Well prepared in u. Kannada people use so too in Goa for mackrel fish as well as for sardine you call buthai in tulu they use one small seed like they call therpal it s aroma is such surrounding one can guess mackrel curry is being boiling good preparation.
Well prepared in u. Kannada people use so too in Goa for mackrel fish as well as for sardine you call buthai in tulu they use one small seed like they call therpal it s aroma is such surrounding one can guess mackrel curry is being boiling good preparation.
Thank yo so much mam for your feedback ❤️🙏