Sometimes Josh’s culinary skills are borderline cheating. At this point the man can take any thing and make it good, if it’s possible to do and sometimes when it shouldn’t be.
Judging by the way he cooked offal, I doubt the depth of his culinary skills in certain areas. If you cook 'odd parts' properly you wouldn't know you eat it at my house (of course I would never serve them anything that is excluded from their diet for health reasons, e.g. milk /I cannot drink myself/). I grew up eating offal and my international guests never know what they eat, always like it until I tell the m what they had consumed weeks later...
People who don't know their way around a kitchen are prone to confusing table salt with sugar. Could we please have an episode of Salty Sweet Food vs. Sweet Salty Food?
Link: "Kevin why are you smiling?" Kevin: "It's a defense mechanism." Link: "I always thought you were always happy; now I'm rethinking everything." Kevin: "I'm just always on edge all the time" I felt that
@@92subi92 Somebody needs a hug. You're going to be okay. Whatever has you down, remember, everything is going to be alright. Love yourself first and then you can love others.
@UsEliteSki pallets are wooden platforms for shipping large items. The word you're looking for is palate. (I'm only up in your grill 'cause you dissed Link, and I'm also just playing.)
I was too busy listening to Rhett I didn’t actually see Link’s expression straight away! 🤭 But just replayed from your time like 10 times! I saw on first replay but it was just so funny for me after I noticed it! 😂😂😂 Thanks!
I feel like any chef would love for this to be their job. Josh gets to create new dishes and be challenged. I bet that would be a chefs dream to be able to be so creative.
Same. Link's hair is a more obvious indicator, though; you can tell if a given episode is from Seasons 1-8 or more recent, since he changed his hairstyle for the first episode of Season 9
This show is actually a great start to the day. It's funny, it wakes you up, you get to learn new things, and it's so relaxing while also being exciting.
Got a little flashback from childhood when my mom would make pb&j roll ups in tortillas when we couldn’t afford bread. Not nearly this extreme, but thanks for the sweet memory 😊
@@software_development sometimes tortillas are on sale, you get some from somewhere or you have leftovers. Also, not everyone can get bread for 99cents.
I love how in sync Rhett and Link are 😂 when they’re nervous they always laugh, fix their chair and either fix their shirt or hair or both in almost perfect rhythm 😂
This Episode: "the crew will be telling us if pb&j is good in everything!" Davin: "I don't like peanut butter" me: "so why is he on an episode that's specifically making them eat peanut butter"
@@boop1286 It is a menu item at Planet Smoothie. Peanut Butter is a common ingredient in smoothies. And now that i have said Smoothie a bunch the word feels really weird and why do we call them that?
Bethany: I think the texture of the ravioli is a little tough
Josh: The pasta was cooked perfectly, thank you
Reminds me when i went to Italy, also thought the pasta was a litle tough i guess thats what they call al dente.
@@danielstefanovic2604 that's what we call "edible"
The actual clap back
Pasta without a bite is gross imo
Some people have never heard of "al dente"...
I love how confident Josh is with his food. I love it. Never get rid of him.
It’s dangerous, honestly 😅
hello amber. btw join the cult
Confident is not the word I would pick.
Formal would be more like it
He'll probably leave on his own accord
Link - "Kevin, why are you smiling?"
Kevin - "It's a defense mechanism"
That made me crack up 🤣🤣
smiling*** Emely.
There isn't an "e" in "smiling".
@@Danimal77 sorry, shouldn't have trusted the autocorrect
same tho
Emely cava time stamp
Rhett - "That's not natural...is it?"
Josh - "Enjoy"
hello lucky. btw join the cult
@@JODRecaps Which cult?
@Nubajev You're welcome! Glad you enjoyed it
Davin: "I don't like peanut butter."
Link, internally: "How can I fire him without anyone asking questions?"
It was cooked to perfection.
I remember the good old days where it was just boiled for safety lol
You're right, it is the new boiled for safety, and I love that haha
Character development for sure
Sometimes Josh’s culinary skills are borderline cheating. At this point the man can take any thing and make it good, if it’s possible to do and sometimes when it shouldn’t be.
Judging by the way he cooked offal, I doubt the depth of his culinary skills in certain areas. If you cook 'odd parts' properly you wouldn't know you eat it at my house (of course I would never serve them anything that is excluded from their diet for health reasons, e.g. milk /I cannot drink myself/). I grew up eating offal and my international guests never know what they eat, always like it until I tell the m what they had consumed weeks later...
Obviously not everyone agrees with you. Did you see the bad reviews he got in the episode?
Justin Coleman
Obviously 99% of people do so kids my ass.
Brandon kids my ass? Watch your language!
People who don't know their way around a kitchen are prone to confusing table salt with sugar. Could we please have an episode of Salty Sweet Food vs. Sweet Salty Food?
the restaurant i worked at already did that episode
Genius.
PLEASE
LOVE THIS IDEA
@@rohbro6896 haha🤣
Link: "Kevin why are you smiling?"
Kevin: "It's a defense mechanism."
Link: "I always thought you were always happy; now I'm rethinking everything."
Kevin: "I'm just always on edge all the time"
I felt that
As a kevin I agree of this 👌
I fully relate to this.
Basic Non-Chefs : ah, is this cooked?!
Josh : To Perfection.
I always like seeing Kevin he’s always positive
And funny af 🤣🤣
I agree
Yes! It’s great to see Kevin!
It’s a defense mechanism
Kevin is a GMM archetype
Josh isn’t a chef. He’s a culinary artist
Artist is a stench, mad scientist might be more fitting.
a degree in the culinaries
Arr-teest. That's how I read that lol
Why would you say that?? Only hemorrhoids are normally bloody stinky balloons hanging from the ah noose.
Joshy we love you,
Joshy we do,
When we’re apart my heart beats only for you!!!
Why are you smiling?
Kevin: It's a defence mechanism.
Boyyy that makes 2 of us.
hello reem. btw join the cult
my mom saw me watching you guys and asked if I was watching Ratchet and Clank lol
Wow
Rhettchet and Clink™
😂
I don't like many comments, but this is the one right here.
Who that?
"Mythical Chef Josh and the Kitcheneers"
Can't wait to buy their first album.
OMG YYYEESSS
It’s a rap album
Is it me or is Kevin the longest running crew member I feel like he’s been here forever
Emma Lee and so? Why did you need to mention that to us?
@@92subi92 it was just an observation they made, i dont understand why you feel the need to be hostile towards them
sohaib mhana why are you so angry lmao
@@92subi92 Somebody needs a hug. You're going to be okay. Whatever has you down, remember, everything is going to be alright. Love yourself first and then you can love others.
Chase and Kevin for sure are just about the only ogs left
This HAS to be Link's favourite episode.
Right, there has to be a PB&J cereal.
No no; will it cereal was
I absolutely love peanut butter like link lol I'll try it on anything or by the spoonful!
@UsEliteSki pallets are wooden platforms for shipping large items.
The word you're looking for is palate.
(I'm only up in your grill 'cause you dissed Link, and I'm also just playing.)
hello reem. btw join the cult
5:01 I don’t think I’ve seen Link roll his eyes like that before
EXACTLY
he always rolls his eyes like that? at least i remember he does
Need to have Kevin on screen more often.
Great personality and I feel he’s been with GMM the longest
"that egg is purple"-
"that's not natural is it?"-
Enjoy.
Josh avoiding the question 😂😂
"You're going to be tasting various creations involving pb&j."
Daven, "I don't like peanut butter."
"Perfect"
5:02 Link's reaction to Rhett describing his *_erect_* burrito. 😂
I was too busy listening to Rhett I didn’t actually see Link’s expression straight away! 🤭 But just replayed from your time like 10 times! I saw on first replay but it was just so funny for me after I noticed it! 😂😂😂 Thanks!
2:39 _"oh it's hard! Ummm ooohhh!"_
PAKTRA PRODUCTIONS 😂
Wow lol
Based on Link's reactions over the years to Rhett making innuendo, it's something that seriously bugs him
I really loved the idea of implementing the crew into reviewing Josh's weird creations
“There is no limit! The limits does not exist!”
Calculus students shiver........
Came to comment something like that!
You are so right
I feel bad for the calculus students 🤣🤣🤣
I thought he said lemon fml 😂
The way Bethany was shying away from Josh when she was critiquing his ravioli was adorable!
indeed, 'big brother/sister' ;).
Yeah man she want's some PB&J on sausage
Make a testing the limits of Ranch: See how many things it tastes good with
None, bleck
They already did though, s11 ep64.
@@johanjonasson5259 I'm totally down to revisit old will its and the like with this panel format, I just think ranch is gross
I can safely say that everything goes with ranch.
French fries, any type of chicken, salad, pretzels and i dont think anything else
Rhett: "tHat's not natural, iS It?"
Josh: "enjoy"
How do you eat this?
However you can.
🤣
hello lexi. btw join the cult
The way Link says "Isn't that right, Josh?" And Josh says "That's Right, Link!" Was so perfect 😂 Josh is lightning fast
I am SO confused: Why do I have so many fans on UA-cam even though I am the unprettiest UA-camr WORLDWIDE? Thank you for caring, dear jukian
I feel like any chef would love for this to be their job. Josh gets to create new dishes and be challenged. I bet that would be a chefs dream to be able to be so creative.
When your boy said he didn't like peanut butter. link look like he was about to jump over the table and take care of bidness.
Then: judges GMM timeline by Links hair.
Now: judges GMM timeline by Rhett's beard.
😂
Same. Link's hair is a more obvious indicator, though; you can tell if a given episode is from Seasons 1-8 or more recent, since he changed his hairstyle for the first episode of Season 9
Now Rhett's hair goes down, and Link's goes up
@@morganleigh5142 love this comment
So valid. 🤟🏻😂
I'm so glad Josh has his own channel now. The man is beyond talented and he's so good in front of the camera.
He has had his own channel for over a year hasnt he?
Anwar Abdullah There was the this is mythical channel, but mythical kitchen is exclusively for the mythical chefs, not for other crew members.
FOOD FEARS!
Don’t like him 🙈
Zain Khaled u a simp my mans lovely
rhett: "synergistic coalescence"
also rhett: "i just ate a banana later"
Well he went in the future and eat a banana, what's the problem?
"I did that thing where I went into the future and ate."
@@therast5 snippet from Broadway's next banger
hello emmy. btw join the cult
I really enjoy seeing episodes like this. Getting everybody involved. Everybody's dynamic just works well together.
old gmm food crew: “boiled for safety”
josh: “ofc it’s cooked. to perfection”
I am so glad they found Josh.
Really like this new "Testing The Limits Of" segment, make more please!!!
"The pasta was cooked perfectly thank you!"😂 Josh is comedy!!!😂
Person eating peanut butter
Rhett: Hope they're allergic to peanuts!
People eat things they’re allergic to all the time.
This show is actually a great start to the day. It's funny, it wakes you up, you get to learn new things, and it's so relaxing while also being exciting.
“It’s a defense mechanism.” I feel that man. XD
hello anna. btw join the cult
Omg I love this game. I need to see Christine and Emily in it because you just know they're gonna be super entertaining in this format.
Flashbacks to Calculus at the end... “The Limit does not exist.”
roadchewer PE limit DNE
roadchewer PE stop making "fetch" happen
I was wondering if anyone else was thinking the same thing lol
Nightmares
But those were the easy problems.
You guys should try foods that your tried in an episode on the first season and compare your reactions! See how much your pallet has really changed!
"the pasta was cooked to perfection thanks."
lmao please keep josh he's one of the best parts of this show
More of this! I'm all in on this idea. It's fun and involves the crew, who I personally always love to see more of.
i love kevin! seeing him on screen makes me feel endeared and nostalgic at the same time
10:36 Is no one gonna mention how the camera zoomed in perfectly when Josh said "YEAH"
yeaahhhhh
5:17 and it was at this moment Link became fully southern.
So... Why is someone who doens't like peanut butter on the panel ?
Maybe he never had peanut butter before and this was his first time having it, I don't know.
I was waiting for them to question that or at least goof on it
To trick the judges
@@canaanmcbee You don't know, do you.
@@hermest99 No, I don't know.
3:07 "Dang Davin" is the new "Damn Daniel!"
hello sarah. btw join the cult
You guys were spot on to give Josh his own channel. I really want to see him make the ravioli as well, it looked absolutely amazing!
“Of course it’s cooked... to perfection!” I just lost it
Got a little flashback from childhood when my mom would make pb&j roll ups in tortillas when we couldn’t afford bread. Not nearly this extreme, but thanks for the sweet memory 😊
Y’all could afford tortillas but not bread? Bread that costs 99 cents? But tortillas?
@@software_development sometimes tortillas are on sale, you get some from somewhere or you have leftovers. Also, not everyone can get bread for 99cents.
Same lol or we just hadn't gone to the store to get more yet.
The salmon one is like someone *severely* misheard “pb&j *sandwich* .”
Rhett: When you put just a half burrito standing erect infront of me like this I just wanna eat it!🤣🤣
LInk's eyeroll was classic.
I should be sleeping but this is nice too
I love that the games are changing over time
I love the format of this episode! Especially the crew!
Kevin did not look thrilled when the salmon was slid back to him.
Nothing like a steamy cup of coffee and a fresh episode of gmm in the morning
Bethany: I think the texture of the ravioli was tough
Josh : *tHe PaSTa WaS cOOkEd PeRFeCtLy*
The One Man Show that was the most Josh moment ever
She has no clue
6am and I haven’t slept, might as well watch a new gmm before I fall asleep
You're on the east coast too huh?
same lol
now that’s the life!
All these actually looked so good. Would have ordered at a restaurant if I saw it on the menu!
All of those dishes looked soo good, especially the salmon!
I have surgery in a few hours, this helped my nerves a bit.
lunarcorpse
What kind of surgery is it?
I hope it goes well 🙂
Good luck with your surgery!
GL bro! Let us know how it went.
hope it is going well or went well!
David's face is priceless
I really LOVE this concept, sharing the dish experimentation with the crew
I love how in sync Rhett and Link are 😂 when they’re nervous they always laugh, fix their chair and either fix their shirt or hair or both in almost perfect rhythm 😂
Link's eyeroll at Rhett saying "erected" 😂
Link has the cutest, CUTEST smile haha! So adorable
Nobody:
Josh: “cooked to perfection”
11:58
This was so fun!! I hope we see more of this format in the future!!
Mythical Chef Josh is easily the best investment GMM has ever made. Bro is too tier 😂
10:42 Rhett and Link both laugh, simultaneously adjust their chairs and their shirts. Their hive mind has begun.
10:29 Rhett is just like "at the beginning of the show we said nothing is absurd to us anymore but now I'm starting to question that"
kevin knows the struggle of being on edge all the time
"Is too much of a good thing a bad thing part 2: electric boogaloo"
Such a funny reference, I love ASIP
hello ich. btw join the cult
I like this format for an episode, do this again sometime
I am SO happy Josh is a part of GMM. He is unique and just awesome. I'm also happy Josh got a Good Mythical Kitchen channel.
An excerpt from Dr Seuss
"Do you like
Purple eggs and ham
I do not like them
Bethany-I-am
I do not like purple eggs and ham"
I love this format! Hopefully we’ll see this again in the future :)
7:17 pretty sure that’s lumpy space princess
This Episode: "the crew will be telling us if pb&j is good in everything!"
Davin: "I don't like peanut butter"
me: "so why is he on an episode that's specifically making them eat peanut butter"
Maybe he just realized it with the first bite!?
bc it's funny
this is the first time i’m actually watching gmm in the morning
I find the lack of Jordan disturbing
He tweeted that he has plans to film with them soon.
I think you're forgetting he stopped working for them ages ago and only stops by once every few months
Alexis Pruitt he got another job opportunity i believe
He needs his own show, he’s hilarious
Michael Jordan?
Mannnn I heard link say “I’ve had a sandwich with” and I was waiting for with “GRAPE JEM” Hahahaha
IT MAKES ME SO HAPPY THAT KEVIN STILL WORKS THERE 🥺
Dude, am I a literal dump heap? These all sounded so delicious to me. I was drooling over the eggs benedict and salmon.
We need Gordon Ramsey on the show! Please make this happen.
buzzsaw37 omg that would be interesting
He wouldnt do it- no one is a true chef in this crew
I love this panelist idea, super cool
Kevin is a gem! Glad to see him again!
bethany is so cute !
Came here for this comment :)
Kevin why are you smiling?
Kevin: "It's a defense mechanism"
@soinhu foitu They tested Life Straws which are meant to purify nasty water/liquids into drinkable water (or something) in an emergency situation.
Am I the only one whose first reaction to the fish was, "Dang, that looks good?"
Davin: I don’t like peanut butter
GMM Crew: *Pikachu surprised face*
Me: staying up all night on my phone watching Rhett and Link
Me: realizing it’s 6am and they’ve posted a new video
3am gang😭
OK MOOD
Emily Tabasco Vlogs this is actually me today wow
I was boutta fall asleep and realized they posted a new video like I'm finna watch dis breh lol
Samesies
Considering pbj smoothies and oatmeal are a regular part of my diet. This episode is of great interest
I’m intrigued.. what’s a pbj smoothie?
@@boop1286 It is a menu item at Planet Smoothie. Peanut Butter is a common ingredient in smoothies. And now that i have said Smoothie a bunch the word feels really weird and why do we call them that?
a m p Because they are a smooth blend of fruits and other yummy things.
Also smoothy doesn’t look as good as smoothie.
This was a good episode XD Loving Josh still with his amazing cooking and yet being fun at the same time with some sarcasim~
So happy to see Bethany back on a GMM episode.