How to make SOPA DE CONCHITAS CON CARNE MOLIDA / Pasta shells with ground beef soup ❤
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- Опубліковано 4 лип 2024
- Oh how delicious!!! if your looking for a quick, easy and inexpensive dish, this is the one for you, it is soupy but yet hearty, and the best part is children love it, it is good anytime of the year, and you can also add a scoop of beans to give it an extra kick and it is sure to please everytime
INGREDIENTS
1 LB.ground beef 80/20
1/2 small onion (chopped)
1/3 chopped carrots
1/3 chopped celery
2 large garlic cloves (you can use minced or powder)
1/2 tsp peppercorns (you can use pepper)
1/2 tsp whole cumin (you can use ground)
1/4 green bell pepper
1/4 yellow bell pepper
2 medium Roma tomatoes (diced)
1 & 1/2 Tbsp tomato paste
1 Tblsp beef bouillon
1/2 Tbsp tomato chicken bouillon
8-9 C. water
1 medium potato (pieces)
salt to your liking
7 oz. medium pasta shells
1 Tbsp vegetable oil
Small bunch chopped cilantro
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
I’ve never toasted the shells but it makes sense… it’ll help keep them from being doughy. THankYou🥰
Toasting the pasta first is so interesting. Never have seen that done before! Another awesome recipe. Thank you Rachel!
This is a very traditional way to cook the pasta in Mexico, toasting it first and then adding broth or a tomatoe sauce.
Like you toast rice it fries the starch
It makes the texture and taste so much better
I like this and will make it good dish for the winter. Thank You for sharing ‼️
I like mine a little darker than she does hers. Not burned but to have some real dark spots through out the dish 🤤
In my family Rachel we call that a ,"Gizo." And can be made with beef chicken or pork same cooking concept , but nice to see it on UA-cam ! Gizo from the word Gizar my mother used to say , "Gizo ya sta listo ven a Comer y Caliente tortilla! !She passed in 2019 but every time I cook a Gizo she's in the kitchen with me.. Thank you .
Nice story
Oh Rachel, my grandmother used to make this for my brother and I growing up in Rome, NY. It was SO good! I doubt I can make it nearly as good as she but everything I've tried of yours has been outstanding and my son loves it just as much as I did. I just love what you do here, you make it so easy to follow and for a single dad, it sure makes it easier. Thank you for creating this channel for ME! Hello from beautiful Tulsa, OK.
Rachel omg looks sooogood yu always make me HUNGRY!!!!love it God bless
Budget friendly and super simple. I've learned something today....toasting your pasta! Soup season is here and Rachel you've done it again!!!
Getting home after school to find this sopa on the stove was the best feeling ever!!! Gracias a mi madre hermosa ❤
I still make in my 30's, it's so homie 🥰
Rachel, I had the most stressful day, I can't tell you. When I finally had a couple of "down" minutes, I switch to this recipe. I can't tell you how relaxing it is to watch you cook!
Agree
Hi Rachel..I made this soup today and it’s delicious! I had 2 bowls already! I put some avocado on top and got busy eating. Thank you.
Every dish you make, I grew up on, delicious.
You bring back memories...until today I had forgotten about this recipe my mother used to make...I always loved watching her cook..I loved it as a child...now years later after watching your video I find myself craving it!.Thanks for the memories!!!🥰
Rachel, when l suddenly became a single parent with 3 children & a baby, l made conchitas with ground meat & also just with potatoes, what my budget would in 1970. Noe, as a great grandmother, they & my children still love it ! Thank you for this delicious memories ! ❤🍜🥗
This takes me back to my childhood! My Mom would make this all the time except she would use a pot roast instead of ground beef. Thanks for sharing!!!
That looks scrumptious. I'll make it!
A childhood memory in food! And this is such a crowd pleaser to anybody you serve it to. Just bummed as I wanted to make your poblano casserole for dinner this evening but with all that happened this week, I never got to the store. However you've given me the perfect idea what to make for dinner as I've got all the ingredients including soy ground beef for Johnny. Here's wishing you my dear amiga and your Ron a much warmer and wonderful week as we start to say goodbye to February.
Yes my friend, I can still see the kitchen and momma making it, it's amazing how sopitas like this can bring back amazing sweet memories, I hope your Johnny likes it and I hope you both are doing great, I am much more grateful after all this mess, the sunshine today was beautiful. Thank you so much dear special friend.❤🥰
Your soup looks delious and so easy to make
Yes it is my friend, I hope you give it a try.❤️
Thank you Rachel for sharing the conchitas and ground beef soup. I've always wanted to learn how to make this soup. I'm going to try to make it this week for my grandkids. 💜
I love watching everything you cook. You have such a passion for cooking, and eating-I think.
Your food takes me back to my childhood in San Antonio…I love it!!!
Thank you so much, blessings. ❤
Awesome presentation Rachel 💙
I’m 71 and I love it, too.
I miss my momma's cooking, thanks, Rachel.
Muchas gracias Rachel, your recipes are state of the art! I wish I could thank you in person. I live in the RGV in Pharr. Maybe someday you will allow all of your fans to a get together so we can meet you and of course your Ron too.
A hearty bowl of warmth.
This looks so delicious..
A must try for me..
Whenever my back is against the wall and I absolutely cannot think of something different to cook. You are always there. So for today, I'm making this delicious looking soup. As always, thank you.
Conchitas and meet are my favorite favorite favorite 😋 yummy
My grandmother would make this for us during the winter. It looks so delicious. Now I want some!!
Wow Rachel so yummy
You cook like my mom - she made spectacular dishes
You cook so calm nice I will make it and add a jalapeño
Thank you so much. The jalapeno sounds delicious, thank you so much for your comment and support of my channel. ❤
I'm a relatively new follower of your recipes, and I am seeing something that I didn't initially. It's the tiny details of your cooking that are the real magic! It would never have occurred to me to toast something like the shells, or the rice in some recipes, and many other small things you do, like holding your garlic back a couple of minutes while you "sweat" your onions and similar things. I've always heard the old saying, "The devil is in the details" - but in your case, it's GOTTA be a little bit of heaven instead ;-) Thank you for sharing and EMPHASIZING those small things so that those of us who grew up with moms who mostly cooked simply for edibility and not so much "finesse" (for lack of a better word) can learn and pass it on to OUR children and grandchildren. That's not to denigrate my mom, but to simply acknowledge that her priorities often had to be elsewhere... the world is not always kind. I bless her memory always, and I bless you for sharing your unique gifts with us all.
Be well! 💜💙❤💚
OMG Mrs Rachel you brought me back memories now you got me making this sopita de conchas with ground beef meat.
Love your recipes.
I've done a lot of cooking, but I've never done Conchita's con carñe. Thank you for showing me what to do. I'll make some today for myself and my mother. It's Nov. 8, 2021 something new I learned today.
That soup looks delicious 😋! I love soups anytime, especially in winter or the rainy day. Thank you for the video Rachel! God bless you!
I'll be jotting down your recipe. It's definitely a keeper. We all need to get back to basics. Thank you for sharing.
Hi Rachel, I remove the grease from the pan by folding a paper towel into a small square and then I pick up the paper towel with my tongs, then I soak up the grease with the paper towel. I’m sure you know how to do this but there might be someone watching who doesn’t know this trick. Thank you for sharing your gorgeous recipes.🥰
I will cook that Sopa de Conchitas Con Carne Molida tonight. It looks very delicious.
Thank you for sharing this video with us. Mucho me gusta.
Looks like the ones my welita made going to make for my grandkids thanks for the memories brought back to life they’ll love to it
You sopa ninja. Blessings family. To all that lives on Mother earth
I am making this tonight. Anytime I want to make something good for dinner I go to this website. Rachel you are the best.
Why did I watch this at 1 in the morning??? 🤦🤣🤤😋 Rachel that looks absolutely delicious and so easy!! We're going to try this!!
Look so delicious 😋 I'm sure it is mmm
Yes it is my friend.❤️
Hello there Rachel. It is always so good to see you. This recipe looks absolutely delicious 😋🤤 thanks for everything you do. Your hard work and dedication is outstanding 👍💪
I love this Lady. Her little gentle "mmm" when she does the taste test is darling. That little "mmm" tells me that is one good dish. Thank you Miss Rachel. All of your recipes are " mmm" 😋.
This dish is delicious!
Rachel, Thank you for such a delicious recipe. I never knew the pasta could be toasted. That's Awesome.
That looks so delicious. My mom use to make that. I haven't made it in a very long time. But now that I saw you that would be great to make
Fantastic Cook! Homemade and Delicious. Thank you @
Good to make for cold days looks delicious
Wow! That looks delicious Rachel, I grew up eating this and making it for my girls when they were little. They loved it, I forgot how good it was. Thank you for making it, I will make some this week for sure. Your the best👍🏼😁😋
This came out fantastic! Just like my grandma use to make. Unfortunately she passed away before she could share with me her recipes but this is very close to what it tastes like 😘. Thank you Mrs.
Ranchel
Thank you so much for sharing my friend, this dish always brings back sweet memories, I appreciate your kind donation to my channel, blessings. ❤️
Many blessings to you my friend.❤
I can only imagine how tasty this is. I know my family is going to want it all the time.
SEE ,SO THATS THE SECRET..
TOASTING THE NOODLES.
AWESOME 👌
LOVE WATCHING YOUR COOKING
I love the way you cook!!!! Reminds me of when my mom was alive.you have such nice color and flavor in the soup and it especially like the way you present the recipe. Perfect just perfect.
My mouth is watering thinking how good it must taste.
My husband me watch your show often and we tried this recipe it was so good your cooking show is such a blessing. We really enjoy all your food we just started trying your recipes and you make it looks so easy.
Just made this soup! Absolutely delicious, all of Rachael’s recipies that I have tried are amazing. Just do exactly as she says, absolutely delicious!
This looks wonderful AND easy; thank you for sharing it with us!
Looks delicious I always share your videos with my family❤
Looks so good,and I love to see how much you enjoy it
What a delicious recipe can't wait to try it thanks for sharing
Mmmmmm puro south Texas favorite!!!!
I do confess, I like my pasta shells darker that being said I would eat this here soup in a heartbeat. God Bless!
Me too, when my mom would make conchas, I always went fishing for the dark ones😂
Looks really good.
Oh my goodness that looks delicious!!!
Me encanto, la voy a hacer
Hola just made this today and everyone love it. Thank you for your recipes. Learning so much from you. God bless you ❤
Awesome I love your dishes thank you so much for sharing your awesome dishes
Most little mexican kids love it....I grew up on this as a poor mexican kid growing up in the the hood in the 90s mom mad it a little different
I have made sooooo many of your dishes. I just love love love you. I will be making this tomorrow. I have everything for it already. And the toasting of the pasta, oh wow. Game changer. Thank you for all you teach us. Much love from central Texas😘😘😘😘😘
Another awesome recipe that I've made and WOW so good!! I love making your recipes!
I love your cooking so much, and you do such a great job showing how to do it. It looks so good I could almost eat it with the cilantro - almost, but not quite. Fortunately, I can just leave it out and enjoy all your deliciousness!
👍❤
@@rachelcookswithlovel.
I've tried several of you recipes, and they are very delicious thanks to you.
Followed along with your instructions 😁 I have approximately 15 minutes before I get to enjoy the source of the mouth watering smell filling my kitchen! Thank you for another amazing recipe 👩🏻🍳
I love the shell soup they are my favorite 😻
This looks so delicious. I go the easy lazy way. I boil the conchitas in water until tender. I don't over cook them. Then I cook the ground beef add any seasoning. Once the conchitas are tender, I drain them add the ground beef and a small can of tomato sauce and that's it. This is when I don't have much money. It's very inexpensive and super quick. You can buy these small bags of shells or other uncooked pasta that you can purchase like 3 little bags for .89 cents. This looks tastier and good when you have a cold or a cold winter day. Thanks for this recipe that I've never seen before.
I loved this as a kid. I need to make this for my boys.
I like to add green chilies. Good stuff
You made that look incredibly delicious.
SO YUMMY LOOKING‼️😋😋😋
Ayyyy que rico!!! Y con éste friito 🥶 otoñal....obviamente la haré asap😋❤Gracias!!!🤗🤗🤗
Nice soup! As an Italian, I would top that with pecorino Romano and PERFECTO!
Brings back some memories. My mother used to make this but with different noodles. 🥰
Sopitas always bring back memories on my momma making them too, and she still does, thank you so much for your comment.❤
Perfect for this weather 😋👍
Made this today. Didn't have a potato but had a zucchini so I cut it in quarters and stirred it in. Delicious! Thank you for sharing your wonderful recipes!
Learned something new about the pasta part. Thanks. This soup looks heavenly.
This looks absolutely fantastic. I love all your recipes, but this really caught my attention!
Thank you Ms. Rachel! Helping me to feed my baby boy some yummy food on this cold winter evening. Lots of hugs to you!
Honestly you are a most delightful cook on UA-cam…👏👏
Your ❤️ Ron ….
An Excellent video photographer, editor, director….👏👏
I made it today. I made a huge pot. I also made some cornbread. Girllllll, we were in a coma! It was so good! Thank you!
Now I know what’s for dinner over here thank you ….. your the best
Pareje muy delicioso !! Definitely going to try this. Thank you for sharing. 🙏🏽👍🏽❤️
I'm making this on 4/30/23 looks so good
looks delicious! reminds me of childhood
I love Conchita toasted too!!!I do it with first chopped garlic &chopped onions.season them too.
Yes ma'am looks good, love them conchitas!!!! TFS
I find when I watch your videos ,I have to binge , “ one is not enough “ I love the ideas I get from your videos as I live alone so cooking for one self can be very stressful , love your dishes although I cannot access all the spices or cuts of meat , this will let me experiment, thanks 🙏
I made this for my husband and I today. It was (SCRUMPTIOUS). I will definitely make it again.
I make this all the time reminds me of my grandpa ❤❤❤ your recipe is bomb!
Everything u Cooked look so delicious thanks
This recipe brought back memories from my childhood in my grandma kitchen. She used to make a big pot 🍲 of this sopitas for us kids.
Thanks for sharing your recipes. I love the fact that you are bilingual. Me gusta hacer sopita de fideos y bow tie . Bendiciones
Thank u, for u cooking. I grew up just like u, im so glad for what u do.. lov u great job.. Rosa