Na stress aq sa napanuod ko ibang vlog sabay nakita ko vlog ni Sir Richard na naglluto natakam tuloy ako 🤤 at to na nga pinapanuod ko mattunan ko pang magluto❤
Thank you for your presentation! You really serve good in different capacities!!! Public servant, humble family man, you communicate a unique language through the kitchen! Good job Goma!!! Blessings to you and your family!!!
Traditional talaga ang pork spare ribs sa pork sinigang, cut up in one to two inch pieces for easy eating. My favorite addition too is gabi or taro to give the broth thickness (malapot) . Sometimes I'll use pork or beef pata for the collagen if available kasi dito sa Texas may kahirapan bilhin itong exotic meat cuts. I totally approve of your expertise in the kitchen. Kaya your fans are loyal.
You are not only a good actor, but also a good chef. I like the way you emphasize the cleanliness while cooking and dis infecting your chopping board and your utensils and washing your hands often.
Sa abroad lalo ganyan Nakakasanagab ng ugasan lahaf ng gunagamit.. ang mga spoon ay iba iba bawat putahe.. at spoon sa plato mong kinakainan.. at plagi wash handss at paligid habang nagluluto.. Ganyan kami rin sa US
Palagi kami nano pod Kay Goma dito da Canada; at ginaya yung style nya. Masarap! Maraming Filipino mestiza fan si Goma kahit sa Pilipinas pa noon. God bless u!😊
Goma introducing his own Filipino version 2 whole world watching good coz deez delicacies if influenced not only delicious but some use beef or chicken was nutritious & healthy. Others has their own family recipes but still good. May we’ll watch your many inventions. Such talent showing 2 everyone … God blessing you!😊
Some lessons learned from Goma at Home today: conveying healthy emotion and mindset in preparing, cooking and eating; removing scum. Thanks, Cong. Richard Gomez
Scrumptious!Ganyan din po ako magluto with carrots alternative ko ng radish. Favourite ko po ang ganyang luto hindi makaumay at sarap humigop ng sabaw 😋
Matagal ko na itong napanood at inulit ko ulit ngayon kasi iluluto ko for my family. Masarap nga spare ribs for nilaga kasi my buto at malasa. Bka dagdagan ko ng gabi pg meron. Wala kamin pechay dito so baka bokchoy n lng. Thanks for the tips! Mukha ngang masarap at hindi ganon kahirap gawin!
Ang sasaraaaap..po ng luto nyo kaya lang dko pi maluto hanggang tingin nalang po ako dpo ako marunong magluto. Please share recipe like other chef did. God Bless
Hi Goma adding a drop of vinegar or lemon juice or two makes your soup much more delicious just to perk up the taste of your pork spare ribs! Mas lami pa gyud truly😂 that's our secret in pork soup❤
Malinis ka magluto idol masarap maraming gulay pang paha ng buhay .sana ganun magluto malinis nakikita sa pag luto at thank u idol galing mo mag luto ..
Sound great Nilagang Spareribs Jamming yummy & Delicious rainy day always menus family gatherings Saturday lunch ❤special Nilagang Spareribs zing too it , happy blessings Sunday Gomez family 🙏🏼🌹from California
That’s good for rainy days so yummy!😊 Have s blessed sunday cong. Richard ,mayor Lucy and maam Juliana enjoy cooking and eating with your beautiful family❤❤❤
Sakto lng jud s pnhon kron ky tg Ulan lami higop ug init nga sabaw 😋 dghang salamat sir Goma smong mga cooking videos coz dghan ko nkat.unan smong mga ginaLuto, even though dko khiblo moluto bt I follow your procedures on how to cook for step by step guide. Perme nlng ta ani mglaway smong mga ginaLuto 😋fr me it's d best cooking show and it's simple coz wlay dghan ingredients bt mkita jud ang very cleanliness and also the ingredients is NO TIPID. Mgluto ko unya gbii ug lauyang baboy, prehas lng mn cgro ni sya s nilagang baboy 🤔😂hehehe
![NILAGANG BABOY /PORK NILAGA [HINDI KA GANITO MAG-NILAGA] | OUTDOOR COOKING | KUSINERONG ARKITEKTO](http://i.ytimg.com/vi/2wMLoAq4Kwc/mqdefault.jpg)
never thought naging 👩🍳 ang crush ng generation ko❤❤❤❤
Wow, Nilagang Spare Ribs. Super sarap. May halo pang maraming gulay. Na masustansya, subra.
GOMA, BY THE TIME I COOK SPARE RIBS I WILL FOLLOW YOUR WORLD CLASS STYLE. YOU ARE MY ONLINE PROFESSOR.
Bigla akong nag crave ng nilaga😋
Wow galing tlaga magluto ni Cong. Richard Gomez.
Na stress aq sa napanuod ko ibang vlog sabay nakita ko vlog ni Sir Richard na naglluto natakam tuloy ako 🤤 at to na nga pinapanuod ko mattunan ko pang magluto❤
Next I'll cook this ..Thanks Mr Richard and hopefully next time you have Apron Goma at home with your signature for sure I will buy that Apron ❤
Wow sarap naman nyan sir idol.Masarap sa maulan na panahon.Sarap sabaw palang ulam na
Thank you for your presentation! You really serve good in different capacities!!! Public servant, humble family man, you communicate a unique language through the kitchen! Good job Goma!!! Blessings to you and your family!!!
Traditional talaga ang pork spare ribs sa pork sinigang, cut up in one to two inch pieces for easy eating. My favorite addition too is gabi or taro to give the broth thickness (malapot) . Sometimes I'll use pork or beef pata for the collagen if available kasi dito sa Texas may kahirapan bilhin itong exotic meat cuts.
I totally approve of your expertise in the kitchen. Kaya your fans are loyal.
Grabe sa sarap naman yn 😋😋😋 at napakadaling gayahin tlgang lutong bhay wlang mga kung anu2 nilalagay sarap !
You are not only a good actor, but also a good chef. I like the way you emphasize the cleanliness while cooking and dis infecting your chopping board and your utensils and washing your hands often.
1:42 😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊
Good mayor ba?
Sa abroad lalo ganyan
Nakakasanagab ng ugasan lahaf ng gunagamit.. ang mga spoon ay iba iba bawat putahe.. at spoon sa plato mong kinakainan.. at plagi wash handss at paligid habang nagluluto..
Ganyan kami rin sa US
Ang sarap naman po talaga ng nilagang baboy specially the rib part. Salamat po sa pag share ng recipe. GOD bless you po at ang buong pamilya nyo.
Will try this amazing dish tomorrow. Pogi na magaling pa magluto salute to sir goma
Palagi kami nano pod Kay Goma dito da Canada; at ginaya yung style nya. Masarap! Maraming Filipino mestiza fan si Goma kahit sa Pilipinas pa noon. God bless u!😊
Sarap nyan mainit na sabaw😊😊
Comfort food classics
Thanks for sharing 🙏🙏🙏❤❤
Chill while cooking'sarap lang po ikaw panoorin kakawala ng stress po❤️
Best sawsawan for nilaga is Kikkoman. 😊 I also put sweet corn, saging na saba and camote.
Yes that's a Tagalog version ng nilaga no patatas n carrots...
Then mashed the camote para malapot Ang sabaw...
Gusto ko rin yan, maraming onions! Favorite ko onions sa nilaga. Sarap...
Best part for nilaga lalo kaming mga seniors thanks for this healthy recipe
Goma introducing his own Filipino version 2 whole world watching good coz deez delicacies if influenced not only delicious but some use beef or chicken was nutritious & healthy. Others has their own family recipes but still good. May we’ll watch your many inventions. Such talent showing 2 everyone … God blessing you!😊
So delicious , yummy yummy talaga Sir Richard. Daming gulay .
Ang galing mo cong Richard sa pagluluto. Napakayummy, at healthy foods ang mga luto nyo na dapat namin alamin.👍❤❤❤
let me try this on weekends. Seems so good😋😋. Thanks for sharing.
Tamang-tama for BER months. Sarap! 😋
ang sarap ng nilagang baboy na maraming sahog na mga gulay.God Bless
Nilaga at Sinigang my comfort food any season!
one of my favorite dish , may patis na may sili baga sa malamig na panahon
Some lessons learned from Goma at Home today: conveying healthy emotion and mindset in preparing, cooking and eating; removing scum. Thanks, Cong. Richard Gomez
Removing scum is always a requirement
ang sarap ginaya ko, all natural ingredients
the best
Sarap 😮 parang gusto ko sanang mag sabaw 😂 …Tanx po for sharing ur recipe
That's WHAT I DID ALSO removing bubbles,, WELL done YUMMY wd patis piga calamansi ,let's EAT👏👏👏👏
So delicious,my favorite, easy to cook.thanks wow sira Ang diet for sure nito
Salamat po Sir Goma, nag luto ako today and sarap as in..wala nga lanv carrot pero super yum. Thank you po❤
sarap ng nilaga lalo na ngayon laging naulan masarap may mga sabaw
Love it...bagay sa tag ulan...😋❤ watching from taiwan🙏🙏🙏
Makapag nilaga nga bukas..iloveyou richard gomez❤❤❤
May. Idol om
Very nice. Kitang super linis ng preparation ng food. Congratulations 🎉
Enjoy watching your cooking style!
Scrumptious!Ganyan din po ako magluto with carrots alternative ko ng radish. Favourite ko po ang ganyang luto hindi makaumay at sarap humigop ng sabaw 😋
Sabaw pa lng ulam na yummy😊
Fresh na fresh ang spare ribs maganda tlaga SA probensya bagong katay mga baboy, Baka,manok,at iba pang mga karne.
I make nilaga but with beef thanks goma for the instruction it taste so yummy in my tummy
Perfect sa maulan na panahon sir goma the best kapo magluto galing eatwel po and Godbless keepsafe always your family po😍🙏🙏🙏
Wow Sir ang sarap yon ang favorate ko sinigang na maraming sari saring gulay
Gud pm cong richard gomez nice see you your show goma at home yummy nilaga ribs god bless you and your family thank you po🎉
Mag luluto din ako para sa family ko Nakakagutom 😢from Texas🙏💕🇺🇸Galing Mong magluto simpleng recipe 🤙
maynatutunan akong two recieps from u idol thanks for sharing god bls u
yum! 😋 mas masarap yan kung me sawsawan na toyo w/kalamansi or patis w/kalamansi - w/sili and ofcourse with rice!!❤
Thanks again for sharing your nilaga version Cong.Richard.
Matagal ko na itong napanood at inulit ko ulit ngayon kasi iluluto ko for my family. Masarap nga spare ribs for nilaga kasi my buto at malasa. Bka dagdagan ko ng gabi pg meron. Wala kamin pechay dito so baka bokchoy n lng. Thanks for the tips! Mukha ngang masarap at hindi ganon kahirap gawin!
I would drain the water off the pan and replace it with boiling water Para siguradong malinis and clear ang soup.
Wow! Yummy one of my favorite nilaga. Yum,yum,yum Sir Goma.Nakakagutom.😂💚
Ang sasaraaaap..po ng luto nyo kaya lang dko pi maluto hanggang tingin nalang po ako dpo ako marunong magluto.
Please share recipe like other chef did.
God Bless
Wow ang sarap naman ng food nakakagutom
Nilagang baboy one of my favorite ulam good morning po congressman Richard Gomez
Wow yum ! I will def give it a shot !
Hi Goma adding a drop of vinegar or lemon juice or two makes your soup much more delicious just to perk up the taste of your pork spare ribs! Mas lami pa gyud truly😂 that's our secret in pork soup❤
🎉 good cook ,detalye ang instru tion ,,salamat
Wow my favorate dish tq idol yummy talaga
Sarap mgluto ba❤ sir Richard nakakagutom so yummy yummy
Hello idol be Ang galing Naman detalyado talaga Ang pamamaraan mo sa pagluto salamat keep safe miss you on screen.
Galaway ko. Craving for this!
Gagayahin ko yan, malinis pakagawa, at masarap tingnan, nagutom Tuloy ako, Thank you Mayor, watching you from USA, God bless you po!
Ang sarap yan idol ingat kayo palagi jan idol god bless you always
Simple food.. simple naka rolex..hehe
Happy cooking! Yes yummy ! Lalo sa tag ulan!
Kakatuwa si Richard, may sound effects pa pag nasasalita😊
kya pla mganda ang health ni idol cya ang kusinero at excited kumaen ng luto mo idol...
magaling mag luto, malinis pa hundsome pa 🙏👍👍🥰😍😊
Mornin ,cong goma'tnx 4 sharing ng yummy recipe stay safe🙏🙏🙏
Awesome to know you attribute your cooking at times on what the weather is like.
ang ganda ng pag kaluto wala kang ginamit na artificial flavor like cubes. It's very natural and it taste good. Will do this tomorrow ❤
Yan si Richard Gomez! cooking chef ! Love your style of cooking! Take care! Love you all family’🥰🥰🥰
Soooo. ..sarap Naman tlga chef Richard
Wow sarap naman.lami guid uy.namit ah
.
I love all veg. u cook idol kahet sabaw ulam naaa
Malinis ka magluto idol masarap maraming gulay pang paha ng buhay .sana ganun magluto malinis nakikita sa pag luto at thank u idol galing mo mag luto ..
Magandang umaga po sa inyo at sa pamilya nyo po🌷💖
Sound great Nilagang Spareribs Jamming yummy & Delicious rainy day always menus family
gatherings Saturday lunch ❤special Nilagang Spareribs zing too it , happy blessings Sunday Gomez family 🙏🏼🌹from California
Thank you for sharing your authentic recipe.
Watching now idol and dikit kalembang all.Sarapan moyan idol ❤
We have the same procedure but a little variation in veggies. I also add celery and saging na Saba. The best!
Galing mo sir ikaw na superman lahat nasa iyo.😊❤❤❤
That’s good for rainy days so yummy!😊 Have s blessed sunday cong. Richard ,mayor Lucy and maam Juliana enjoy cooking and eating with your beautiful family❤❤❤
Masarapppp 👍😋
good talaga malinis ka idol mag cooking
Sakto lng jud s pnhon kron ky tg Ulan lami higop ug init nga sabaw 😋 dghang salamat sir Goma smong mga cooking videos coz dghan ko nkat.unan smong mga ginaLuto, even though dko khiblo moluto bt I follow your procedures on how to cook for step by step guide. Perme nlng ta ani mglaway smong mga ginaLuto 😋fr me it's d best cooking show and it's simple coz wlay dghan ingredients bt mkita jud ang very cleanliness and also the ingredients is NO TIPID. Mgluto ko unya gbii ug lauyang baboy, prehas lng mn cgro ni sya s nilagang baboy 🤔😂hehehe
pang tanggal hang over. lamiii aaa oy!!
Msarap ding lagyan ng sayote, nagbibigay ng konting natural sweetness sa sabaw..o kya kalabasa.
thanks i will surely cook this dish soon
Yummy cooking, have a good day.
Have a nice day
Ang sarap naman po sng luto nyu sir
Watching fr UK 00:55 am over here. That’s one of my favourite dish! I love the big pan!
Wow! Sarap naman po nyan idol! Kakatakam din po 🤤 Salamat sa pagbahagi lods i support u po🙌😀 (i also cook this on my channel btw )
Wow yummy nilagang spare ribs I love it
Wow sarap and yummy
I will definitely try this yummy 😋 soup 🍜
I like that part where you go to your garden to pick fresh veggies (missing in this video).
Wow.. I will try this one goma's nilagang baboy❤
Sir try to put kalabasa then smash it mas lalo malasa ang sbaw at instead ginger try nio po tanglad.😃 happy sunday ..hhappy eating.