kal dinner hay at my place. just finished namkeen gosht and i cant tell you k kitna awesome bana hay :D mainay dartay dartay meat tenderizer use kia tha is liay kuch ziada cook karna para which is ok for me. Thanks its a very good recipe.
AOA,how r u?today i tried ur recipe deghi chicken,it was so tender and delicious ,thanks a lot,umeed ha k ab baat cheet hoti rahe gi .lots of prayers for u,waitning for new recipes
Aoa faiza, Mujhy ek problem uk main gosht k sath hy k lamb ya beef ki smell ajeeb si hoti hy . bohat achy sy bhon lo tab bhi thori feel hoti hy. mery area main asian shop sirf ek hy pata nai kab ka meat rakha hota ho. plz suggest k meat pakistan jesa zaiqy wala bny . thx
Hello faiza really thanks dear Ajj mere husband ke friends aye thy or meine sb kuch app ke Sath mill kr bnaya really thanks faiza I am pass sb ko buhaat Maza aya really thanks faiza app buhaat achi h Allah hafiz bye
bahut khushi hoti hai aisay khoobsurat comments perh ke, meri puri koshish hoti hai ke aap sab ko perfect se perfect recipe doon, aur aap log appreciate bhi kartay hain aur try bhi karte hain, mujhe lagta hai ke main ne COOK WITH FAIZA Channel banake koi galti nahi ki, kyoon ke Pakistan aur India se meray behan aur bhai, jo ke door reh ke khaney miss kertay hain, unhey insha Allah wo sab kuch easy method mein aap ke apne Cooking Channel COOK WITH FAIZA pey mil jaye gaa. Aur koshish kijiye is channel aur Video ko apne dosrey family and friends se share karne ki, Jazak Allah :)
Faiza baji color zayada black lag raha hai... main ne jo aj tak namkeen ghost restaurant main khaya hai us ka color boil gosht ki tarha hota hai... please advise...
Ok thx a lot Faiza. 4 spoobs a kg bhonty waqt add karon ya galaty waqt. Sorry to ask many times but mujhy ap sy behtar or koi nai lagta k jis sy pochon . Today I made this gosht abd result was superb. Thxxx from my family :))
asalaamalaikum. appa aapki dishe bhut achi hai maine banayi .bhut achi banni .hai.appa kyaa aap .cake k liye cream jo banate hai .frosting k liye .kya aap bataoge .kaise banate hai .usse .plzzz reply kijye muje zarur ..i m will b vry thnk full 2 u .appa .plz show me dis .as soon as possible
Salam, can you tell us what steps would be different if this was made in a pressure cooker? And about how long should it be in pressure cooker? Waiting for this recipe to be uploaded on your website. Jazakallah.
Salam, can you tell us what steps would be different if this was made in a pressure cooker using meat tenderizer? Do we pressurize cooker (close the cooker) after adding the masala or after adding the yogurt? And about how long should it be in pressure cooker when using meat tenderizer? Jazakallah.
glad you like cook with faiza,s recipe, keep watching, many more delicious recipes are coming soon for you all, inshallah. thanks
glad u liked it, and u r welcome to ask what help u need :)
we made this today.very tasty really like it.thank u so much
Assalam alikum faiza , i like watching all ur videos, this looks nice inshallah i will make it on some holiday
Alhumdulila i am fine and hope ur great too .I am pleased to hear that it turned u to be great ,thank u and god bless :)
INSHALLAH, will be waiting :))
Will do Inshallah :)) keep watching.
thank u for trying,and glad u liked it :))
I just made it...what a yummy dish wow... I love cooking now due to u... u hv given a variety of new tastes to our food.. lots of love
Brilliant mam.👍
Thank you dear 😊
thank u and when u do let me know ,happy cooking :)
kal dinner hay at my place. just finished namkeen gosht and i cant tell you k kitna awesome bana hay :D mainay dartay dartay meat tenderizer use kia tha is liay kuch ziada cook karna para which is ok for me. Thanks its a very good recipe.
ur recipes are yummy amd easy.
Apki recipe banane me bht aasan or mazedar hoti hai...
Jazaki Allahu khaira'n ❤
thank u so much sara :)
thanks Yasir, did you try it?
Me and my hubby are your fans.In fact, he first subscribed to your you tube channel. Great recipes!
AOA,how r u?today i tried ur recipe deghi chicken,it was so tender and delicious ,thanks a lot,umeed ha k ab baat cheet hoti rahe gi .lots of prayers for u,waitning for new recipes
Aoa faiza, Mujhy ek problem uk main gosht k sath hy k lamb ya beef ki smell ajeeb si hoti hy . bohat achy sy bhon lo tab bhi thori feel hoti hy. mery area main asian shop sirf ek hy pata nai kab ka meat rakha hota ho. plz suggest k meat pakistan jesa zaiqy wala bny . thx
thank u for trying :)
Hello faiza really thanks dear Ajj mere husband ke friends aye thy or meine sb kuch app ke Sath mill kr bnaya really thanks faiza I am pass sb ko buhaat Maza aya really thanks faiza app buhaat achi h Allah hafiz bye
bahut khushi hoti hai aisay khoobsurat comments perh ke, meri puri koshish hoti hai ke aap sab ko perfect se perfect recipe doon, aur aap log appreciate bhi kartay hain aur try bhi karte hain, mujhe lagta hai ke main ne COOK WITH FAIZA Channel banake koi galti nahi ki, kyoon ke Pakistan aur India se meray behan aur bhai, jo ke door reh ke khaney miss kertay hain, unhey insha Allah wo sab kuch easy method mein aap ke apne Cooking Channel COOK WITH FAIZA pey mil jaye gaa. Aur koshish kijiye is channel aur Video ko apne dosrey family and friends se share karne ki, Jazak Allah :)
yes you can but chicken cooking prosses iess than meat cooking time. thanks
hi sis I love ur cooking I m waiting ur NW kaharis
Thanks👍for helping my mum to make the food
My pleasure 😊
Thanks for sharing
Faiza baji color zayada black lag raha hai... main ne jo aj tak namkeen ghost restaurant main khaya hai us ka color boil gosht ki tarha hota hai... please advise...
Asslam o Alaikum Please Beef Rosh ki recipe bhe shear kejy ga .
@@mtanveer4886 wa/salam dear, INSHALLAH will do 😊
jeo baji faiza jeo.
Ok thx a lot Faiza. 4 spoobs a kg bhonty waqt add karon ya galaty waqt. Sorry to ask many times but mujhy ap sy behtar or koi nai lagta k jis sy pochon . Today I made this gosht abd result was superb. Thxxx from my family :))
asalaamalaikum. appa aapki dishe bhut achi hai maine banayi .bhut achi banni .hai.appa kyaa aap .cake k liye cream jo banate hai .frosting k liye .kya aap bataoge .kaise banate hai .usse .plzzz reply kijye muje zarur ..i m will b vry thnk full 2 u .appa .plz show me dis .as soon as possible
ok ji, and check my meat and chicken playlist i made some hydrabadi dishes there.
very nice
Salam faiza ji can u make dum ka pukht it's Hyderabadi dish
can we make with the same recipe in chicken??
I would request you to show me how to prapare shorba , special KPK dish .
+Ubaid Rehman, this is the linkua-cam.com/video/g7WZVOQf62g/v-deo.html,
Nice
add milk and that should help.
Pressure cooker men agr bnaen to?? Papita lagana hota he?? And ill be using beef
Bintu Farid if cooking in the cooker then do not use papaya paste.
Kuukar ma banana ho to kaisy karyin
i cant find this nameeken karahi ghost recipe in your website can you share the link
Ayesha Khurram its an old and complete recipe in the video: ua-cam.com/video/4BF31KrfUMc/v-deo.html
COOK WITH FAIZA website is still updating for my old videos
thanks
thank you love you very tasty
Salam, can you tell us what steps would be different if this was made in a pressure cooker? And about how long should it be in pressure cooker? Waiting for this recipe to be uploaded on your website. Jazakallah.
Do we pressurize cooker (close the cooker) after adding the masala or after adding the yogurt? Thank you.
Salam, can you tell us what steps would be different if this was made in a pressure cooker using meat tenderizer? Do we pressurize cooker (close the cooker) after adding the masala or after adding the yogurt? And about how long should it be in pressure cooker when using meat tenderizer? Jazakallah.
Ise namkeen q khaha jata hai
api.... kindly kbi apna face bhi dekha diya kro
i'd love to have tried this, but don't speak the language.
please go to my website, cookwithfaiza.net, u will find recipes in english, under each video.
Wow, that's great thank you so much!
wrong recipe