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IFPRI-FAO Global Event -- Future Smart Food

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  • Опубліковано 29 лис 2018
  • Some 95 percent of the food we eat comes from just 30 species of plants, yet we are aware of more than 12-thousand species considered edible. We need to make better use of these underutilized foods to achieve #ZeroHunger - FAO Asst. Dir-Gen, Kundhavi Kadiresan said at #AcceleratingZeroHunger.
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