VEGAN CHOCOLATE MOUSSE - CHEF DAVE

VEGAN CHOCOLATE MOUSSE - CHEF DAVE
#chefdaveveganjourney #veganstyle #veganchocolatemousse
Masa penyediaan: 3-4 jam
Masa memasak: 15 minit
Hidangan: 4-5 pax
Resipi
Bahan - bahan:
1 cawan nasi
1 ½ cawan dark chocolate
⅓ cawan susu oat
Secubit garam
Serbuk koko(ditapis)
Cara memasak:
1.Masak menggunakan kaedah double boil dengan api sederhana dan masukkan dark chocolate sehingga cair sepenuhnya.
2.Masukkan nasi, secubit garam dan gaul sebati. Kemudian, masukkan ke dalam pengisar bersama susu oar dan kisar sehingga lumat.
3.Sapukan sedikit minyak ke dalam acuan/bekas, kemudian masukkan bahan kisar dan ratakan. Masukkan ke dalam chiller 3-4 jam.
4.Lepastu, taburkan serbuk koko di atas dan sedia untuk dihidang.
VEGAN CHOCOLATE MOUSSE
Preparation Time: 3-4 hours
Cooking Time: 15 minutes
Servings: 4-5 pax
Ingredients:
1 cup cooked rice
1 ½ cups dark chocolate
⅓ cup oat milk
A pinch salt
Sifted cocoa powder
Cooking method:
1.Use a double boiler method over medium heat. Place the dark chocolate in a heatproof bowl set over a pot of simmering water. Stir until the chocolate is fully melted.
2.Add the cooked rice and a pinch of salt to the melted chocolate. Stir well to combine. Then, transfer the mixture to a blender along with the oat milk and blend until smooth.
3.Lightly grease a mold or container. Pour the blended mixture into the mold and smooth the top. Refrigerate for 3-4 hours or until set.
4.Before serving, sprinkle sifted cocoa powder on top. Enjoy!

[@suarimi590]

Mantap 👍
Cuba buat la nanti
Terima kasih ❤

[@mawarmerah9725]

Wow resepi lain dari yg lain

[@umarkazekage]

Terima kasih banyak chef. Semoga Allah Berikan taufiq dan hidayah buat chef ❤.

[@esteebrown4102]

❤

[@sairamshanmugam574]

☝🏼