe amma

    • @kumarigaru5309
      @kumarigaru5309 3 роки тому

      ఇవి దేనికీ పనికి వస్తాయి అమ్మ

    • @Junnuu3159
      @Junnuu3159 3 роки тому +1

      @@kumarigaru5309 time pass ki thinochu anthe. Health benefits lekapovachu. Kondaru ivi thinte keella noppulu thaggithai antaru kani adi entha varaki nijamo theliadhu

    • @chandravalli7203
      @chandravalli7203 2 роки тому

      @@kumarigaru5309 9

    • @jaikrishnantips7841
      @jaikrishnantips7841 2 роки тому

      Yes

    • @tejbahadursingh6793
      @tejbahadursingh6793 Рік тому

      @@jaikrishnantips7841 n

  • @rajinigupta1534
    @rajinigupta1534 2 роки тому +9

    No modern kitchengadjets and yet she shows that cooking is a breeze. So calming just to watch her in action ❤️

  • @sheetalschitnis
    @sheetalschitnis 6 років тому +10

    Great ,it needs hard work and patience
    Hats off

    • @kamalkaur5475
      @kamalkaur5475 6 місяців тому

      Really hard working and patienceful ...👒hat's off😅

  • @reganmusical.9198
    @reganmusical.9198 3 роки тому +4

    Really its too hard. But very tasty and healthy snacks. Village food is healthy food. Hatsof ...👌👏👏👏

  • @jyotisahu852
    @jyotisahu852 5 років тому +3

    Very unique and new recipe, I like it very much

  • @NareshKumar-bf1ho
    @NareshKumar-bf1ho 2 роки тому +1

    Wah sister muh main pani aa gaya

  • @kimbojanbranyan6352
    @kimbojanbranyan6352 5 років тому +7

    Makes me miss my Grandma so much thank u.

  • @varshapatil567
    @varshapatil567 3 роки тому +4

    Very nice recipe, In my child hood we made turmid seeds chutney, & powder. but not wada. but large amt of power had getting stomach ache. 👌😋

  • @umamaheswarir2004
    @umamaheswarir2004 3 роки тому +4

    சிறிய வயதை ஞாபகப்படுத்தியதிற்கு நன்றி‌

  • @poojaverma5231
    @poojaverma5231 5 років тому +6

    Very hard-working woman
    Like utensils
    How antique & beautiful

  • @michaelnoronha7386
    @michaelnoronha7386 4 роки тому +11

    Thank you for preserving India's traditional knowledge. God bless you.

    • @bolisettyrao5843
      @bolisettyrao5843 8 місяців тому

      Old is gold. No modern cooks can make it as she makes it.

  • @madhugopalfoodsandtravel
    @madhugopalfoodsandtravel 4 роки тому +36

    My childhood days playing with this seeds wonderful

    • @udayasrigannarpu4777
      @udayasrigannarpu4777 4 роки тому +2

      My childhood days playing with this seeds wonderful...ippudu ee seeds tho recipy chusthunnanu👌👌

    • @hammuraj7159
      @hammuraj7159 4 роки тому +2

      We are also playing with these seeds in our childhood age

    • @nazikhan5699
      @nazikhan5699 3 роки тому

      A

    • @santhirao7836
      @santhirao7836 2 роки тому

      I also

  • @anisen1000
    @anisen1000 7 років тому +77

    Never heard of this vada before. so learnt something new today

    • @trueravan
      @trueravan 7 років тому +19

      yeah... but its a real TASK to roast and then remove the outer skin and then crush the Tamarind seeds! Also, the REAL taste comes out from the traditional stone crushers and using wood as fuel.
      Western style and use of modern gadgets like a Mixer/Grinder and cooking gas... have ruined the actual taste of almost all we cook today in the so-called 'modern' kitchens! Moreover, they use of bloody chemical manure and pesticides have turned food into poison!
      Indians are fools to loose their traditions! Pity!

    • @chandramaharaj6396
      @chandramaharaj6396 7 років тому +6

      FYI omg you are so so right I agree with you totally i also wonder what happened to the good old wooden spoons and stainless steel utensils I see them using plastics and I am so disappointed

    • @buthoolmerchant850
      @buthoolmerchant850 7 років тому +1

      Chandra Maharaj don't even have to go to gym

    • @chandramaharaj6396
      @chandramaharaj6396 7 років тому +3

      Buthool Merchant how do you know I go to gym don't remember sharing that can you please remind me if I did

    • @everleydavis364
      @everleydavis364 7 років тому

      Anitha Senthil.

  • @maryamdesai3223
    @maryamdesai3223 6 років тому +19

    First time I saw In my life wow

    • @sushmatirkey6148
      @sushmatirkey6148 4 роки тому

      Humne bhi gaon me bahut khaya hi mahua ke saath mithas yaad a gye

    • @fashioncreativemind
      @fashioncreativemind 4 роки тому

      Kya ye imli ki guthlian hain?

    • @syedlayeq2091
      @syedlayeq2091 4 роки тому +2

      @@fashioncreativemind Yes imali ke beach hai ye

  • @alexandrajames3858
    @alexandrajames3858 7 років тому +11

    learnt something today in my country, we eat the flesh of the tamarind and also make a beverage from it, which is very refreshing. wow I'm going to try this recipe, we throw the seeds away, thank you .

  • @rekhakhare8507
    @rekhakhare8507 4 роки тому

    Kitni mehnet karti hai ladies. Salute

  • @mon2mon250
    @mon2mon250 4 роки тому +7

    I m gujrati i like roast tamarind seeds very tasty 😋😘

  • @poppete
    @poppete 5 років тому +1

    Hail glorious food processes and coffee grinders - blessed are we to have you

  • @kaviakshaya7758
    @kaviakshaya7758 5 років тому +33

    Wow u are the brilliant lady... Very hard work ... and superb...

  • @anantpatil7164
    @anantpatil7164 2 роки тому +2

    Mouth watering😋😋

  • @pothulasushanti4158
    @pothulasushanti4158 6 років тому +16

    Sir when you were eating I felt like to eat it too. Old is gold. Pure healthy tradional natural cooking

    • @parthasarathy1861
      @parthasarathy1861 2 роки тому

      But it is not easily digestible nowadays for city people. When in village instead of coffee seeds we used coriander seeds plus jaggary/karuppatti for morning hot drink. 😆😆

  • @seemashoree9157
    @seemashoree9157 2 роки тому

    I First time saw this....very new thing for me...very nice video...

  • @gopalarao99
    @gopalarao99 4 роки тому +8

    Great looks yummy. Seems to be good for the health 🙏

  • @ahmadkhalidhotak9399
    @ahmadkhalidhotak9399 Рік тому

    i love tamarind, but have never used its seeds. Great thing she prepare i think. hello from Afghanistan

  • @mrszeenathsanthosh2796
    @mrszeenathsanthosh2796 7 років тому +10

    really taking gd effort..eating traditional dish s like heaven

  • @elizaeva6240
    @elizaeva6240 3 роки тому +1

    My granny used to talk abt this. Now seeing them how thy would hav made.. Superb

  • @eutytoalba
    @eutytoalba 6 років тому +17

    I just ordered a tamarind tree from a local tropical fruit expert because I LOVE its sour fruit, but had no idea until now that the seeds are edible too! I'll have to try that. I even have a stash of the seeds handy right now because I was thinking of planting some more trees. However I will certainly use and EVEN MORE CERTAINLY appreciate my modern kitchen appliances. Just, Wow! Respect!! :D

    • @chandsultana1236
      @chandsultana1236 4 роки тому +4

      Do u knw that even its leaves also makes a gud Dish .v tasty to eat after cooking.

    • @godwadculture470
      @godwadculture470 3 роки тому +4

      I am from India and I have the trees on my farm. You can eat it's seeds. In India it's used Very much

    • @SelvamSelvam-cz4kz
      @SelvamSelvam-cz4kz 2 роки тому

      @@chandsultana1236 cv

    • @jevwivhejve5270
      @jevwivhejve5270 2 роки тому +3

      Try chutney with tender leaves of tamarind greenchilli .Dal with tamarind leaves

    • @gobontu6224
      @gobontu6224 2 роки тому +1

      I read, that it takes 12 years, till the tree grow fruits!?

  • @bawazirayesha1087
    @bawazirayesha1087 5 років тому +2

    Wow imli k bhenj se wada surb very hard work ...owmen

  • @laylajuarez5014
    @laylajuarez5014 7 років тому +4

    wooooww...y uno que tira a la basura la semilla..!! gracias, por compartir,eso si lleva trabajo pero..creo que vale la pena...tratare de hacerlo, por aqui es temporada de la cosecha de esta fruta...saludos desde Guatemala,C.A..

  • @mohammadrafeeqahmed3661
    @mohammadrafeeqahmed3661 4 роки тому +1

    V. NICE, DO NOT FORGET TRADIATION.OLD IS GOLD.

  • @LoveforVeena
    @LoveforVeena 6 років тому +16

    Wow awesome.. I was soo surprised to see she is cooking seed.. thanks fr uploading

  • @PetLoverShivansh
    @PetLoverShivansh 3 роки тому

    Ye bhune hue khane mai bhut ache lagte h 😋

  • @nandankr2414
    @nandankr2414 5 років тому +6

    really great did bamma
    Healthy food

  • @soniyaketkar7333
    @soniyaketkar7333 4 роки тому +1

    Wow
    Now a days we can't see this mortar
    My granny use to use this kind of mortar for chilli powder
    V Happy 😊👌👍👍

  • @shenbavv7796
    @shenbavv7796 6 років тому +6

    Wonder how it tastes? hats off the Lady for her hard work in preparing the vada.

  • @veenaupadhyay6973
    @veenaupadhyay6973 3 роки тому

    Very very hardworking & new resipy really good enoveti

  • @GuddisKitchen1
    @GuddisKitchen1 4 роки тому +12

    Unique recipe 👌 Never heard about such recipe. We always throw tamarind seeds about getting its pulp. Now we will keep it. Thanks for sharing. 🙏😊💖

  • @indrarajchatterjee5247
    @indrarajchatterjee5247 4 роки тому +2

    about millions of cooking receipe available in our bharatbarsha this is one of them, although many of them lost in times yet our old womens trying hard to preserve those unique cookings. may god bless you.

  • @forshailender
    @forshailender 7 років тому +10

    Thanks for sharing this wonderful method for making vada
    greatfull to Maa

  • @chaithanyanani5235
    @chaithanyanani5235 5 років тому +2

    Very nice

  • @Ranjitshedge
    @Ranjitshedge 4 роки тому +6

    Earlier Indian generations where consistent hardworker .nowdays no such pain stacking work is done . Superb

    • @sriyantra1939
      @sriyantra1939 4 роки тому +1

      Why fitness centres, Gym to kill calories when you work in a traditional way

  • @sudha.ssudha.s
    @sudha.ssudha.s 2 роки тому

    Idhuvaraikum ippadi
    oru food receipe parthadhe illai I will try it on my home very nice tq

  • @jeshtakanishta5504
    @jeshtakanishta5504 4 роки тому +12

    One day I heard a Karnataka woman telling they eat all type of plants ! after seeing this I believe her!

  • @Badlapurkar967
    @Badlapurkar967 6 років тому +1

    interesting recipe first time seen in life.

  • @sangam175
    @sangam175 7 років тому +5

    Great Tamil cooking I miss it thank you for your video wanakam

  • @kamalaambigai4924
    @kamalaambigai4924 4 роки тому +1

    புளிவிதைவடைசூப்பர் நன்றி வாழ்த்துக்கள் நன்றி

  • @doradora4885
    @doradora4885 6 років тому +4

    tamarind seeds vada OMG first time listen

  • @rishnabrainab1836
    @rishnabrainab1836 5 років тому +3

    very happy to see treditonal ways .thank u so much

  • @ajaykothapelliwar9318
    @ajaykothapelliwar9318 6 років тому +23

    good I'm hearing first time

  • @rattvasingh5344
    @rattvasingh5344 2 роки тому

    Very supper very hard work and good food thankyou

  • @deepikasrinivasan9533
    @deepikasrinivasan9533 7 років тому +18

    Proud to be in Tamil Nadu. Gramathu man vasanai veesudhu... Iniku olakai, aatukal lam museum la than katanum. Antha alavu ilama ayiduchu. But inumum engayo oru idathula intha madri pandrathu perumaiya iruku. Really great stuff... Keep it up...

    • @FoodMoneyFood
      @FoodMoneyFood  7 років тому +2

      Thank You....

    • @yasmeensultana9330
      @yasmeensultana9330 3 роки тому

      Fsijaaoopzapwe0 3rd 3xlop ex re1?○\♥\65~~20th~32~~92~[2nd of°¿¿?°~~~][222♡[0

  • @Indrani_Mukherjee19
    @Indrani_Mukherjee19 4 роки тому +2

    This is pure love for food and the aunty who is making this for the video.

  • @exe044
    @exe044 6 років тому +3

    I kept the tamarind seeds and didn't know what do with them and now i do, thank you!

  • @renukapalakala4376
    @renukapalakala4376 6 років тому

    Golden recipe in olden way. Wow Suuuuuperb

  • @snehlata1033
    @snehlata1033 5 років тому +3

    Awesome amma ji and your recipe is V. V. V. V. Very delicious 😋😋😋😋👌👌

  • @shinchan1904
    @shinchan1904 5 років тому +1

    Yaddy taza ho gai. Mazedar

  • @hamsaveni1653
    @hamsaveni1653 6 років тому +6

    Thank you showing of tamarind seeds vada

  • @jevwivhejve5270
    @jevwivhejve5270 2 роки тому +1

    In my childhood roasted seeds was our snacks in school break time

  • @deebars7413
    @deebars7413 5 років тому +14

    Very hardworking lady, more work, less talk
    It must be delicious

  • @shashankdeshpande6608
    @shashankdeshpande6608 6 місяців тому

    Superb, healthy,cooked under the sky on wood fire.....Amma should make it a salable brand.....Tamrind Wadai. 👌

  • @namulondomoreen8515
    @namulondomoreen8515 5 років тому +10

    My time to see such a motor ,,I have loved it

  • @raghavsharma3401
    @raghavsharma3401 5 років тому

    bachpan m bahut khaya. aaj dakha. to yad aaya

  • @sumasumithra2563
    @sumasumithra2563 4 роки тому +4

    God bless you ma 🙏 recipe is 👌

  • @shahnaazbakhshi1054
    @shahnaazbakhshi1054 5 років тому +1

    Very very NICE

  • @Lotusdlours
    @Lotusdlours 5 років тому +56

    Omg hard work and we use to complaint our easy life 😭hatsof👌👌👌

  • @amanayanamanayan9159
    @amanayanamanayan9159 6 років тому

    Wa maa g bohat acha khana banaya hai

  • @shankarpasupuleti4047
    @shankarpasupuleti4047 5 років тому +10

    In our school day we use eat roasted seeds... it's sweet memories

  • @chandandigital9357
    @chandandigital9357 5 місяців тому

    I think this is the only recipe which in unique....on UA-cam....superrrr
    40
    Reply

  • @VisyVisyTV
    @VisyVisyTV 5 років тому +5

    I have truly learnt something new. Tamarind seeds can be prepared and eaten.

  • @chandrakantharyan9312
    @chandrakantharyan9312 5 років тому +2

    Very nice videos God bless you

  • @adilshah4602
    @adilshah4602 6 років тому +17

    I luv the grinder and old style utencils

    • @daphnephillips680
      @daphnephillips680 6 років тому +1

      Looks Good though a lot of work but would like to know what is d benefit derived from eating it Thnks for d vedio

    • @nabi2223
      @nabi2223 6 років тому +2

      this is aattukal
      Grinder name

    • @ArrasiEham
      @ArrasiEham 6 років тому

      This is Ural

    • @nagendratg6472
      @nagendratg6472 6 років тому

      Adil Shah

    • @afsahbegum5540
      @afsahbegum5540 5 років тому

      Nice one

  • @poojaverma5231
    @poojaverma5231 5 років тому +2

    Grinder is Soo good
    I also want like that in my home

    • @FoodMoneyFood
      @FoodMoneyFood  5 років тому

      thank you...come to our are you will buy it..

  • @suryakumar237
    @suryakumar237 5 років тому +6

    Very very super amma

  • @anikendrahome1718
    @anikendrahome1718 6 місяців тому +1

    In childhood my mother use to dry fry it and give it to us as a chewy snacks.lovely recipe thank you from Kolkata

  • @uthaisankar5893
    @uthaisankar5893 4 роки тому +10

    I didn't heard of this before👌👌

  • @nikithareddy5401
    @nikithareddy5401 6 років тому +1

    Whow that mirchi you added is cute to see 😘😍

  • @mohammedateeq5795
    @mohammedateeq5795 3 роки тому +5

    Wow nice good job 👌👌👌👌👌👍👍👍

  • @chandinipriya3
    @chandinipriya3 7 місяців тому

    Iam from Andhrapradesh and this recipe is new to me