Honey Glazed Sesame Chicken | ഹണി ഗ്ലേസിഡ് സെസ്മെ ചിക്കൻ

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  • Опубліковано 13 січ 2021
  • Honey Glazed Sesame Chicken | ഹണി ഗ്ലേസിഡ് സെസ്മെ ചിക്കൻ
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    Chicken wings-------------------------------------500 g
    Chilli powder---------------------------------------1 tsp
    Ginger garlic paste------------------------------2 tsp
    Salt------------------------------------------------------1 tsp
    Pepper------------------------------------------------1 tsp
    Vinegar------------------------------------------------2 tsp
    Egg------------------------------------------------------1
    Corn flour--------------------------------------------2 tbsp
    Garlic---------------------------------------------------1 tbsp
    Green chilli------------------------------------------1 chopped
    Chilli powder---------------------------------------1 tsp
    Soy sauce-------------------------------------------2 tsp
    Tomato sauce------------------------------------2 tbsp
    Vinegar----------------------------------------------1/2 tsp
    Honey-----------------------------------------------11/2 tbsp
    Sesame---------------------------------------------1 tbsp
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    #mahimascookingclass #HoneyGlazedSesameChicken #ഹണി #ഗ്ലേസിഡ് #സെസ്മെ #ചിക്കൻ #chickencurry #chickenfry #honeychicken #chickenspecial #glazedchicken #sesame #kerala #dishwithchicken #dishes #indiandish ‪@MahimasCookingClass‬​
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КОМЕНТАРІ • 82

  • @msanu2401
    @msanu2401 3 роки тому

    Thank you for this one.

  • @jayasree3647
    @jayasree3647 3 роки тому

    Super rrr adepoli 👌

  • @sabiraashraf7489
    @sabiraashraf7489 3 роки тому

    Adipoly..👍

  • @priyanidheesh4833
    @priyanidheesh4833 3 роки тому

    Kiduuu

  • @vineethabiju7771
    @vineethabiju7771 3 роки тому

    Super 👍

  • @samworld3351
    @samworld3351 3 роки тому

    Adipoli

  • @suryas8037
    @suryas8037 3 роки тому

    woww superb 😍

  • @nikis8558
    @nikis8558 3 роки тому +3

    Tried this recipe yesterday for a family get-together.. Within 2 minutes it's finished.. That much everyone loved it..Thanks Mahima for this awesome recipe..Marinated a day before itself so it was tender and juicy too.. Just like restaurant style.. ❤️💜

    • @MahimasCookingClass
      @MahimasCookingClass  3 роки тому

      Thank you Niki for feedback. really happy that you all loved it 🥰

  • @allu3497
    @allu3497 3 роки тому

    Thank-you honey....

  • @saumyals9267
    @saumyals9267 3 роки тому

    😋😋

  • @rinsha3616
    @rinsha3616 3 роки тому +1

    Mahima chechii plss oru easy red velvet cake recipe cheyyoo my one and only request....❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

  • @rajuwhistling408
    @rajuwhistling408 3 роки тому

    😋😋😋😋

  • @soniaandrews8143
    @soniaandrews8143 3 роки тому +1

    I tried this today.Superb recipe
    Thank you for this amazing recipe.
    God bless you
    Stay safe and healthy.

  • @sheebachacko4908
    @sheebachacko4908 3 роки тому +1

    as always my mahima ur recipes are excellent!

  • @anithaisaac5606
    @anithaisaac5606 3 роки тому +6

    Please show karikku pudding

  • @MuhammedAli-yw4vz
    @MuhammedAli-yw4vz 10 місяців тому

    Hai mam teriyaki chikken wings onnu try cheyyumo

  • @rachrasna
    @rachrasna 3 роки тому

    Tried it .superb..kids loved it

  • @lizcasper4479
    @lizcasper4479 3 роки тому

    Absolutely simple and quick to make. Nothing laborious. Looking forward to more recipes, Mahima. Keep flying higher.

  • @creativekidezz1222
    @creativekidezz1222 3 роки тому

    👌👌👌👌

  • @simonrajan3945
    @simonrajan3945 3 роки тому

    Thank god the meat dishes are back!😀I was contemplating lunch for the day and there popped the idea of what to make.

  • @natashasony9993
    @natashasony9993 3 роки тому

    Mahima chechi , I truly admire your presentation! Very beautiful videos..

  • @mariasunny6557
    @mariasunny6557 3 роки тому +1

    Mahima Chechi,
    Tried this yesterday.
    Easy to be done and tasty.
    Thank you.
    Please keep up your unique effortless cooking style.

  • @reeshakuriakose21
    @reeshakuriakose21 3 роки тому

    മോളെ ഞാൻ dates vanilla marble cake ഉണ്ടാക്കി. Came out very well.thanks a lot for the recipe. God bless you.

  • @karthika5469
    @karthika5469 3 роки тому

    Ohh my godd , I just thought yesterday honey glazed kandilalo enn !!
    Will definitely try this Chechi ❤️

  • @sanjosepoly140
    @sanjosepoly140 3 роки тому

    Hai chechi super vallare eshtamayi

    • @MahimasCookingClass
      @MahimasCookingClass  3 роки тому

      😊🙏👍

    • @sanjosepoly140
      @sanjosepoly140 3 роки тому

      Njan sancta annu, pinne indramma anty aneshanam kodutho, indramma kku UA-cam channel undo eppol evideyanu thanasikunathu, sugamano mahima anty

  • @simonrajan3945
    @simonrajan3945 3 роки тому

    I made this for lunch madam chef,and it was so good. I however made it with chicken thighs and with a slight variation in the sauce-I did not add chilli powder or vinegar;instead used a tablespoon of Hot Sauce .I didn't use sesame seeds since I did not have any,but I think it is necessary in order to give a slight variation in flavour-but it was top notch and to thinkI was looking for something finger licking good since last evening and there you were in the morning with something brilliant and at the same time simple-an answer to my food cravings!!

  • @jphilipq8
    @jphilipq8 3 роки тому +2

    Hello Mahima, Tried your Honey Glaxed Chicken today as usual it was yum. Without the sauce itself it was yum. With sauce the taste I just went up....Kids loved it. Thank you. 😍

  • @anilavarghese1140
    @anilavarghese1140 Рік тому

    Mahima,tried this recipe.came out very well 😂. Thankyou Mahima ❤

  • @thaznimarasheed9535
    @thaznimarasheed9535 2 роки тому +1

    Omg..! I tried this today turned out really well I thought that it will be very sweet that i may not like it ..! But this is just awesome ✨must try this 💯

  • @nancy-drew
    @nancy-drew 3 роки тому

    Very nice dear, you have become our favourite , whatever comes out well by boys will start asking is that your recipe😀😀

  • @vineethabiju7771
    @vineethabiju7771 3 роки тому +1

    Dragon chicken kanikamo

  • @thejalmariamabraham7638
    @thejalmariamabraham7638 10 місяців тому

    Made this for my bestfriend and both of us absolutely loved it!❤

  • @aminaali1681
    @aminaali1681 3 роки тому

    Please try tresleches cake

  • @chandramohananchandramohan9287
    @chandramohananchandramohan9287 3 роки тому

    Adipoli Suparanu Ketto Onnumm Parayanilla

  • @steffipius007
    @steffipius007 3 роки тому +1

    In the video ,while making the sauce, instead of green chilli, u mentioned ginger accidentally...It appeared in the text displayed in video as well....I am just bringing it to your attention,in case u haven't noticed it.... Love your recipes.....keep up the good work

  • @jyothianil2092
    @jyothianil2092 3 роки тому

    Dragon chicken receipe cheyyumo Mahima

    • @msanu2401
      @msanu2401 3 роки тому

      Yes mahima. Please ...

  • @navaneeth2518
    @navaneeth2518 3 роки тому

    💕❤Madam please share tips to keep kitchen neat, organized, simple and beautiful as yours, 😄, STAY BLESSED🙏🙏

  • @hasnabinas2554
    @hasnabinas2554 3 роки тому

    Egg enthinal cherkunnath chilar venagar cherkarund chiken marinate cheyyumbol athenthinaan

    • @MahimasCookingClass
      @MahimasCookingClass  3 роки тому +2

      Egg used for binding.
      Vinegar for tenderizing and also for taste

  • @rohanmathew3571
    @rohanmathew3571 3 роки тому

    Pls. Show how to make soft chapattis.

  • @allu3497
    @allu3497 3 роки тому +2

    Mahi cast-iron yengana mayappeduthiye

  • @AkshayPhilip
    @AkshayPhilip 3 роки тому +1

    Please add ingredients list in the description

  • @minolabraham6776
    @minolabraham6776 3 роки тому

    അടിപൊളി..Honey ഒഴിച്ചതും എടുക്കാമോ. Honey ഹീറ്റ് ചെയ്യല്ലേ എന്ന് പറയും.അതാ ചോദിച്ചത്

    • @MahimasCookingClass
      @MahimasCookingClass  3 роки тому

      If you don't like to heat , then remove from flame then add .

    • @lathajohn8419
      @lathajohn8419 3 роки тому

      After cut off the flame ,add honey, that is better.

  • @DJ-bv5ro
    @DJ-bv5ro 3 роки тому

    Kashmiri chilly ano?

  • @maleehasara8187
    @maleehasara8187 3 роки тому

    What type of pan

  • @gaming3324
    @gaming3324 3 роки тому

    While heating honey it will be poisoning

  • @anupamashajikumar7096
    @anupamashajikumar7096 3 роки тому

    😋😋😋😋😋