Cocinando con Yami: Cómo Hacer Empanadas

In this short video, Yami, Tico Lingo's cook (and school "abuela"), shares her traditional empanada recipe. She demonstrates each step of her cooking process, using ingredients commonly found in Latin American supermarkets. If you decide to give it a try, we've included descriptions and possible substitutes for some ingredients below:
Masa
Information: en.wikipedia.o...
Substitutes: bakeitwithlove...
Bomba
A spicy blend of crushed Calabrian chilies mixed with sweet, dried tomatoes, basil, toasted fennel seeds and the slightest hint of red wine vinegar.
Sazonador completo: Complete seasoning
We hope you enjoy this video and discover something new about Costa Rican cooking! Subscribe for more videos from Tico Lingo!
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[@Chris-Costa-Rica]

Yami hace la mejor comida! 😜