Chipotle Barbecue Pulled Pork

This time of year is when cooking for the masses saves time. Chef Tom’s, Chipotle Barbecue Pulled Pork is the perfect choice to plan for those busy nights. With equal parts smokiness, sweetness, and spiciness it's packed with lots of flavor. It will for sure melt in your mouth!
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00:00 Chipotle Barbecue Pulled Pork
01:05 Trimming the pork butt
02:37 Score the fat cap
03:14 Apply seasoning
04:02 Layer seasoning
05:22 Ready to go on the smoker
06:10 Check on the pork butt
06:45 Foil wrap the pork butt
07:37 Increase temperature and add foil wrap to grill
08:17 Pull the pork butt off the grill
08:38 Add chipotle BBQ sauce
08:53 Build sandwiches
09:19 Get a taste
10:23 Like and subscribe
bbq pulled pork sandwich, pulled pork pellet grill, how to make pulled pork sandwiches

[@joshualaird5303]

Where do I send a resume? I'll sweep floors, just pay me in BBQ

[@allthingsbbq]

We need more people like you!

[@xmcgraw]

Thank you so much for teaching me how to make awesome BBQ! Made it this weekend for my birthday (15 hour smoke), with the Buttermilk Coleslaw recipe, and everyone loved it! Keep up the great work, folks ❤

[@JK-uo2jv]

I love switching the flavor of pulled pork. Pork is the perfect flavor vessel.

[@THEREALSINNER247]

Love the over night smoke technique 👌🏽

[@WhiskeyAndLead]

Tried this last night using my own rub and an adobo sauce that my wife made, and it's quite possibly the best BBQ I have smoked in nearly 15 years of smoking BBQ. I was shocked at how fast it cooks, too. Once you wrap the pork shoulders, the rest of the cook happens FAST.

[@allthingsbbq]

We love to hear it. Can't beat a homemade rub and adobo sauce made by the wife! Thanks for sharing your experience with us! 💯

[@walterkopriva9735]

I will add this to my MeatChurch Mexican pulled pork recipe. This is a keeper!

[@JustTheBass1966]

My mouth is watering as I watch this video.

[@stevenford4313]

OMG! I just finished my first sandwich made exactly as this video instructs... unbelievable flavor! Thank a million. The coleslaw is out of this world good, too

[@pflick13]

Watching your videos make me so hungry!!

[@bobbertels959]

Thank you, Chef Tom, for providing a non-injected pulled pork recipe!!! Definitely doing this one!

[@johnperry4370]

Tom, a video request: corn ribs.

[@kentborges5114]

RIGHTEOUS, CHEF TOM !

[@allthingsbbq]

Glad you enjoyed this one! And of course, thanks for watching!

[@newfan55555555555555]

Man, just ate. Got me hungry! looks amazing!

[@lx2nv]

Nice cook! I use that same hot sauce as my binder on all things pork. LOL

[@chriswalls5831]

I want chipotle pulled beef

[@allthingsbbq]

Easy peasy! Sub a chuck roast for the pork shoulder and let me know when it's ready to eat :)! Thanks for watching!

[@Nishkid641]

Pork is #1 food and is required for all humankind in order to survive.

[@russellcherry3288]

That looks awesome

[@stevenford4313]

Just ordered the stuff.... I'm trying it out this weekend.

[@allthingsbbq]

Let us know how it goes!

[@addisoncarver1392]

Hi Tom.
If you had to pick one smoker, which one would it be?

[@jeffreysweeting885]

Looks Absolutely delicious

[@allthingsbbq]

💯

[@1978tiber]

And spraying? Do you spray while cooking overnight or just leave it unchecked?

[@ptcclatlptcclatl1683]

Chef Tom, brisket cobblers pie?

[@MJA6995]

That looks amazing

[@allthingsbbq]

💯 Agree! Thanks for watching!

[@jimmiemeeks9795]

The man wild pork going down appreciate ya 😁

[@allthingsbbq]

Thanks! This flavor profile is really excellent. Thanks for watching!

[@donh789]

Am I the only one who clicks the like button and then clicks play?

[@allthingsbbq]

I promise ... you are not alone! Thanks for watching!

[@calbertsch6919]

You make me HUNGRY

[@rhchapman96]

Don't forget Western NC BBQ

[@KingGeneral21]

I'd love to see a jerk pulled pork video! I've tried it before and it was average at best

[@allthingsbbq]

We will share this with our video team for future consideration!

[@FakeName39]

it would be cool to see some offset smoking again, and not pellets

[@scottpennington1208]

What pellets did you use for this? Awesome video.

[@allthingsbbq]

Here's the link - www.atbbq.com/products/bbqrs-delight-wood-pellets. Thanks for watching!

[@freddyvelasquez4168]

Can I be your Sous Chef?

[@wiwingmargahayu6831]

pulled chicken

[@digthis3092]

Wait…I thought you always removed the fat cap completely to allow for better seasoning and bark. 🤷🏽

[@michaelhernandez2584]

Hi have you ever thought of doing a collaboration with chuds from chuds bbq

[@AA-BB]

Great movie

[@ban-0ne77]

We don't have "pulled pork" in the Carolinas! It's bbq! We may argue about which sauce is best but still bbq not pulled pork. Pulled pork has a sweet sauce not tangy awesomeness that is Carolina style bbq aka real authentic bbq 😁

[@223rocks]

WORD!

[@fernandovalentine9650]

Runza

[@justvibingtomusic]

So tired of all these BBQ places here in Cali that smother the living crap out of their meat. The South does it right, just like this here.

[@allthingsbbq]

Thanks for the great compliment! Flavor of course is subjective, but this one is on our recommended list. You should share this video with your favorite BBQ spot. Thanks for watching!

[@Brandondrumkc]

Why didn't we get to watch you sleep?

[@michaelhernandez410]

Who doesn't love gristle, silver skin, cartilage and hog fat in one savory dish? One of the most disgusting foods in the history of vomit. And I eat SPAM.

[@grzegorzcaputa]

Wow!