Japanese Beef Donburi Recipe | How To Make Steak Rice Bowl

Japanese Beef Donburi Recipe | How To Make Steak Rice Bowl ******
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❉ About this japanese beef donburi recipe
In this video from Food Talks, you will learn how to make steak rice bowl, japanese style! The word "donburi" litterally means "bowl". Donburi is sometimes called as "sweetened" or "savory stews on rice". It's a Japanese dish that can be made with fish, meat, veggies... In today's beef donburi recipe, we will use a chuncky rib eye steak. We also make this Japanese beef bowl without sake; we replace it for rice vinegar, a perfect substitute. Get ready for all the steak sizzling sound effect!
Ingredients:
2 tbsp soy sauce
2 tbsp mirin
1 tbsp rice vinegar
1 tsp Worcestershire sauce
1 Tbsp sugar
2 tsp cooking oil
2-3 cloves garlic, crushed
2 Tbsp butter
Rib eye steak or your favorite cut (1 inch thick)
2 cups cooked rice
green onions, chopped finely
Instructions:
1. In a bowl, mix soy sauce, mirin, rice vinegar, Worcestershire sauce and sugar. Set sauce aside.
2. Heat (cast iron) skillet and sprinkle salt on steak. Fry steak in cooking oil on both sides for 7-8 minutes if you have a 1" thick steak.
3. About 2 minutes before the steak is done cooking, add butter and garlic into the skillet. Spoon some garlic butter on the steak while it finishes cooking.
4. Turn off heat and remove steak. Let it rest for 5-10 minutes. Meanwhile, poor the sauce mixture in the hot skillet and let it simmer for 1-2 minutes. Mash the garlic with a fork.
5. Cut thin slices of steak, place on top of rice. Sprinkle green onions and poor some sauce on top of steak rice bowl.
Turn up the volume and enjoy our Japanese beef donburi recipe video with all the sizzling steak sound effect.
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In this video, you will learn how to make steak rice bowl. This Japanese beef donburi recipe is easy and fast to prepare. We make this beef rice bowl without sake; we found that rice vinegar is a great substitute. We hope that you'll enjoy this Japanese steak bowl and that you'll make it as often as we do.

[@FoodTalksCo]

Question of the Day ⚡ Which cut of meat is your favorite? Let us know! 👇🏼👇🏼👇🏼

[@jmg5588]

Man that looks good. Mouth's watering, can't wait to try it out.

[@zacheryblakeney6301]

Definitely deserves a like. Cooking this tomorrow

[@CindyCya]

i’m surprised this doesn’t have more views! Can’t wait to try

[@talas3101]

That steak looks perfectly cooked 😍

[@nicolaslemelin9551]

Thank you for your tips!

[@malafunkshun8086]

Well done! 😊🤙🏼👏🏼

[@eatwithhyunmo]

omgggg!!

[@meat_loves_wasabi]

Will go well with some fried garlic chips, shoyu & wasabi at the side

[@Werty1gGaming]

Food talks is oddly silent?

[@CrudeUK]

Enardo song

[@LaythOnTop]

Why are you likes so low