Thank you for subscribing. That is the reason I have made this food channel to pass my collecting of professionally recipe for next generation. Happy cooking.😋
I just wish the wonderful English bakers would help with the measurements in the non metric system.i know, we in America did this to ourselves, haha, but I know u are about to Garner a lot of viewers from the States, so please please help us with the conversion as u cook. Thanks. New subscriber.
Thank you for the positive comments. I used to display 3 types of measurements when I passed on my recipes around the world. Most professional bakers and pastry chef today, trust the metric system to be perfect, for especially baking bread and cakes. I know there are many American cooking and baking shows which only uses metric these days. There is plenty of apps on the internet to convert grams into oz or spoons. However, I am putting other measurements on some recipe. Thank you for subscribing.😊😋
What exactly is capsicum? I know it is some kind of pepper. I thought it was similar to ground cayenne but your scones look like they have flakes of pepper.
Capsicum is called Bell Peppers in some countries. You can add extra chili or peppers if you like the additional heat, however I didn't add any. What you might see could be the cheese.😊😋
Just been thinking of finding a recipe for savory scones to go with some nice winter soup, and here u come! Thanks a bunch! Just subscribed.
Thank you for subscribing. That is the reason I have made this food channel to pass my collecting of professionally recipe for next generation. Happy cooking.😋
Looks delicious ❤
Thank you 😋 They are great savoury scones
They look lovely
Thanks! They were so easy to make and tasted amazing. Definitely a keeper recipe.😋😊
Wow, this makes me hungry😅Thanks for sharing! I will definitely try this! 😋👍
Thank you, scones are great anytime of the day and are so easy to make.😋 Good luck with your cooking.
I just wish the wonderful English bakers would help with the measurements in the non metric system.i know, we in America did this to ourselves, haha, but I know u are about to Garner a lot of viewers from the States, so please please help us with the conversion as u cook. Thanks. New subscriber.
Thank you for the positive comments. I used to display 3 types of measurements when I passed on my recipes around the world. Most professional bakers and pastry chef today, trust the metric system to be perfect, for especially baking bread and cakes. I know there are many American cooking and baking shows which only uses metric these days. There is plenty of apps on the internet to convert grams into oz or spoons. However, I am putting other measurements on some recipe. Thank you for subscribing.😊😋
Google the measurements. Then learn metric. Or buy a digital scale. Makes for easy accurate baking.😊
Amazing
Thank you, enjoy.😊😋
Wow imustke it delious❤
Thank you and enjoy😋
Don't we use baking powder?
I am using self raising flour in my scones recipes.
To make your own self raising flour mix 475 gram all purpose flour with 25 gram baking powder.😋😊
What exactly is capsicum? I know it is some kind of pepper. I thought it was similar to ground cayenne but your scones look like they have flakes of pepper.
Capsicum is called Bell Peppers in some countries. You can add extra chili or peppers if you like the additional heat, however I didn't add any. What you might see could be the cheese.😊😋