They cook even better under the broiler, if you don't have a grill. Flip them over every 30 seconds, until the international temperature reaches 161-163°F. Let them rest for a few minutes. If you're using Kosher salt, use 1 tsp for every pound of ground meat. Use at least 80-20 ground meat, since leaner meat won't stick to the skewers.
As a Lebanese I've never seen saffron water used in kafta its optional additional taste . But yeah water can work. A bit just to help u stick the meat on the skewers
The amounts of spices used in the meat mixture look like larger amounts than I get. Those 1/4 teaspoon measured amounts look larger than when I measure. Am I using the wrong size measures?
very neat presentation... kidu recipe
Very yummy.. thanks for sharing..
Making me hungry. A must try recipe. Thanks for sharing your recipe
that was an awesome presentation.. looks juicy and flavourful
Nice preparation thanks for the video
I will try tomorrow than give you feedback
Masha Allah sweat presentation
Aiwwwaaa kidu kidu..nalla adipolii look😋✌🏻
quick and easy recipe... will try this
Yummy yum perfect thank you for showing me here your way food and delicious recipes 😍😋😋😋😋👍👌😇
Looks very perfect.. presentation aayalum nannayittund.. gud recipe
Tried with chicken and they turned out super yummy. Thanksss.
Clean and perfecting cooking., all your recipes are awesome
Good look👌good presentation
It's delicious n your presentation is superb
You have very beautiful videos!
Thank you very much!
Nice and well presented
Nice, will try next time😋
Looks very perfect and clean presentation
Endhoru bhangiyila undaakkunne👌vdeo kidu
Nice and simple + delicious 👍
Presentation nd recipe suprr,👌👌
കാണാനും തിന്നാനും രസമുള്ള റെസിപ്പി വീഡിയോ ആണേൽ പറയണ്ട kidu
What a presentation. Super. Keep going
very good
A variety recipe
looks perfect . Nannayi present cheythittundu
Waoo, super presentation
Super recipe will try
Liked your presentation
Thank you so much 🙂
you have spoiled my roza, nice kebab recipe.
Lebanese kebab looks good 👍👍👌👌
Looks sooooo good! Love the idea of saffron water! Thankyou 🙏🏼🙏🏼💕💕🌸🌸❤️👍🏼👍🏼📿
That looks sooo tempting..U’ve got amazing skills..really yummy and juicy kebabs
Adhyamyitan ingne oru recipe kanunne adipoly aayitund super
Ur video nyc
looks delecious.yummy recipe
Nice presentation 👍🏻👍🏻
Thanks a lot
you are making very easily 😋
Wow what a presentation
Really nice
Perfect aayittundu
Kanumpol thanne kazhikkan thonni
Nice easy recipe
Thanks a lot
Nice recipe. What mixer is that?
Kebbab recipe super ayitundu
neat presentation
nice recipe
kanumbol thanne ariyam adipoli anennu,pinne presentation super dear
Wowe കൊള്ളാം നന്നായിട്ടുണ്ട് 💚😍
tasty recipe
Just subscribed ur channel nd im in love with ur recipes....plz dinner time k lye easy recipes pr bhi video banaen
sure i'll try to add more easy dinner recipes
That's looks amazing recipe...presentation super
wow..perfect
They cook even better under the broiler, if you don't have a grill.
Flip them over every 30 seconds, until the international temperature reaches 161-163°F. Let them rest for a few minutes.
If you're using Kosher salt, use 1 tsp for every pound of ground meat. Use at least 80-20 ground meat, since leaner meat won't stick to the skewers.
Super
looks so delicious
Quetsion, what can I use instead of Saffron? Saffron is so expensive. I’m trying to avoid oil, I’m guessing I can always use water.
As a Lebanese I've never seen saffron water used in kafta its optional additional taste . But yeah water can work. A bit just to help u stick the meat on the skewers
Kollam Valarie nannayittundu 👌
Kidu
serikkum presentaion kondu thanne manasu nirayum very nice presentaion.
thnku soo much
Amazing 🤤
Kollaam! adipwoli
The amounts of spices used in the meat mixture look like larger amounts than I get. Those 1/4 teaspoon measured amounts look larger than when I measure. Am I using the wrong size measures?
Othiri Cooking channel kandittind engilum, ethu adipoli ayittund 👏🏻👏🏻
thnkyou soo much
Adipoli 👍👍
this looks so delicious
Wow.looks yummy 😋
Can I keep the kebab on the skewers until i finish ?
Looks yummy
Thank you 😋
ningale presentation adipoliya
Kanan thanne nalla resam.. Yummy..
yummmmy😋😋
👌👌
👍👍
Why do I feel butterflies when she is squeezing the kebab onto the skewers...
kebab ente ishtta foodil onnanu..idakku lebaneese kadayil poyi idakku kazhikkarundu
What is Beef Keema?
😋
Malayalee nte channel ano super editing sure this channel will success
I got to go buy Middle East spices
that song couldn't have been worser. kebaaaaaabs looked good though.
kannan thanne kidu
kallakitto
Too many spices to overwhelm the meat taste. Good quality meat has a flavorful aroma & needs not many spices. Simpler the better
that sound is terrible
Clean and perfecting cooking., all your recipes are awesome
Ur video nyc
Super
Looks so yummy🤗