When you don't have time to cook! Puff pastry appetizer ready in 10 minutes

When you don't have time to cook! Puff pastry appetizer ready in 10 minutes
Ingredients:
puff pastry: 800 g (28 oz)
canned tuna: 150 g (5.3 oz)
green olives: 150 g (5.3 oz)
mayonnaise: 50 g (1.8 oz)
boiled eggs: 4 pc
mozzarella: 150 g (5.3 oz)
gorgonzola cheese: 200 g (7.1 oz)
walnut: 150 g (5.3 oz)
eggs: 1 pc
poppy seeds: 10 g (0.4 oz)
parmesan: 30 g (1.1 oz)
sesame seeds: 10 g (0.4 oz)
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[@raziablanchard2711]

Thank You, it is therapeutic watching You prepare this. And the music is relaxing. I will be making this.

[@CarolineGoffredo]

So many negative remarks. Just watching your hands 🙌 at work tells me that you are so professional. Love your presentation 😍

[@raziablanchard2711]

I agree with You. It is therapeutic watching her. Sadly, some people will always find something to criticise.

[@angiedisilvestro8993]

Great for light brunch for any occassion ❤😮

[@AbbyliciousM]

Yummylicious

[@cookwithme655]

به‌به😋👌

[@shaansingh9201]

There is no need to go on cutting olive, cheese, little show and move on too long

[@BarbaraDryden]

U r so right. Reason many don't watch to t he end

[@user-tv7si1ic2z]

👍❤

[@beauty_villagee]

👍🏻👍🏻👍🏻❤️❤️❤️🌹🌹🌹

[@heloisavaurs2342]

Today you don't take long time.

[@SecondCupAtVillage]

No way, worst taste when you bake Tuna

[@dominiccobre6537]

except tuna, its too fat

[@alisongrannell8809]

Tuna is not fatty? It’s rich in protein.

[@lynnsimmons4287]

Just the recipe is necessary! Videos are too long and drawn out!

[@idapush9605]

Gute Rezeptidee, doch "OmG", diese Fingernägel schrecken ab! Das ist absolut unhygienisch und in keiner guten Küche wird mit solchen Nägeln gearbeitet.

[@TheDuchessRN]

Why lie and say 10 minutes, when the prep is probably ½ an hour for the filling and rolling, then 15 minutes baking time.