Very good! You sauteed first the onions before the garlic because onions cook longer while garlic gets burned easily. And that's right, you used the same pan in cooking your sauce for it has tons of flavor coming from the fried meatballs. Finally, your Norwegian meat balls look fantastic and so flavorful, Jenny! Well done! #teamchef
Wow sarap naman po chef sosyal ai
sarap nmn nito chef ...sakto na sa ulam chef
Mukhang interesting po ito chef Hindi ko man mabigkas pero makakasigurado k panoorin ko ito at makakuha ako ng idea sa lutuin mo
bigla ako nagutom sa napanood ko ang sarap nyan ready na for dinner
sarap nman nito pagkagawa mo chef Norwegian food
Another yummy recipe thank you chef
Galing mo Chef mag bilog nang meat balls at sarap nitong nikuto mo.
waiting for your yummy food vlog
Abangan ko ang Norwegian meat cake na ito😋
Wow Chef dito pa sa Italia galing ang Apron mo.Sarap sarap naman ng meatballs with sauce.Napakahealthy ng plating Sisy Ch3f.
Thanks for always sharing a delicious recipe Chef.
yummy recipe
sarap tlg nito Chef! galing ng recipe mo
yummy nitong meat balls/meat cakes mo chef
Wow na wow ito chef sarap ng meat balls
Salamat sa pag share chef makakita ng bagong recipe mula sa norway.
looks yummy kakaiba to
sarap nya sis.parang meat balls sa atin,medyo sosyal lang heheh.patikim sis.ang galing galing
ang sarap niyan sis
Aba aba bago sa akin ito chef watching na din
ang sarap naman po yan chef yummy yummy
Sarap nito chef meatballs#teamchef
looks yummy meatballs with veggies sis..
Sarap naman chef ng luto mo.
sarap nito chef..
Sarap nmn sana matikman ko yan sis..
Ang sarap ng meat balls,pwede rin po ito sa spaghetti chef
Thank you chef, Oo pwedi din chef
Another yummy menu sis. 🤩
Wow ang sarap naman ng pagkagawa mo ng meatballs chef
Thank you chef
Sosyalin ang name ng recipe mo sis Chona! At ganda ng kitchen!
Yummy naman niyan siss
naka gutom chef from team chef
Good to know some 🇳🇴 meat balls. Served like the British meal. Here’s my replay of your missed premiere.
Watching#teamchef
Kakauwi ko lang gurl tapos napanood ko to nagutom ako pagod naghanap buhay...
Very good! You sauteed first the onions before the garlic because onions cook longer while garlic gets burned easily. And that's right, you used the same pan in cooking your sauce for it has tons of flavor coming from the fried meatballs. Finally, your Norwegian meat balls look fantastic and so flavorful, Jenny! Well done! #teamchef
Yes chef, thank you ❤️
@@ChonaSpetaas you're welcome!
Dito nachef
Dto na sis
whats with the olive oil? this is not the mediterranean! Only use butter! loads of butter! we pride ourselves in hearthfailure.