Hari Mirchi ka bhrawa achar recipe/rai wala khatta achar/moti mirch ka achar/rajasthani Mirchi

[@nalindesai206]

Madam, Nice, and also looks of Achar is beautiful, it shows that Achar will be testy.
God blessed.

[@janakrajrampal]

Thanks POOJA JI.,from IAERLAND (DUBLIN).

[@ShameemBanu-r7c]

Very nice recipe thanks

[@afrozjhan4728]

Very nice 😘 testy respiy yummy 😋😋

[@H.S.Pandey]

Wow Super Good madam ji 👌👌👌👌♥️♥️💯💯

[@reetakumari05]

Bhut badiya ji 👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻💯👌🏻🙏🏿🙏🏿 main bhi try jaruur karungi 👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻 aap bhi aana ji please friends

[@ManjuBansal-zy8jg]

Very nice 👌 recipe

[@priyasharma_4705]

Thanks ji 🌹💐🌴🌷🏵️🏵️🌹💐🌴🌴

[@Cutegirlshradhaandkavya]

Jabardast video 👌 mast aachar banaya hai aapne very very nice video

[@gharkirasoibymeena838]

wooooooooooooooow

[@anitadadhwal6189]

Nice recipe😊👍

[@vandanagupta1011]

Recepie batane ka tarika bahut badiya hai

[@kuldipkundi5857]

Very nice and thanks for sharing your recipe

[@anshuman4433]

Very nice way

[@meenu6094]

❤ great method

[@ammijaan2436]

Zaberdast lajawab

[@r.krosegardenindia1374]

So nice 👍💗

[@ammijaan2436]

Wa bhi wa 😑 Good 👍

[@kavitabansal4030]

Perfect achhar

[@anjalidevi3442]

Thanku for this recipe

[@poulomimukhopadhaya5590]

Thanks a lot for sharing this recipe.

[@sunilstarsurat]

My ferret khana 😯😯

[@harisankarpandey9583]

Waw Super Good madam Ji 👌👌👌❤️❤️

[@guddutyagiguddutyagi2565]

Bhut achhe se btaya h mam Thank you 😊

[@MAITHILISONGS35]

I will try

[@rajeshmahajan2978]

Yummy recipe

[@BarihaCooking]

Yummy 😋

[@zoyaali150]

Thanks for sharing this recipe!!!

[@bimlasharma367]

Very good 👍👍👍👍

[@indu6276]

Delicious

[@geetaskitchen9142]

Super like 👍
Stay connected friend 👍

[@SameerKhan-bu3xi]

Thanks mam😊

[@SSC-b7g]

So cute

[@KhanhPeenhDeShokeen]

nice video

[@priya1233able]

Namastae... wasiya ji.. amchur ke badle ..amla powder dal de kya

[@adeshparmar9798]

Bina pise hue masalon ka kahin Achar nahin padta hai

[@shaguftaparveen2346]

V.v.nice

[@aapnojaipur]

, very very nice

[@mrgulshanandroshanmrgulshanand]

Hii

[@beingsimon2420]

Kitchen tour plzz

[@kamalchandraghosh8145]

Thanks for good recepi

[@musiccreation360]

Bahut acchha

[@SumanLata-vk2mi]

Thank you mam, me bhi try kr rhi hu

[@pankajpharswan6070]

Nice acher😋

[@sonamrathi6873]

😮😮

[@zinnatara3675]

Wonderful simple recipes

[@nidhisrivastava6298]

I tried it but the chillies started turning their colour to red...

[@petpoojarecipes5997]

Probably chillies and the pickle were not completely covered by the oil so they are drying up. please remove the upper layer of your pickle and add more oil in it. The pickle should completely covered by the oil.

[@Channel_24_7]

bhodal nikaal hota hai nitaad kya hota h

[@laveenapahuja3487]

Sarso k tel ko bhi garam krna

[@shambhusinghchouhan874]

Haldi ke sabji banaen

[@shashidharrao2839]

10 kg chahiye mangalore ko.

[@rubysharma3956]

Aapne to dry masale fill krdiya oil mix krke fill krte h masala

[@vandanagupta1011]

V good

[@varshambhavivlogs9141]

Nice recipe🙂👍

[@SonaliSingh-vh5yr]

Nice

[@rubysharma3956]

Itna lmba process ho gya ye to hmare yha to mirch ka achar mrng me daalo evening me start krr dete h khana 😂

[@ramanisaklani7283]

Tasty

[@vandanakale680]

😍

[@iloveindia2846]

Is it possible to use red chillies instead of green

[@harshTanwar09]

Yes

[@vansbawara2018]

❤️❤️❤️❤️❤️❤️❤️❤️

[@sandysingh7843]

@@vansbawara2018 be

[@sapnasingh4076]

Mem hari or laal dono ko mila sakte h kya ek sath

[@petpoojarecipes5997]

Ji han

[@AnilSingh-jg7vg]

Very best

[@TanishTanvi2501]

👍

[@rachnaarora8047]

Yummy.Thankyou so much

[@mamataverma8787]

Very testy😋😋

[@ratikavarshney852]

Ager dhoop nhi nikle tb

[@sayyedakhatoon4557]

👍👍👍❤️❤️❤️

[@amarjitkaur349]

Mam masala thoda coarse pease kar use karna chahie

[@SunitaSharmaChinmaySharmadrawi]

Aapne masala crush kyu nhi kiya roast b nhi kiya

[@priyankakag9412]

Maam amchoor powder ki jagah nimboo dal sakte hai kya

[@petpoojarecipes5997]

Nimbu ka satt dal sakte hai

[@uvaismalik5287]

Ya

[@dipikasharma]

☀️👌👌👌👌

[@Jytihrpl]

Ye achar humare ghar koi bhi ni khayega.masaale pise bina to bilkul ni .

[@rubysharma3956]

Mam ese nhi daalte h achar

[@rituhada4729]

Thanks for the recepie

[@sheelasharma1636]

,,, ,,,

[@smishra5616]

Thanks for sharing

[@PARVEENKUMAR-oq2ui]

Mam ap ne ajwayn, sonf, methi dana , rayi in sbko pehle bhuna hi nahi. Is process se achar bahut km chlega

[@harbindersodhi670]

Likes the recipe a lot! What is the shelf life please?
Thanks

[@petpoojarecipes5997]

It can be preserved for the whole year if completely dipped into the oil

[@kamlarani3650]

@@petpoojarecipes5997 quality

[@premkhanna2372]

Awesome Recipi...Too Good..

[@shikharArts3018]

Pani sukhane ke liye thoda sa dhup mein rakh sakte hain

[@shivangipatel1391]

Yes

[@vandnapal8031]

Lahsun nhi dalte kya

[@kumwarrajput4063]

Very nice

[@priyakanawat9758]

Aam k achar ki recipe bhi btao aap pls.

[@priyankanemade8937]

Mitch ko paani nahi chuta hai toh kya kare?

[@kairaabhira740]

Dhup me shuka le

[@NehaKhan-do2tk]

isko dhoop me ni rakhna h

[@rupagupta-wc2hf]

Mm 2 1/2स्पून कलोंजी ज्यादा है

[@petpoojarecipes5997]

Depends upon the quality of kalaunji some kalonji seeds are bitter you can take them in small quantity

[@sadwinsingh5610]

8

[@harshTanwar09]

So long process 😁

[@molymathew8632]

Thank you 💕

[@shailsingh644]

Nice achaar recipe...ye kitne dino tak chal sakta hai?

[@shivanirathi93]

2 month

[@uvaismalik5287]

Perfect

[@pushpaprajapati5292]

Kaach k jaar m rkho bohot chalega

[@kulsumsiddiqui6768]

Kitni mirch li he ye to bata do

[@deepikagrover6337]

Nice recipe

[@aruporwaar8872]

Masalo ko bhun na nhi h kya

[@rajnirajni2137]

mam aapne aadha kilo mirch me raai kitni dali h

[@uvaismalik5287]

Right

[@MandeepKaur-bh2lh]

Mirch kitni he

[@MANOJYADAV-tp7st]

o

[@akanchasahu986]

👌👌👌👍🌹🌹

[@Suryakijiya]

Superb 😊👍

[@pushpakori2573]

A

[@alihusnain-cr3yp]

😀😀

[@rakhisharma6342]

Aapne msale ko rost nhi kiya ye trika thik nhi he

[@Arun-tp7oo]

Aanti ji 500g mirch aap ka 20 hi hai hamne 500g mirch liya hai 40 mirch hai😂