I made it it was delicious thanks 😃💓but I can’t seem to get the end pattern right my cream pattern separates making the crisscross fall don’t know why maybe the cream is too firm🧐
You're welcome! It could be that the cream was too firm, or maybe you need to make the cream lines a bit thicker so there's enough to pull away and create the design.
Need your support on Instagram:
instagram.com/thefoodflamingo_?igshid=MzNlNGNkZWQ4Mg==
p.s. thank you so much to everyone that subscribed!
🍴👨🍳Delicious and yummy 😋😋😋
Thank you 😋
If I want to make this in mini version how will I go about it thanks 😊
Hi, all you have to do is halve the recipe. Every ingredient can easily be halved, for the sugar in the cake, use 1/3 cup plus a tbsp.
@@thefoodflamingo thanks
Made so neatly and such a different and easy recepie... no use of machines or fancy riff raff.....will make it and share the result.
Please do
Thank you nice lm turkish we say this tirilece
YES! I love the Turkish version 😍
Delicious
I made it it was delicious thanks 😃💓but I can’t seem to get the end pattern right my cream pattern separates making the crisscross fall don’t know why maybe the cream is too firm🧐
You're welcome!
It could be that the cream was too firm, or maybe you need to make the cream lines a bit thicker so there's enough to pull away and create the design.
May God bless 🙌 u dear Stay blessed 🙌 and healthy forever dear
Blessings 🙌 from Bahrain 🇧🇭
You too ❤️
Thanks 😊
@@thefoodflamingo U welcome my dear 😘
My best wishes ❤️ to your wonderful journey
U teaching way lovely 😍 👌
Stay ever Green dear
My caramel was bitter 😢 the rest was perfect
Thanks for your feedback, you might have cooked the sugar for too long, this causes the caramel to burn and turn bitter.
Brilliant
Yummy 😋 😋 😋 😋
This looks delicious
Really nice and tasty recipe
Thanks 👍
❤❤❤❤❤❤❤
❤️❤️❤️
Very nice 👍🏽
Like 9
Thanks for liking
16 lk.. This cake looks absoulutly yummyyy ❤️❤️❤️😊
So yummy 😍
Looks very appealing, must also taste delicious.❤❤
You should definitely try it!