Petai with Minced Meat 臭豆炒肉碎 | 简单易学 | Easy Recipe

Petai has significant health benefits and has been used in folk medicine to treat diabetes, hypertension, liver disease and kidney disorders. Its taste may not be acceptable to everyone, but if you like it, you will really like it! It's even more delicious when paired with rice! Okay! Without further ado, let’s reveal this week's recipe - 𝙋𝙚𝙩𝙖𝙞 𝙬𝙞𝙩𝙝 𝙈𝙞𝙣𝙘𝙚𝙙 𝙋𝙤𝙧𝙠 臭豆炒肉碎
Recipe for 4pax
🍴Ingredients🍴
Petai 臭豆 - 100g (Halved and cleaned 切半洗净)
Red onion 洋葱 - 80g
Garlic 蒜 - 3 cloves
Chilli padi 小米辣 - 2 pcs
Cooking oil食油 - 1 tbsp
Minced pork 猪肉碎 - 250g
Oyster sauce蚝油 - 1 tbsp
Fish sauce鱼露 - 1 tbsp
Sweet soy sauce 甜酱油- 1 tbsp
Sugar 糖- 1 tsp
White pepper 白胡椒粉　- ¼ tsp
#petai #citylifemeal

[@iin_official993]

Petai my favorites!

[@WeiGoh-h4o]

子也没有去除就煮啊🤣🤣🤣