hey luke! great music in these videos! only cooking channel with brad-mehldauesque music. thanks for the content! ... even for a vegetarian! regards...
Oh yum, nothing like a good piece of meat and you sure know how to handle meat Frankie. The potato with the pan juices would be yum as well. Lots of things to try👍
That's the way to do it ! This is exactly what i do with my steaks but i really like how this works with strip steak, because it's hard to find good rib-eye around here for an acceptable price. I gotta try the puree tho i only had the root and potato by itself, but the 50/50 sounds awesome. Good stuff Frankie.
+pdytko it really lightens it up which I think actually better compliments the steak - let me know what you think of the 50/50 or eaven 70/30 (heavier on the celery root)
+Frankie Cooks yeah will do and don't mind if I copy cat your garnish too :) BTW ur my second favorite channel after Food Wishes. u and Chef John are my cooking teachers lol. keep the vids coming man.
Unfortunately we almost don't have that kind of cut here in Brasil... But it looks amazing, gonna try to do it with some other type of cut! Any suggestions?
+Frankie Cooks i found it, a prime rib! I made a sauce with Jack Daniels Honey, it was aaaaaamazing! Thanks for much for teaching how to do it! (I combined this recipe with the nystrip with Jack Daniels!)
Your channel is amazing..I have been on a Frankie eats binge video all weekend, and I hate I hadn't found your channel sooner! 😍
hey luke! great music in these videos! only cooking channel with brad-mehldauesque music. thanks for the content! ... even for a vegetarian! regards...
Very well done Frankie
literally the perfect meal.
Wow you did an amazing job with this Frankie.
Seriously, bone in rib-eye is the best and you did it right.
+EZGlutenFree thanks!
What temperature is the oven set at and how long does the steak stay in there?
Hey what temperature do you set the oven to and how long would you say it's in there for?
i love how this doesnt have any dislikes
great job!!! I like how you let somebody else try as well. That looked really delicious btw! keep up the good work :))
Is Luke your brother?
Oh yea nice dinner!! Ty Frankie!
Fuck... It's 2am and I'm hungry as fuck
Oh yum, nothing like a good piece of meat and you sure know how to handle meat Frankie. The potato with the pan juices would be yum as well. Lots of things to try👍
just delicious!
Frankie you are the best... ❤️❤️❤️
That's the way to do it ! This is exactly what i do with my steaks but i really like how this works with strip steak, because it's hard to find good rib-eye around here for an acceptable price. I gotta try the puree tho i only had the root and potato by itself, but the 50/50 sounds awesome. Good stuff Frankie.
+pdytko it really lightens it up which I think actually better compliments the steak - let me know what you think of the 50/50 or eaven 70/30 (heavier on the celery root)
+Frankie Cooks yeah will do and don't mind if I copy cat your garnish too :) BTW ur my second favorite channel after Food Wishes. u and Chef John are my cooking teachers lol. keep the vids coming man.
pdytko Thank you that's a great compliment - I think he's amazing too!
Unfortunately we almost don't have that kind of cut here in Brasil... But it looks amazing, gonna try to do it with some other type of cut! Any suggestions?
+Paula Reis something with a bone in it I'd say
+Frankie Cooks i found it, a prime rib! I made a sauce with Jack Daniels Honey, it was aaaaaamazing! Thanks for much for teaching how to do it! (I combined this recipe with the nystrip with Jack Daniels!)
Perfect!
I gotz to try that.
Looks delicious, but I'm a medium-rare-to-medium filet kind of guy. Not a fan of the cooked fat and tendon textures.
love this show! idk though, somehow i enjoy the vibe your video takes on in tastemade more.
Love my cast iron pans!
.. good shit!..
Quality, as always.
+Florim Haxha thanks
A+ work on that steak.
didn't know that porn was allowed on UA-cam
please come to my apartment and cook this! I need a reward for this semester's class!
Soooooo hungry!!!
I'm doing that 4 the super bowl 3 steaks I'm down 4 it. yeeeeessss #CHEFCOBB
I probably spend 95% of my time watching your videos😂
I just put a few forks down, upside down and set steak on top.... Voila!
Lol I love to cook steaks with my cast iron pan. But it created too much smoke that my roommate thought I just burnt our apartment
Overcooked!!!
Attilio Rizzo Jr. yup