Great video of, just plain having fun. There's nothing better than getting together with family and friends, having a good cook off/competition. I attend many of the barbeque circuit championship cooks. There's something every family can enjoy, no matter the age. I've met some wonderful folks and made some great friends . Keep up the great grilling , chilling ,smoking and having a good time. Greetings from the USA and Florida. By the way Jess Pryles, you should be the first lady of Down Under Barbeque !!
Great video Jess! Nice intro to smokers. I've got a Weber and a Pit Barrel Cooker and love them both! The Pit Barrel Cooker though, is stupid simple to run. Load it with charcoal and wood, hang the meat and walk away. Ribs are done in about 3 hours, and a pork butt in about 7-8 hrs. I wouldn't trade it for anything. :)
Hey Jess, really liked the video, I have only been smoking for a couple years, I am still learning, it was kool to see the different types of smokers and pits. thanks
At SteenSmokeHouse we have a big side box wood burning pit, Pit Barrel Cooker, 22.5 Weber kettle and a gas grill. Very interesting to see Australian video. Very cool!
Hi Jess, Nice video - I like what you're doing for Aussie BBQ. Low'n'Slow techniques but Australian ingredients / cuts. In the UK we're sometime a little too influenced by exact U.S. cuts etc (tbh our brisket does need work) but we have a host of great produce that comes into it own (when you add lamb, venison, game etc.)
So I got a weber bullet smoker. What is the pros and cons of a weber over temperature controlling pellet smoker? I want something that is automatic but can still give the flavor that my bullet gives. Also how important is the water pan in a bullet?
REVERSE FLOW SMOKER I LIKE. .BUT ALL SMOKER DO ABOUT THE SAME IN THE Q.OF THE MEAT. .THANKS MICHAEL USNAVYRETIRED SITING HERE IN THE COUNTRY OF PANAMA GETTING MY CIZTEN SHIP PAPERWORK DONE. .ENJOY THE VIDEOS. ..B SAFE BE WELL. .
watch me make upside down spiders with my hands .. ready to see that again??? and again? and again??? and again and again and again and again????????????????????????????????????????????????????????????????????
Love seeing Noah there, I have a Pit Barrel first generation.
Great video of, just plain having fun. There's nothing better than getting together with family and friends, having a good cook off/competition. I attend many of the barbeque circuit championship cooks. There's something every family can enjoy, no matter the age. I've met some wonderful folks and made some great friends . Keep up the great grilling , chilling ,smoking and having a good time. Greetings from the USA and Florida.
By the way Jess Pryles, you should be the first lady of Down Under Barbeque !!
Great video Jess! Nice intro to smokers.
I've got a Weber and a Pit Barrel Cooker and love them both! The Pit Barrel Cooker though, is stupid simple to run. Load it with charcoal and wood, hang the meat and walk away. Ribs are done in about 3 hours, and a pork butt in about 7-8 hrs. I wouldn't trade it for anything. :)
Another great video for the series.
Hey Jess, really liked the video, I have only been smoking for a couple years, I am still learning, it was kool to see the different types of smokers and pits. thanks
At SteenSmokeHouse we have a big side box wood burning pit, Pit Barrel Cooker, 22.5 Weber kettle and a gas grill. Very interesting to see Australian video. Very cool!
The Pittbarrel cooker is awesome!! The PBC is a rib machine!!!
great educative video
You got to love the PBC...every weekend I'm out back barbecuing..
Enjoying the videos Jess....... thanx.
Hi Jess, Nice video - I like what you're doing for Aussie BBQ. Low'n'Slow techniques but Australian ingredients / cuts. In the UK we're sometime a little too influenced by exact U.S. cuts etc (tbh our brisket does need work) but we have a host of great produce that comes into it own (when you add lamb, venison, game etc.)
Good video Jess!
Great video!...great smile!!
Great Video!!! Happy Smoking!!!
Good video.
Big green Egg is a ver versatile BBQ as well
was für eine Frau ....Daumen Hoch
Dude, lovin' her offset smokers!
Offset FTW!
I need to start making smokers in OZ
I want one like you, exactly the same! :)
can you put charcoal in one of the two smokerchambers?
She's pretty smokin herself. Pun definitely intended
I love you Jess
So I got a weber bullet smoker. What is the pros and cons of a weber over temperature controlling pellet smoker? I want something that is automatic but can still give the flavor that my bullet gives. Also how important is the water pan in a bullet?
Great videos. What kind of camera do you use?
Hot and Fast is what us Yanks like...and BBQ too!
😍
If I could stop building cookers for all my compadres maybe then I would have time to cook again. :(
Yes, the Aussie accent is so attractive!
YODER loaded Wichita
REVERSE FLOW SMOKER I LIKE. .BUT ALL SMOKER DO ABOUT THE SAME IN THE Q.OF THE MEAT. .THANKS MICHAEL USNAVYRETIRED SITING HERE IN THE COUNTRY OF PANAMA GETTING MY CIZTEN SHIP PAPERWORK DONE. .ENJOY THE VIDEOS. ..B SAFE BE WELL. .
Offset all day
They don’t make those radar hills smokers anymore
Oh man that Australian accent she so hot. Oh yes and the BBQ are cool to.. 😘
how old is she
bigger is better baby
🇮🇶I am a Muslim from Iraq, I love you so much
Ozzy chicks hubba hubba
Smooookin hot baby
watch me make upside down spiders with my hands ..
ready to see that again??? and again? and again??? and again and again and again and again????????????????????????????????????????????????????????????????????
Hey Guys thanks for a great video - we even get a great plug wooohoo - cheers Rob at radarhillsmokers.com.au
aussie, aussie, aussie.. oi, oi oi!
She's smoking
Whole Hog smoker
i wanna marry her
Good stuff, subscribed to you, appreciate the same :-)
are you married ;) great video
Jsee prylesI love you very very much ♥♥♥♥♥♥
marry me 👩🏻👨🏻👨👩👧👧🤰🏻
I ain't sure that stack should be on the same side as the smoke barrel.