表弟好煮意 - 铁板豆腐, 芋头焖排骨, 干煎豉油虾, Hot Plate Tofu, Braised Pork Ribs w/ Yam, Pan-fried Prawns in Soy Sauce

干煎豉油虾
材料：老虎虾500克、姜末1汤匙、蒜末1汤匙、洋葱头切碎1汤匙、红辣椒1条切碎、青葱1棵切葱花
调味料：黑酱油1汤匙、酱油1汤匙、糖1汤匙、料酒1汤匙、麻油2茶匙、清水3汤匙
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Pan-fried Prawns in Soy Sauce
Ingredients: 500g tiger prawns, 1 tablespoon minced ginger, 1 tablespoon minced garlic, 1 tablespoon chopped onion, 1 red chili chopped, 1 green onion, 1 chopped spring onion
Seasoning: 1 tablespoon of dark soy sauce, 1 tablespoon of soy sauce, 1 tablespoon of sugar, 1 tablespoon of cooking wine, 2 teaspoons of sesame oil, 3 tablespoons of water
Method: Please watch the video
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芋头焖排骨
材料：排骨600克、芋头300克、红萝卜30克切片、姜5片、蒜末1汤匙、荷兰豆7个、青葱1棵切段
腌排骨：鸡蛋1个、梳打粉1/2茶匙、盐1/2茶匙、鸡精粉1茶匙、糖1茶匙、料酒1汤匙、麻油1茶匙、胡椒粉1/2茶匙、木薯粉2汤匙、蛋黄粉1汤匙
调味料：酱油1汤匙、黑酱油2茶匙、蚝油1汤匙、料酒1汤匙、糖1茶匙、鸡精粉1茶匙、胡椒粉1/2茶匙、清水500毫升、马铃薯粉1/3茶匙勾芡
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
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English translate from google
Braised Pork Ribs with Yam
Ingredients: 600g pork ribs, 300g taro, 30g sliced carrots, 5 slices of ginger, 1 tablespoon minced garlic, 7 snap peas, 1 spring onion cut into strips
Marinated ribs: 1 egg, 1/2 teaspoon of bicarbonate powder, 1/2 teaspoon of salt, 1 teaspoon of chicken powder, 1 teaspoon of sugar, 1 tablespoon of cooking wine, 1 teaspoon of sesame oil, 1/2 teaspoon of pepper powder, 2 tablespoons of tapioca flour , custard powder 1 tbsp
Seasoning: 1 tablespoon of soy sauce, 2 teaspoons of dark soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cooking wine, 1 teaspoon of sugar, 1 teaspoon of chicken powder, 1/2 teaspoon of pepper powder, 500ml water, 1/3 teaspoon of potato flour to thicken
Method: Please watch the video
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铁板豆腐
材料：长豆腐1块切块、肉碎150克、冬菇5朶切碎、蒜末1汤匙、红辣椒1条切碎、青葱1棵切葱花
调味料：黄豆酱2/3汤匙、酱油1/3汤匙、黑酱油1茶匙、糖1茶匙、鸡精粉1茶匙、胡椒粉1/2茶匙料酒1汤匙、清水400毫升、马铃薯1/3汤匙勾芡
做法：请观看视频
#方法若做对成功就绝对
#方法若跟对美食就绝对
---------------------
English translate from google
Hot Plate Tofu
Ingredients: 1 tofu cut into pieces, 150 g minced pork, 5 minced mushrooms, 1 tablespoon minced garlic, 1 red chili chopped, 1 spring onion chopped
Seasoning: 2/3 tablespoon of soybean paste, 1/3 tablespoon of soy sauce, 1 teaspoon of dark soy sauce, 1 teaspoon of sugar, 1 teaspoon of chicken powder, 1/2 teaspoon of pepper powder, 1 tablespoon of cooking wine, 400ml water, 1/3 tablespoon of potato flour to thicken
Method: Please watch the video

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