Béchamel-based Sauce No. 1 - Soubise Sauce

[@benjaminrossell6678]

I will have to give this a try tomorrow night!

[@vinniebarbarino-1]

Yummmy ! will try this with our roast chicken : ) thank you

[@1ndr44ever]

thanks, this is really help me a lot for my exam

[@wisnuhadipamong]

nice video

[@saifalidundage3152]

u must onion finely chopped rather than using mixure after cooked!

[@chesfefer]

I tried to visit your website but it doesnt seem to work.

[@Sunwell03]

site is not working anymore

[@gpn962]

I love the hat :)

[@Rabbitthateats]

nice hat

[@brandongamble905]

This is truly hard to watch