Here a tip dont add curd instead add 1/2 tsp amchoor powder, dont add fresh methi kasuri methi or dry ur fresh methi in microwave and dont add besan for tavel purpose and instead of usse very less water or add ghee 1 tbsp or don't add salt in it instead carry lasun chutney or pickle
Hey Dear, here are tips 1.Cook and cool the parathas. 2. Wrap each paratha in aluminum foil. 3. Place wrapped parathas in an airtight container or plastic bag. 4. Consider using a cloth napkin to absorb moisture.
Ek maam ne suggest kiya tha ki, for travelling fresh methi na use kare, uski jagah kasoori methi use kare kya ye sach hai? kya fresh methi use karne pe bhi thepla tikega. We are going on vacation and I am planning to take this for my kids. Incase they don't like any food.
Yes Sneha, you can definitely use Kasoori methi instead of fresh methi leaves for making thepla! Just keep in mind that dried Kasoori methi is more intense. Crushing the dried leaves a bit helps release the flavor, and you may need a bit more water since they’re less moist than fresh leaves. 😊 Happy cooking!
Good job👍
Thanks
Here a tip dont add curd instead add 1/2 tsp amchoor powder, dont add fresh methi kasuri methi or dry ur fresh methi in microwave and dont add besan for tavel purpose and instead of usse very less water or add ghee 1 tbsp or don't add salt in it instead carry lasun chutney or pickle
Travel k liye pack kis tarha se kare
Hey Dear, here are tips
1.Cook and cool the parathas.
2. Wrap each paratha in aluminum foil.
3. Place wrapped parathas in an airtight container or plastic bag.
4. Consider using a cloth napkin to absorb moisture.
Kya isse kasuri methi ke sath bana sakte hai? Taza methi patta ke bina
haan aap kasuri methi ke sath bana sakte hia .. that also taste really good
Ek maam ne suggest kiya tha ki, for travelling fresh methi na use kare, uski jagah kasoori methi use kare kya ye sach hai?
kya fresh methi use karne pe bhi thepla tikega.
We are going on vacation and I am planning to take this for my kids. Incase they don't like any food.
Can i use Kasoori methi instead of fresh leaves...not available here.
Yes Sneha, you can definitely use Kasoori methi instead of fresh methi leaves for making thepla! Just keep in mind that dried Kasoori methi is more intense. Crushing the dried leaves a bit helps release the flavor, and you may need a bit more water since they’re less moist than fresh leaves. 😊 Happy cooking!
@@mummasuperkids thanks dear.
In summer also we can store it?
Yes you can , but for longer self life avoid using yogurt
😂😂😂😂