Hello Chris.. I have a become a fan of yours with this organic farming..and you have taught me and my wife a lot.. you have become like a sensei to us.. anyway, i have a question that I would like to ask regarding FPJ input to use because it isnt possible for us to procure banana flower right now.. could the young leaves of an umbrella tree be ok to use? Because I noticed that umbrella trees grow everywhere and even with little nutrients on the soil.. we have umbrella tree on our front yard and it is growing rather healthy compared to other plants we have.
Been a long time since you posted this video. Hope you are doing well. Checking from suburb of Chicago. Thank you for posting your KNF Comfry FPJ. Exactly what I was looking for. Appreciated the plant nutrients break down info. ❤
Hi Chris, great video, very helpful. I’m wondering about the use of sugar. I’m new to KNF and reading master Cho’s book. In it, he talks specifically about not using sugar b/c it makes the input acidic. Has something changed in the thinking? Not criticizing, just wondering as I try and figure this out. Thanks for sharing all your knowledge. You have inspired me to give this a try in my permaculture garden in Wyoming.
Hi Chris Can i store my finished fpj in a airlock container to prevent mold on top? Is it normal for finished fpj to have little white mold on surface ???
+Philip an electric chopper would be cool, but you don't want a blender, we don't want the 'guts' of the plant, we want what seeps out with the introduction of minor alcohols.
With FPJ, will the temperature in the morning effect the quality of material that is ultimately produced? Is it ok to gather material in the 40s or 50s degree range? I know microorganisms are most active at warmer temperatures. Any thoughts?
Great video! Thank you! I've read that using FPJ, due to the sugar is quite acidic. Have you found that to be the case? Thanks again for a wonderful video.
Nós que militamos na causa da agricultura orgânica,lhe somos grato pelos ensinamentos que o senhor sempre nos traz,porém por não falar inglês temos o aprendizado um pouco comprometido,existe algum impresso sobre os assuntos que o senhor aborda,para que pudéssemos buscar um meio para à tradução.Vale ressaltar que é um pessoa muito simpática e afável.Um fraternal abraço.
Salomão Silva Oliveira A literatura sobre "Agricultura Natural Coreana" que o Chris aprendeu com o mestre Cho esta bem mais disponivel em inglês, tenho estudado o assunto e ficaria feliz em poder compartilhar o que tenho lido e aprendido. De qualquer maneira use o "tradutor do google" translator.google.com para traduzir suas perguntas do português pro inglês e enviar para ele. Abraços e boa sorte!
Is it possible to freeze the Juice without killing the bacteria? (Pardon my ignorance) What would be the best way to storage large amounts of it? Cheers!
Do you have to wait until the fruit or vegetables are rotten or would you rather put them in as they are fresh and with the moisture on like you’re saying some of us have to use some of the things from the grocery stores because we are so close in the city so rotten or fresh for FPJ
you're the man chris. What are some good options for FPJ other than banana flower for those on the mainland? I was thinking of upgrading an aloe foliar feed and make it aloe fpj, I have okinawan sweet potatoes coming in soon and I was thinking about using the leaves for FPJ. only other crop I can think of is longevity spinach and its so valuable I have yet to bring myself to make FPJ with it. 🤘
10:17 hows the ulysses in background. came on my shuffle this morning as well. havent heard it in long time. tripped me out. aloha from maui. good stuff you got here 🤙🏽
OK, reading the comments I now need to go figure out what LAB is :( Anyway, I have read about FPJ and I have learned about IMO's. When do we use which one on our plants? Also, when I make my FPJ, do I use only one kind of plant at a time? I have plantain, but I don't even have perslain. New to this area, so I'm just figuring out my 'weeds'! Thank yoU!
:) i have a video on LAB, IMO, and FPJ, check em out :) for applications check out some of the literature or join a NF facebook group. Plantain is great! You are very welcome :)
Ainda aguardo suas respostas para comentários anteriores.Qual à proporção de suco de planta fermentado que devo colocar na solução a ser pulverizada nas plantas?
Chris, I am teaching people to use KNF solutions Please can you ask Doctor Pak how he prepares and drink LAB? Does it drink it the same day or keep the LAB and drink it the next day? Thank you for all the time and effort you put in to show us exactly how KNF solutions are prepared. I have wasted a lot of money and time doing OHN the wrong way as we weren't given or shown the proper method oon Vimeo or You Tube. No measurements etc. Vodka is crazy ezpensive here.. God bless you
+Hannah Daniel I am glad to hear these videos are helping you. You can use whatever strong alcohol is cheap, vodka is cheapest here. 30%alcohol or greater is all you need. Dr.Park is a close friend of mine. He makes LAB just like in my video. He drinks it with every meal, about 20ml in some water. He makes a large amount and stores it in the refrigerator and uses it little by little.
You are doing a great job Chris, here in my country brown sugar is really expensive, so can molasses serve the same purpose? and will it be very effective as the brown sugar? Thanks.
I know this is really late but the short answer is yes. I use molasses myself instead of brown sugar Most molasses is just brown sugar mixed with some other ingredient like honey or syrup or something like that
Hi chris After i made FPJ sterilize glass container added half solution to jar then add 1:1 brown sugar to fpj for storage... but now after few days i see tiny white mold developing!!!! Is this ok? Storing fpj always have white mold on top????
You can measure the sugar/water ratio using a hydrometer/refractometer. They are used by people making syrup (high sugar) or alcohol (low sugar). I don't know the minimum concentration required to inhibit yeast (alcohol) or bacteria (vinegar). Similar to alcohol, you can use vinegar to inhibit yeast/bacteria. Both are waste products of the respective microbe, and nature makes them go dormant when the waste concentration gets too high.
Hi, I live in the sub-tropics. Would I need to store FPJ in a refrigerated environment or would a shady spot under some banana trees be enough. Its about 85degrees F right now. I'm learning a lot from your video by the way. Thanks so much for sharing your knowledge.
Thanks for the reply. I guess that means looking for a larger fridge because its 85F in the shade now and will go higher in the coming summer months. I thought Hawaii would be warmer than Okinawa. Anyway keep up the good work you are doing. I'll be experimenting and trying out various things based on your videos.
+AK M hey man! Yeah, I have always been someone who 'does' before I teach. I'll post a bunch of chicken information from things I've been doing for years, but some of this feed formulation stuff I will do first. If you want immediate posts you need to check out my friend Drake's videos. There is a lot of information that needs to be shared and some is hard to filter.
Wow.. I have almost completed your whole series and performed everything I could! Here's a good question for you or anybody. Could I use a really large "Hemp" plant that only made it to about the 6th week of flowering outdoors??? I have a stripped down and frozen and a giant turkey bag in my deep freezer I was going to make other things out of it but I think this would be the best! Let me know what you think. You rock!!! 🤘🤘🤘🤘🤘🤘🤘🤘🤘
We do it a bit different in the south India ,but sad including the government promotes chemical farming.great video , thanks for the knowledge sharing.
I wonder if using sugar cane it will work. And maybe not even having to add so much sugar. I will try tomorrow morning because my sugar canes are invading the rest of the farm and I have to take some out
Hi Chris, been learning a lot from your videos, so thanks for that first of all! I do have one question that I don’t believe you’ve addressed on any videos yet... Is it bad if any mold develops on top of the FPJ / FFJ during fermentation? I’m doing this on a much smaller scale. and just noticed some tiny little spots of white mold. Should I toss it and start over or will it be ok after I strain it? There isn’t much at all just a few tiny spots. Thanks!
Hi Chris, as per usual great videos. Your videos are greatly appreciated. Would you know of an easy to get, affordable alternative to brown sugar? Thanks a bunch and all the best.
+Titito De Bologay dry molasses works too, you need slightly less of it than brown sugar though because it seems to be 'dryer'. You are very welcome :)
Great video, big thumbs up 😁 but i have a question that i didnt figured out the answer yet... what can i use de FPJ for? What are the applications for it? Thnks a lot. All the best from Portugal
Very nice! Love what y’all are doing and so glad to see others out there taking advantage of nature’s process! Have you looked into a process that doesn't involve the use of so much sugar?
Vejo que após o coamento do suco fermentado,foi adicionado açúcar mascavo e um liquido que parecia vodca,lhe pergunto qual à proporção de ambos.Muito obrigado.
Salomão Silva Oliveira Ele coloca mascavo se o suco continuar "ativo" depois de coado. E se mesmo assim ele continuar ativo ele usa uma bebida de alto teor alcolico, no caso dele vodka barata, no nosso caso pode ser um pinga/cachaça barata pra sossegar a atividade. Não existe uma proporção exata, ele diz pra usar o minimo possível pra suspender a atividade.
Como se percebe essa ativação,ou seja qual o sinal dado que identifica essa atividade,é à produção de gases da fermentação por um período além do habitual?-Muito obrigado pela sua disponibilidade de ajudar ao seu semelhante.
Salomão Silva Oliveira Sim. Se continuar fazendo espuma/gases é porque esta ativo ainda. Isso pode acontecer por dois principais motivos. Colocou menos mascavo que necessário na hora de misturar com a banana/planta ou se o suco ficou exposto a muita luz ou sem respiro adequado. Depois de coado e se tudo estiver correto a atividade já deve cessar, caso contrário ele vai continuar ativo e da pra ver já nos dias seguintes de coado e armazenado! 🙏🏻
Hi, Mr Trump. When we had FPJ solution and all NF solutions to make the treatment solution at difference stages of plant. However, How many times we apply that solutions? per day or 3 time of week or 1 time on each stages?
Hi Chris, Thank you for sharing videos through your channel. I am enjoying them since I discovered it recently. I have two questions 1. Can we use FPJ as insecticide, for example we have neem plant (Azadirachta indica) to make FPJ? and 2. Can we use deoilcake for making FPJ? Thank you
I am an agronomic soil scientist. A word of caution about aqueous vegetative extracts "compost tea". First: the finish extract contains very little, if any, nutrient value in lab analysis. When compared to groups receiving an equal amount of water on the same schedule the two groups are indistinguishable. Secondly: these malto-lactic fermented solutions can be dangerous. E. coli, salmonella and even cholera have been incubated this way with deadly consequences in Korea and Taiwan. Compost does not have these issues and is generally recognized as safe and effective.
Chris thank you for all your videos! Any issue using perrenial ryegrass for an fpj? I knw there is a toxic fungus that forms a relationship with the rye grass. This fungus is toxic to livestock. Our farm only farms veg. In your opinion would this be okay? Its such a fast growing grass!
He uses banana flower because it's abundantly available and doesn't negatively affect the banana production. Use something that is always thriving in your environment. (Hint: he uses dandelion FPJ in the SES video) mugwart and rhubarb are also options
I am really impressed with this method of farming
Just wanted to say i love the background music!
Hello Chris.. I have a become a fan of yours with this organic farming..and you have taught me and my wife a lot.. you have become like a sensei to us.. anyway, i have a question that I would like to ask regarding FPJ input to use because it isnt possible for us to procure banana flower right now.. could the young leaves of an umbrella tree be ok to use? Because I noticed that umbrella trees grow everywhere and even with little nutrients on the soil.. we have umbrella tree on our front yard and it is growing rather healthy compared to other plants we have.
Wow thank you this would be good to share with Palawan Farmers in the Philippines !
Been a long time since you posted this video. Hope you are doing well. Checking from suburb of Chicago. Thank you for posting your KNF Comfry FPJ. Exactly what I was looking for. Appreciated the plant nutrients break down info. ❤
Hi Chris, great video, very helpful. I’m wondering about the use of sugar. I’m new to KNF and reading master Cho’s book. In it, he talks specifically about not using sugar b/c it makes the input acidic. Has something changed in the thinking? Not criticizing, just wondering as I try and figure this out. Thanks for sharing all your knowledge. You have inspired me to give this a try in my permaculture garden in Wyoming.
Hi Chris
Can i store my finished fpj in a airlock container to prevent mold on top? Is it normal for finished fpj to have little white mold on surface ???
justin g completely normal to have a pellicle!
Excelent video Chris in learning a lot! Saludos desde Buenos Aires
banana flower is very delicious. cook curry with fish, chicken, or beef together with banana flower. delicious.
+sawadikin :)
Instead of manually chopping the banana flowers, would it make more sense to have an electric shredder or huge blender?
+Philip an electric chopper would be cool, but you don't want a blender, we don't want the 'guts' of the plant, we want what seeps out with the introduction of minor alcohols.
With FPJ, will the temperature in the morning effect the quality of material that is ultimately produced? Is it ok to gather material in the 40s or 50s degree range? I know microorganisms are most active at warmer temperatures. Any thoughts?
WOW! Kind of great job you're doing! Awesome time-lapses! Great documentary! THANKS!
Hermoso trabajo 😊🎉
Can I make FPJ with store bought banana flower?
Sir, Thank you for your effort s . Can we spray FPJ along with chemical pesticides If yes what is the ratio for one liter water .
Nice ~ Ever think of using a food processor or shredder/chopper?
Thanks been schooling on your videos. Nice josh Garrels work vib
It also can make curries from banna flower
Chips could you do the jadam sulphur and the jadam wetting agent how to video please and thank you sir
+geneticjoe 420 I'll work on it :)
Awesome thank you for your generosity to share all these knowledge I'm learning with my son... Thanks Lysander
+Lysander Tudela awesome man, you are welcome!
Hi sir i am mallikarjun fram india
I like your farm and would like to know more
Nice one , hello guys did anyone used knf inputs in your farm , please share your experience ,thanks
I'm really impressed and interested in seeing your videos. I liked all your IMOs videos. How long can I store the finished FPJ?
Great video! Thank you! I've read that using FPJ, due to the sugar is quite acidic. Have you found that to be the case? Thanks again for a wonderful video.
I think the fpj isn't as bad as ffj when it comes to the sugar content.
Nós que militamos na causa da agricultura orgânica,lhe somos grato pelos ensinamentos que o senhor sempre nos traz,porém por não falar inglês temos o aprendizado um pouco comprometido,existe algum impresso sobre os assuntos que o senhor aborda,para que pudéssemos buscar um meio para à tradução.Vale ressaltar que é um pessoa muito simpática e afável.Um fraternal abraço.
Salomão Silva Oliveira A literatura sobre "Agricultura Natural Coreana" que o Chris aprendeu com o mestre Cho esta bem mais disponivel em inglês, tenho estudado o assunto e ficaria feliz em poder compartilhar o que tenho lido e aprendido. De qualquer maneira use o "tradutor do google" translator.google.com para traduzir suas perguntas do português pro inglês e enviar para ele. Abraços e boa sorte!
Is it possible to freeze the Juice without killing the bacteria? (Pardon my ignorance)
What would be the best way to storage large amounts of it?
Cheers!
Bro i am trying to do this same thing in jamaica,i hv 12 acres of banana .
My yute. Call up dem peeps from tmgomega nuh man. One ❤️
Wow just learning of making fPJ
Where are you doing this farm work.
Do you have to wait until the fruit or vegetables are rotten or would you rather put them in as they are fresh and with the moisture on like you’re saying some of us have to use some of the things from the grocery stores because we are so close in the city so rotten or fresh for FPJ
Happy farming
Same to you JAY TV
@@biomei.solutions your welcome sir
you're the man chris. What are some good options for FPJ other than banana flower for those on the mainland? I was thinking of upgrading an aloe foliar feed and make it aloe fpj, I have okinawan sweet potatoes coming in soon and I was thinking about using the leaves for FPJ. only other crop I can think of is longevity spinach and its so valuable I have yet to bring myself to make FPJ with it. 🤘
+Tumba use cheap stuff. :) aloe is good!
10:17 hows the ulysses in background. came on my shuffle this morning as well. havent heard it in long time. tripped me out. aloha from maui. good stuff you got here 🤙🏽
amazing video, thank you for this sacred knowledge
+Galaxy Tab you are most welcome. :)
OK, reading the comments I now need to go figure out what LAB is :( Anyway, I have read about FPJ and I have learned about IMO's. When do we use which one on our plants? Also, when I make my FPJ, do I use only one kind of plant at a time? I have plantain, but I don't even have perslain. New to this area, so I'm just figuring out my 'weeds'! Thank yoU!
:) i have a video on LAB, IMO, and FPJ, check em out :) for applications check out some of the literature or join a NF facebook group. Plantain is great! You are very welcome :)
How well does it work? I need to see what it does to the farm....
Ainda aguardo suas respostas para comentários anteriores.Qual à proporção de suco de planta fermentado que devo colocar na solução a ser pulverizada nas plantas?
Salomão Silva Oliveira 1:500
Chris, I am teaching people to use KNF solutions Please can you ask Doctor Pak how he prepares and drink LAB? Does it drink it the same day or keep the LAB and drink it the next day? Thank you for all the time and effort you put in to show us exactly how KNF solutions are prepared. I have wasted a lot of money and time doing OHN the wrong way as we weren't given or shown the proper method oon Vimeo or You Tube. No measurements etc. Vodka is crazy ezpensive here.. God bless you
+Hannah Daniel I am glad to hear these videos are helping you. You can use whatever strong alcohol is cheap, vodka is cheapest here. 30%alcohol or greater is all you need.
Dr.Park is a close friend of mine. He makes LAB just like in my video. He drinks it with every meal, about 20ml in some water. He makes a large amount and stores it in the refrigerator and uses it little by little.
Thank you
You are doing a great job Chris, here in my country brown sugar is really expensive, so can molasses serve the same purpose? and will it be very effective as the brown sugar? Thanks.
I know this is really late but the short answer is yes. I use molasses myself instead of brown sugar
Most molasses is just brown sugar mixed with some other ingredient like honey or syrup or something like that
Hi chris
After i made FPJ sterilize glass container added half solution to jar then add 1:1 brown sugar to fpj for storage... but now after few days i see tiny white mold developing!!!! Is this ok? Storing fpj always have white mold on top????
You can measure the sugar/water ratio using a hydrometer/refractometer. They are used by people making syrup (high sugar) or alcohol (low sugar). I don't know the minimum concentration required to inhibit yeast (alcohol) or bacteria (vinegar).
Similar to alcohol, you can use vinegar to inhibit yeast/bacteria. Both are waste products of the respective microbe, and nature makes them go dormant when the waste concentration gets too high.
Hi, Chris
What are nutrients available from final product and what will be the fermentation time?
Hi, I live in the sub-tropics. Would I need to store FPJ in a refrigerated environment or would a shady spot under some banana trees be enough. Its about 85degrees F right now.
I'm learning a lot from your video by the way. Thanks so much for sharing your knowledge.
+sandhogssundays in the shade on a concrete floor would probably be best. If you can store it out of the sun in 70f or below it would be good.
Thanks for the reply.
I guess that means looking for a larger fridge because its 85F in the shade now and will go higher in the coming summer months. I thought Hawaii would be warmer than Okinawa.
Anyway keep up the good work you are doing. I'll be experimenting and trying out various things based on your videos.
Hi Chris, heard you been to advance Poultry training, would you care to share some knowledge please. Thanks AK
+AK M hey man! Yeah, I have always been someone who 'does' before I teach. I'll post a bunch of chicken information from things I've been doing for years, but some of this feed formulation stuff I will do first. If you want immediate posts you need to check out my friend Drake's videos. There is a lot of information that needs to be shared and some is hard to filter.
Wow..
I have almost completed your whole series and performed everything I could!
Here's a good question for you or anybody. Could I use a really large "Hemp" plant that only made it to about the 6th week of flowering outdoors???
I have a stripped down and frozen and a giant turkey bag in my deep freezer I was going to make other things out of it but I think this would be the best!
Let me know what you think.
You rock!!! 🤘🤘🤘🤘🤘🤘🤘🤘🤘
why do you use sea water sir? thanks for the response
+kerwin sinagula the minor minerals found in sea water are used by both microorganisms and plants in many functions and processes.
How are you using this quantity on your farm? Do you have a type of irrigation injector that you prefer?
I have a video that shows my sprayer
We do it a bit different in the south India ,but sad including the government promotes chemical farming.great video , thanks for the knowledge sharing.
Chris, I hear Josh Garrels Playing in the background.
Can oranges or satsumas be used and if so the whole orange or just the inside pulp or just peelings ?
What other plants can we use for FPJ, that we can buy?
I don't have banana trees growing in my yard.
Pineapple, onion, garlic, etc
I wonder if using sugar cane it will work. And maybe not even having to add so much sugar. I will try tomorrow morning because my sugar canes are invading the rest of the farm and I have to take some out
But what if I don't grow huge amounts of bananas? haha. Which other fruits/vegetables can I use to create FPJ? And what is the application method?
Hello Chris, never have enough of you and awesome videos! I wanted to know the dosage of FPJ per gallon of water. Thanks for replying.
1 ml por litro de água.
Hi Chris, been learning a lot from your videos, so thanks for that first of all! I do have one question that I don’t believe you’ve addressed on any videos yet... Is it bad if any mold develops on top of the FPJ / FFJ during fermentation? I’m doing this on a much smaller scale. and just noticed some tiny little spots of white mold. Should I toss it and start over or will it be ok after I strain it? There isn’t much at all just a few tiny spots. Thanks!
Natural fungicide & insecticide: Use 2 cups of whole milk to 8 cups of water and spray plants.
hey Chris. when is the active FPJ going to be ready after adding more sugar?
+Ifedayo Okunola its ready right after extraction, but it will store better once you calm it down.
Chris Trump OK, big thanks.
Hi Chris, as per usual great videos. Your videos are greatly appreciated. Would you know of an easy to get, affordable alternative to brown sugar?
Thanks a bunch and all the best.
+Titito De Bologay dry molasses works too, you need slightly less of it than brown sugar though because it seems to be 'dryer'. You are very welcome :)
Chris Trump is cane sugar not good to use if it’s all I have?
Hi, what is the shell life of the FPJ.?
If properly processed and stored, plan to use your FPJ in 6 to 12 months.
I had to hit the like button twice because the first time I hit it so hard it didn’t work 😂😂
What is the F:B rato on the JADAM solution?
Hello sir ,i want to know how to use with water. 1 litre of FPJ use how much water?
Great video, big thumbs up 😁 but i have a question that i didnt figured out the answer yet... what can i use de FPJ for? What are the applications for it? Thnks a lot. All the best from Portugal
Dilute it with water and foliar spray with FPJ.
@@user-bi7ug4fr9y so can I use it all all stages of plant growth I'd really love if I could see results
@@benonano2470 it's used to improve "food" for plants and micro life in soil. A live soil provides all the nutrients a plant needs.
Nice.👍 May i know the npk or nutrients content of this concoction. Thanks from the Philippines.
Is the white coating on the surface of the finished fpj a problem?
I broke my phone hitting the like button too hard 🤗
+SofaKingSustainable, chee!
super bro u r such hero
And thank you sir
Hi Chris, I am from Bhutan and what you are doing is amazing. I would like to learn more. How can I get in touch with you?
Very nice! Love what y’all are doing and so glad to see others out there taking advantage of nature’s process! Have you looked into a process that doesn't involve the use of so much sugar?
Can you use aloe vera or banana leaves & stems for fpj?
Vejo que após o coamento do suco fermentado,foi adicionado açúcar mascavo e um liquido que parecia vodca,lhe pergunto qual à proporção de ambos.Muito obrigado.
Salomão Silva Oliveira Ele coloca mascavo se o suco continuar "ativo" depois de coado. E se mesmo assim ele continuar ativo ele usa uma bebida de alto teor alcolico, no caso dele vodka barata, no nosso caso pode ser um pinga/cachaça barata pra sossegar a atividade. Não existe uma proporção exata, ele diz pra usar o minimo possível pra suspender a atividade.
Como se percebe essa ativação,ou seja qual o sinal dado que identifica essa atividade,é à produção de gases da fermentação por um período além do habitual?-Muito obrigado pela sua disponibilidade de ajudar ao seu semelhante.
Salomão Silva Oliveira Sim. Se continuar fazendo espuma/gases é porque esta ativo ainda. Isso pode acontecer por dois principais motivos. Colocou menos mascavo que necessário na hora de misturar com a banana/planta ou se o suco ficou exposto a muita luz ou sem respiro adequado. Depois de coado e se tudo estiver correto a atividade já deve cessar, caso contrário ele vai continuar ativo e da pra ver já nos dias seguintes de coado e armazenado! 🙏🏻
Would it be harmful to use an overactive fpj immediately?
Great music, great info, MORE! WE DEMAND MORE! subscribes
Lucky I know knf thanks cris
Thanks you that is very interesting !!!
Hi, Mr Trump.
When we had FPJ solution and all NF solutions to make the treatment solution at difference stages of plant. However, How many times we apply that solutions? per day or 3 time of week or 1 time on each stages?
+Tran Minh 1 time per stage is safe. You can use 'maintenance spray' once per week. (OHN 1:1000, FPJ 1:500, BRV 1:500)
Thank you , Sir. And should we add IMOs or make compost tea before we spray them?
Up to you.
thank you!!
+Paul White as always you are most welcome :)
Am confused with the brown sugar..is it the crystalled brown sugar..I see the one your useing is kind of powdery..
19:31 ..I know that = FUN
Can you use vinegar instead of alcohol?
Hi Chris,
Thank you for sharing videos through your channel. I am enjoying them since I discovered it recently. I have two questions 1. Can we use FPJ as insecticide, for example we have neem plant (Azadirachta indica) to make FPJ? and 2. Can we use deoilcake for making FPJ?
Thank you
I am an agronomic soil scientist. A word of caution about aqueous vegetative extracts "compost tea". First: the finish extract contains very little, if any, nutrient value in lab analysis. When compared to groups receiving an equal amount of water on the same schedule the two groups are indistinguishable. Secondly: these malto-lactic fermented solutions can be dangerous. E. coli, salmonella and even cholera have been incubated this way with deadly consequences in Korea and Taiwan. Compost does not have these issues and is generally recognized as safe and effective.
Drink the soy eat the bugs
Compost Karen.🤡
Woow nice banana flowers u can do for fpj
I saw there is no water added to the container for fermentation process 😮
Can I use molasses instead of sugar?
can be use Banana peel in stead of banana flower
If you grew the banana 🍌
He told me to hit the like as hard as I can ..........fuckin broke my phone doing it ..............
Chris thank you for all your videos!
Any issue using perrenial ryegrass for an fpj? I knw there is a toxic fungus that forms a relationship with the rye grass. This fungus is toxic to livestock. Our farm only farms veg. In your opinion would this be okay?
Its such a fast growing grass!
please how much you sell it for one litre ?
That beard !!!! Are you using calcium ferment ? Damn !!!!!!
thanks
why do you use banana flowers ????
is there anything else we can use if we dont have access to banana flowers ?????
He uses banana flower because it's abundantly available and doesn't negatively affect the banana production. Use something that is always thriving in your environment. (Hint: he uses dandelion FPJ in the SES video) mugwart and rhubarb are also options
We suppose to use 1:1, is it correct?
prakash Reddy I think 1-100 in past video
1:1 ratio between sugar and plant matter, yes. the application is a different ratio
Tumba yes to make 1-1 to use 1-100
Ty bob👍 happy growing brethren.
use 1:500
It almost looks like kambucha
I live in Pa. We don't have banana flowers to chop Can you recommend something in our area that I can use as a substitute?
Pineapple, onion, garlic, etc
How about using raw sugar?
It's probably the best option!
[20:06] 😅 , every insect dream want to be ........
ninja turtle ... !!! super strong kappa
13:16 holy shit
What's the benefits of all natural inputs?
Give information about all.
Can I use rubbing alcohol instead of vodka
I am asking Banana flower and Brown Sugar
+prakash Reddy ?
Hope to hear you soon😊