Sarah, as long as the end product comes out right the journey to get there doesn't matter, you are a waaaaay better baker than me and I learn something new with each of your videos!
I'm so glad you left the video unedited. Cooking with your Sarah reminds me of cooking with my Sarah, before she grew up! Your Sarah is a star and her bread looks amazing! Such a process and a labor of love. Love your family and your channel. ♥
This young woman NEVER ceases to amaze me!! And as usual AMAZINGLY AWESOME JOB, SARAH!!! Thank you for the tutorial!!! I REALLY want to try sourdough bread now😋💞🙏💞
It's real life Sarah you are a great cook 😊 Robyn (15) my daughter likes to cook too, mostly when she is in the mood to do so 🤣. Definitely not boring at all Sarah, I am learning alot.
Wow, I have so many questions! How do you make your sourdough starter? What kind of smelt do you recommend... unifine, ultra-unifine unbleached or sprouted? I don't have a grain mill. Is this good for diabetics? You did great with this video! Thank you so much for doing it.
Hello again!!!! I'm so glad you're here. I just love seeing names that are becoming "regulars" for our family's channel. Creating new friendships has been such a neat part of this experience. :)
@@ozarkfamilyhomestead Aww!🥰🥰🥰Same here..Mrs.Ozark!..(with yall making home made breads with us, chicken hatching..etc..so very neet! Too see! & thank you!❤for sharing your very awesome life with us.
I love these “Cooking with Sarah” segments. Sarah, you have inspired me to make this bread, all I need to do is make a sourdough starter but hopefully soon, I can and will make it. ❤ Jenny
Hi Sarah, have you named your sourdough starter? My adult daughter makes sourdough and loves baking with it......she read many people name their starter. Just curious! Lovely video! Thank you!
Well done Sarah - your confidence is growing, it's lovely to witness
Sarah, I love watching you in the kitchen! Your enthusiasm is contagious ❤❤❤
Sarah, as long as the end product comes out right the journey to get there doesn't matter, you are a waaaaay better baker than me and I learn something new with each of your videos!
I'm so glad you left the video unedited. Cooking with your Sarah reminds me of cooking with my Sarah, before she grew up! Your Sarah is a star and her bread looks amazing! Such a process and a labor of love. Love your family and your channel. ♥
Love Sarah’s tutorials !!
Sarah- you are a real pro! You have a knack for sourdough and both understand and appreciate the process. Bread Artist in residence.
Awesome job Sara per usual❤❤❤
Great job Sarah! I learn so much from your videos.
This young woman NEVER ceases to amaze me!! And as usual AMAZINGLY AWESOME JOB, SARAH!!! Thank you for the tutorial!!! I REALLY want to try sourdough bread now😋💞🙏💞
Great job Sarah, I've never made bread from leftover rice. Can't wait to try it. Love your baking/cooking videos.
Great video. So many use a mixer to knead. I love putting on some good music and kneading away by hand. I find it relaxing.
Sarah definitely prefers to do things the more traditional way too. She's a cheerful worker and that makes me so happy! :)
You ade me hungry, so I had toast with cream cheese a d raspberry jam mixed. Great smack.
I can:t type with a bandaged finger tip, I cut with scissors.
Sarah girl, you can do things I’ve never even attempted! Great job! Beautiful bread!! 🙏🏻💜
Great job ladies😊
It's real life Sarah you are a great cook 😊 Robyn (15) my daughter likes to cook too, mostly when she is in the mood to do so 🤣. Definitely not boring at all Sarah, I am learning alot.
I have never seen rice used in bread baking. The for sharing something new.
Sarah I have never seen bread made with rice before. Thanks for sharing. !! Blessing!
The bread is so good, Dolores! I love that it uses up leftovers too. :)
Hi Sarah and mom thanks for sharing,I think you need some Spatula to scrap out your bowls you are a very talented your lady keep it up.
Wow!!! What am amazing young person. Sarah, you could go far, so knowledgeable. Xxx
Thanks again Christina!! Sarah is definitely a treasure! :) Thank you so much for investing time in our family! :)
Wow, I have so many questions! How do you make your sourdough starter? What kind of smelt do you recommend... unifine, ultra-unifine unbleached or sprouted? I don't have a grain mill. Is this good for diabetics? You did great with this video! Thank you so much for doing it.
Great job Sarah!
Raising a young lady is difficult in today’s world…..you have done such a wonderful job !
Good job,Sarah!
Thanks Katrin! I appreciate you supporting our family! :)
I Love A Little Elbow Grease In My Bread 💪Way To Go Sarah ,, Great Video 🎶❗️🎶
I add Kalamata olives or leek powder and pamesan cheese, both are so yummy. Well done Sarah
Ooooh, that does sound good, Helen! We'll have to experiment in the future. Thanks for taking the time to share the ideas! :)
I never knew rice was used in bread like that!!
Awesome Job!🌹👍🤤 Sarah...Heyyy! AnnaBelle, & Mrs.Ozark...
Hello again!!!! I'm so glad you're here. I just love seeing names that are becoming "regulars" for our family's channel. Creating new friendships has been such a neat part of this experience. :)
@@ozarkfamilyhomestead Aww!🥰🥰🥰Same here..Mrs.Ozark!..(with yall making home made breads with us, chicken hatching..etc..so very neet! Too see! & thank you!❤for sharing your very awesome life with us.
Too cool
It's super yummy! I'm actually eating a piece of this bread with some tomato soup right now. It's good stuff!! :)
I love these “Cooking with Sarah” segments. Sarah, you have inspired me to make this bread, all I need to do is make a sourdough starter but hopefully soon, I can and will make it.
❤ Jenny
👍🙂
Hi Kathy! Thank you so much for watching our videos! :)
Sarah…You are an amazing baker! You need to catch the eye of the food network because I think you need your own cooking show!!! Ozark goodness ❤
Sarah did you make your own sour dough starter?
Yes, she did! I really appreciate you watching our videos and supporting our family, Colleen! :)
A silicone spoon would help
Thanks Leah! :)
Hi Sarah, have you named your sourdough starter? My adult daughter makes sourdough and loves baking with it......she read many people name their starter. Just curious! Lovely video! Thank you!
Sarah has named her starter AliBubba! She talks to him and encourages him to grow big and strong and bubbly! 😉
I’d rather watch y’all than a (professional) baker anytime
Oh, thanks Sharon! A professional might be more polished, but you get bloopers with us...and who doesn't like bloopers?!? :)
Sarah you are a natural in front of the camera❤
Great Job Sarah
Thanks Mary! I appreciate you watching our videos! :)