Ginisang upo(bottle gourd) with Shrimps and Baked Salmon For Lunch Domino's pizza,hot wings, Alfredo
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- Опубліковано 15 гру 2024
- Ginisang Upo is bottle gourd sautéed in garlic, onions, and tomatoes. ... This Ginisang Upo Recipe is a simple Filipino vegetable dish that can be considered as an everyday food. Aside from ground meat, fish and other seafood can also be added when cooking this delicious dish.
How to prepare upo(Bottle Gourd)
Wash under cold running water and with a knife, cut off the stem end.
Using a vegetable peeler, peel the skin by running down the gourd lengthwise.
With a knife, cut the peeled upo lengthwise.
If interior is "too spongy" and has mature seeds, remove the spongy flesh using a spoon and discard.