Handmade Konjac Shirataki Noodles | what is konjac corn look like | What is konjac and is it healthy

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  • Опубліковано 21 лис 2022
  • Hey, Welcome to AtoR!
    We are a company focused on delivering high quality konjac/shirataki noodles and konjac rice . Our names AtoR means Awesome Quality is the Right Key, We always strive to keep it natural, less artificial and less processed ingredients.
    The konjac root is a different type of root vegetable and in ancient China, it was regarded as having a medicinal value. In modern times, it is still known for its many health benefits, which include being:
    Fat free*
    Sugar free*
    Gluten free*
    Low in calories*
    Low in carbohydrates*
    Sources of fiber
    An Alkaline food*
    Keto, Paleo and Diabetic Diet Food
    Feel free to hit us up if you need anything.
    For more information please feel free email to us info@konjacator.com
    #konjac #konjacrecipe #shirataki #lowcarb #ketofriendly #ketofriendlyfood
    #weightlossmeal #weightloss #keto #ketogenic #spaghett #fettuccine #recipe #recipeoftheday #shiratakirecipe #shiratakirice #shiratakipasta #shiratakispaghetti #spaghettirecipe #fettuccinerecipe #konjacricerecipe #shiratakinoodlerecipe #glucomannan #zerocalorienoodles
    #Handmade #HandmadeKonjacShiratakiNoodles #pasta
  • Навчання та стиль

КОМЕНТАРІ • 18

  • @redriverbluesman
    @redriverbluesman 5 місяців тому +1

    Quite the involved process. Thanks for sharing.

  • @mycahgotranscript1980
    @mycahgotranscript1980 5 місяців тому

    I'm amazed 😄

  • @MockingBirdAlive
    @MockingBirdAlive 2 дні тому

    Chena in malayalam(Kerala, India)

  • @sixpackbinky
    @sixpackbinky 11 місяців тому

    I want to try these

    • @Ator-food
      @Ator-food  11 місяців тому

      Yes, if you have any questions, please contact us.🙂

  • @zahrahanna435
    @zahrahanna435 2 місяці тому

    Apakah tidak gatal di mulut

  • @zahrahanna435
    @zahrahanna435 2 місяці тому

    Di Indonesia banyak dibudidayakan tapi masyarakat tidak bisa mengolah sendiri

  • @drakeninja
    @drakeninja 3 місяці тому +1

    looks like a giant water chestnut

  • @Pavulurisneha
    @Pavulurisneha 8 місяців тому +1

    Why is my konjac not forming gum? Please help.

    • @Ator-food
      @Ator-food  8 місяців тому +1

      did you add calcium hydroxide ?

  • @carolinaalberti752
    @carolinaalberti752 8 місяців тому

    Finalmente ho visto da dove proviene il konjak. Ero curiosa ma non riuscivo a trovarlo.

    • @Ator-food
      @Ator-food  8 місяців тому

      Sono felice che tu abbia trovato informazioni sul konjac! Se hai altre domande o curiosità su questo argomento o su qualcos'altro, sentiti libero di chiedere. Sarò felice di aiutarti!

    • @zahrahanna435
      @zahrahanna435 2 місяці тому

      Apakah tidak gatal

  • @gil2053
    @gil2053 6 місяців тому

    Is this what shirataki rice is made out of?

  • @FavvFoodiary
    @FavvFoodiary 2 місяці тому

    Is it not make your tongue sick ? I hear that konjac can make our throat like burning and tongue sick.. or its because the chemical powder that u add in the last process make it safe to eat ?

    • @notinterestedinrevealingid4408
      @notinterestedinrevealingid4408 Місяць тому

      It's not any added chemicals, some konjac indeed cause itching and irritation in your mouth and throat and also iching in your hands if you cut it without gloves

  • @palldhawan
    @palldhawan 11 днів тому

    Doesn't answer the question in the title