熏蹄，不就是卤水猪蹄嘛，为什么要叫熏蹄？EP.2/10

[@user-rd8me6pv5i]

味道鲜美，水煮猪腿煮熟了，肉质细嫩多汁！谢谢厨师！👍👍

[@AleeCooking]

🙏🙏

[@lat38south]

我喜歡這個冷鹵作法！👍👍👍👍👍

[@josephineloo4943]

这道熏蹄认真流晒口水，期待下集卤飞鸟，正👍👍

[@AleeCooking]

O(∩_∩)O哈哈~

[@boscocheng2399]

又是道令人垂涎三尺的好菜！我更喜歡老李手裡的那把菜刀😊

[@AleeCooking]

普通不锈钢刀而已😊

[@user-rd8me6pv5i]

Вкусно, приготовлены отварные свиные ножки, Мясо нежное и сочное ! Спасибо Шеф !👍👍
味道鲜美，水煮猪腿煮熟了，肉质细嫩多汁！谢谢厨师！👍👍

[@cnv2464]

今日我都卤咗只，顺便卤多一只猪耳。配个白葡萄，正！

[@champCats]

没想到卤可以用冷的，学到了。谢谢。

[@AleeCooking]

客气客气

[@882Rachel]

Really like your jokes, very entertaining. Will definitely try your recipe but I need to get a whole pot of 卤水 first. 👍👍👍

[@AleeCooking]

O(∩_∩)O哈哈~

[@cookingwithmimmo]

非常成功，喜欢

[@AleeCooking]

谢谢🙏

[@cheongtakchoi8718]

i am starving now...

[@VL-xj4iv]

I want to make your food but I don’t understand. Please English 🙏

[@fitofito1001]

居然还能剩下这么多下次吃？大口吃肉，大碗喝酒，阿里看来精细有余，豪爽不足啊！

[@AleeCooking]

哈啊，放着晚上与家人一起分享😁

[@mastersun495]

會飛的魯一魯，醉鳥

[@AleeCooking]

鸽子