Culture Change Through Workforce Development Training with Veg-Fresh Farms

Molly Williams, Veg-Fresh’s Food Safety and Organic Compliance Coordinator, and Jasmin Amigon, Veg-Fresh Food Safety and Social Responsibility Coordinator, talk about the impact of the EFI certification program during the company's first year of participation.
Find out more about EFI certification at equitablefood.org

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This is so cool! Great info and so nice to know about what’s going on with our food. Glad EFI is bringing positive change.