Surviving SICHUAN!!! 500 Hours of EXTREME Chinese Street Food! The ULTIMATE Sichuan Food Documentary
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- Опубліковано 28 тра 2024
- My new blog: travelsecurely.com
Today, I'm (Trevor James, The Food Ranger) surviving for 500 hours in Sichuan, eating spicy food just for you! This is literally the biggest Sichuan food documentary I've ever made, make sure to watch the whole video because it's packed with amazing Chinese street food that you're going to love! You're going to really enjoy the Chinese street food in this video! Chinese food is my favourite food in the world, and in Sichuan, it's absolutely amazing. I hope you like all the chinese cooking and chinese recipes in this video!
00:00:00 Introduction
00:00:52 Talking about the worst food
00:01:14 First bowl of dan dan noodles
00:03:48 neighbourhood spicy noodles
00:05:22 Sichuan chili oil heaven
00:07:32 Amazing spicy outdoor noodles
00:11:20 Back kitchen spicy noodles, amazing
00:17:09 Bringing my parents for a sichuan food tour
00:17:56 Ding ding candy
00:19:41 Massive Sichuan lunch
00:25:07 Wholesale spice market
00:29:37 Visiting the peoples park
00:30:28 Eating durian
00:31:31 Sichuan duck
00:34:35 Chopping the duck skills
00:36:19 Sweet potato noodles
00:38:22 Muslim Chinese lamb noodle soup
00:40:51 Sichuan tripe salad
00:44:04 Spicy Sichuan pancake
00:48:48 Spicy pork brain dinner
00:52:29 Morning market exploration
00:53:08 Ding ding candy
00:54:36 Peanut candy
00:57:53 Chinese herbs
00:58:25 Full market action
01:00:03 Intestine noodles
01:02:26 Sichuan market duck
01:04:00 Friendly lady
01:05:35 Deep fried pork
01:08:11 Sichuan bakery
01:10:25 Sichuan beef
01:11:50 Sichuan broadbean paste
01:12:54 Cold sichuan salad
01:14:48 Duck hot tub
01:18:06 Spicy fried intestines
01:20:54 Sichuan pancake
01:22:51 Sichuan cold wrap
01:27:38 Sichuan pork tongue
01:30:46 Sichuan jelly noodles
01:33:31 Sichuan zajiang noodles
01:36:47 Bringing 2 American guests around
01:38:44 Sichuan firewood chicken pot
01:39:26 Sichuan zajiang noodles
01:41:14 Sichuan roast duck
01:41:57 Eating raw peppercorn
01:43:05 Sweet and spicy wontons
01:43:32 Sichuan candy
01:44:04 Back to the wontons
01:45:12 Sichuan sweet water noodles
01:46:07 Jelly noodle sandwich
01:47:41 Sichuan fly restaurant
01:49:05 Sichuan steamed pork bun
01:50:17 Biggest buddha in the world
01:50:33 Sweet molasses pocket
01:51:36 Sichuan bobo chicken
01:52:49 Sichuan siumai
01:54:32 Blade sheared noodles
01:56:20 Sichuan hot pot
01:57:23 Morning Baozi
01:59:47 Sichuan duck
02:01:53 Healthy street wrap
02:05:54 Sichuan peppercorn raw
02:09:39 Sichuan fly restaurant
02:14:14 Taking shots of pig brain
02:18:02 Dingding candy again
02:20:04 Feichang fen skills
02:23:50 Sichuan guokui biscuit
02:28:41 Sichuan zajiang noodles
02:32:18 Sichuan pickles
02:33:54 Spicy sichuan hot pot
02:35:49 Sichuan hot pocket
02:37:52 Sichuan molasses pocket
02:39:05 Siumai
02:41:11 Blade sheared noodles
02:42:43 Bobo chicken again
02:45:23 Leshan tianpiya
02:46:23 Leshan tofu brain
02:47:57 Leshan ox soup
02:52:19 Sweet water noodles
02:54:05 Sichuan danhonggao
02:55:46 Friendly lady mixing noodles
02:56:59 Sichuan douhua
02:59:03 Sichuan guokui
03:00:13 Pork blood soup
03:03:30 home base noodles
03:06:45 Hanging noodles
03:07:57 Guokui
03:10:59 Beef noodle soup
03:14:35 Sichuan rice balls
03:18:28 Sichuan stir fry dishes
03:23:58 Neijang noodles
03:27:54 Fatty pork
03:31:17 Sichuan pickled chicken feet
03:33:39 Sichuan chilies
03:35:41 Sichuan sticky rice dessert
03:38:49 Sichuan lunch joint
I hope you enjoyed this Chinese street food tour of Sichuan!
We need more videos of food ranger. Around 6 years ago i watched your videos the first time. And in those days you were the rockstar of foodblogs.
We need those days back.
With the signature ratings.
grab hags rule
I miss old Trevor love from canada you and china is the best combination thank you for the all the years of enjoyment!
I know you’ve been busy Trevor but… gesshh it’s been a long while since you’ve uploaded hope everything is doing well! We’re here to support The Food Ranger!! Safe travels and please upload more vidssss 🙏🏻
Very nice comment my dear friend 👍👍
Your videos caused me to go down a Chinese rabbit hole! Food, culture, etc. I'm studying Mandarin in school and have frequent language exchanges online.
Thanks for the memories. I remember salivating over this years ago, and now you've done it again!
Glad you enjoyed it!
I’m a food ranger family from past 9 years. I started watching when I was in school. Later Trevor became my god father level inspiration for me as I became a food vlogger. He’s my inspiration. I hope to see him once in my life and vlog with him.
This is by far the best tour! Love how you explain all the dishes & your interaction with the people too!!!
As a life-long spice lover, if I ever visited China I'd go to Sechuan for sure. I just love how spicy stuff is literally EVERYWHERE, it's like you died and went to chili heaven. Also by the time I came home I'd be at least 30 pounds heavier.
I gained 8 kilograms in 4 weeks there brother😢😭 but it was worth it
Awesome marathon of your Sichuan food tours. These videos started my love affair with Sichuan food! Thanks Trevor!
I missed so much those sichuan videos !!!! Remember that I started to study chineseand love their food because of them. I remember them all I wateched all of them.
Nice to see you. I miss seeing your videos. You were the first you tube I started following so many years ago. I was tuned in every day looking for a new adventure from you.❤ much love
On a search for zajiang mein recipes, I stumbled on your channel years ago. Seems like a lifetime ago. I'm so happy to see a compilation of your sichuan adventures! Keep at it! Tai hao le!
What an epic Sichuan marathon! What a production and editing feat! It took me two days to go through but well worth the effort! Well done Trevor. Keep them coming....😊🎉
Thanks a ton!
Just make new content or give up ..... enough with old sh...
Very nice comment
@@PP-tugaNot many seem to agree with you.
Wow, this is an epic documentary !! Thank you so much for doing it !! Could be people's ultimate food guide in Sichuan.
Just love your content Trevor, this was so awesome to watch. I really miss your weekly uploads ☺️
Great video Trevor. So much to see. The food and especially the people have had me smiling for 40 minutes now.
a really cool video! Now I can enjoy it calmly. You are great! Greetings from Rome, Italy
Man I love to watch your videos even more with subtitles on , Im dying 😂
10:01😂😂😂
Thanks for mentioning Resturant's names. It was very Usefull.
Good to see you man.
I’ve watched this at least twice. I miss your videos, cannot wait to see what you have coming up.
Wish I could try the food ❤
Outstanding work keep it up amazing food vlog I really enjoyed your videos 🎉❤
Trevor, long time viewer here. We travel and eat the world’s food vicariously through you. Thank you for sharing more quality content in your videos
The secret to great noodles is the cigarette ash.
"It's very aromatic" LOL
Yes exactly 😂@@RUMBLIN_TIKI
The disgusting gut
Its called street food for a reason😂
Chinese food is typically dirty 🤮🤮
Whats up guys!! I hope you enjoy the vid!! Make sure to check out my new blog travelsecurely.com and watch the vid all the way until the end, cause this is the ULTIMATE Sichuan Food Documentary!! I hope you're doing well and you are having a good start to 2024! Thanks so much for watching!!!
Can you make some new videos we've already enjoyed these when they first came out don't scam us like the other youtubers with theseold videos and calling it a documentary just so you guys can get us to watch the same thing again and again cut that out or lose another fan
Visit peshawar again
These are all old videos
The guy with the cigarette is so unbothered 😂
Trevor, I hope the 2 of U and the Family are healthy and Okay. Just want to say "Your China food travel video's are sincerely missed" Greetz from The Netherlands !
Yes Trevor what happened to you? Please upload weekly new food vlogs like before.🙏
did it occur he is busy with his life outside of youtube? probably had a kid
Sichuan FTW! Such a beautiful place with awesome environment, food and ppl. Thanks for your work Ranger
It was one of the best cooking video series, I hope there will be new ones 👍🏻👏
That was a great video, I enjoyed every minute off it! Mouthwatering food, really fantastic!
Thank you for the wonderful video of the ultimate Sichuan food documentary 👍
Smoking while making someones food, never gets old :D
I love how everything, almost everything looks!!! WOW!!!
Thank you! I am a Japanese translator, 35 Years, I am inspired by you to learn Chinese. I love all FOOD! Great vid 👍
Awesome! I gonna watch all of this (again)!
I love this style of video!! Keep it up 👍🏻
I'm so happy you are still producing and sharing the beauty of Chinese food.
Was dipping into this video over the last couple of nights while cooking, really good stuff.
This video was incredible!!! Top tier tour of their cuisine ❤
Glad you enjoyed it!
I would so love to tour as you do, native language in hand. Half of my enjoyment of your vids is your ease with the culture.
Such an epic video! Trevor, your mom and dad look so young! Wow, man!
The way some of the vendors look at you when you try the food and are like “whoaaaa!” Absolutely sends me 😂😂😂
Do you have tips to avoid stands that use gutter oil?
谢谢博主对四川美食的喜爱，我身为一名四川人，感到很自豪，欢迎世界各地的朋友来中国游玩，品尝各地特色美食。
Great review really enjoyed
nice that your uploading again oftener, i love your videos greetings from germany how many languages do you can speak now ?
Good stuff! Happy to see you guys working together to present great content
Tasty looking food Trevor, Ting & Crew I liked this video The Food Ranger yes!!!!👍😅
Awesome. Loved it Trevor.
I so love that chef smoking a cigarette, stirring the dish that’s hilarious😂❤
You've been doing amazing work for many years, whenever i feel hungry I stop by to watch some food rangering.
I absolutely love how respectful you are!
I've been watching your videos for many years, and enjoying all of the places you've shared with me. Thanks for everything. Like others have said, we notice that you haven't posted often. We hope that you're alright and everything is going well.
lol
Hey I always enjoy your inspiring videos!! Thank you Trevor!! Im simply curious how you keep yourself fit😂 Are you doing workouts constantly?
Buen vídeo me alegra que hagas mas video así 👍
Lots of love Trevor ❤ my Favourite ❤
Whoah! Almost 4 hours? Imma binge-watch myself to these Chinese Street Food documentary! I'm sure, I can forget Michelin stars, Sichuan street food has chili pepper stars. The more stars, the more you'll need a fire extinguisher (figuratively, of course). Kidding aside, this is exactly why I want to visit Sichuan. Hopefully, my travel dart would land one of these days!
Used to watch you back in 2017 it was fascinating to see you try these foods. Good to see such a recent video and that you are doing great.
UA-cam PREMIUM. NO ADS. I JUST SAW HOW MANY AD SLOTS FOOD RANGER HIT U WITH. I WOULD BE PISSED. 😂😂😂😂
I bet the secret ingredient for all these dishes is cigarette ash! HAHA! Love the videos Trevor!
Where are you broh...... Keep posting videos constantly...... You are the one of the famous food vlogger amongst the few old vloggers i have seen .....so keep posting videos regurarly...... One of your die hard fan who follows you regularly since previous 4-5yrs...
Wow!! Fantastic video. 👏👍
I love your content, I've been watching you for a long time 👍👍👍
I really wish I discovered your videos before we were in Chengdu years ago! We had some cooking classes there, but unfortunately just 2 or 3 days in Chengdu before flying to Lijang. That Dan Dan restaurant with your 10/10 rating, oh man, if we knew back then...We definitely go back and then for 1 week, greetings from the Netherlands and keep up the good work!
MAshaallah good waerk and good eat just love the food ranger
Thanks for the upload!
This is absolutey amazing..❤❤❤😊❤❤❤!!!
The bit from like 53:00 onwards is amazing, seems like your very early stuff and some of the shots are great, or times you were like "I have no idea what they said" or your reaction to anti japanese chilli seller. Also 59:57 was comedy gold, just how the guy suddenly dribbled, not even sure why it made me laugh, but was great :p
Woukd love to watch you eat nothing but Spicy foods all around!!!❤
I've made Dan Dan Noodles because of your great videos, hope things are going well : ) Thanks!
Now this was a long and covering video. great work my man...
I love your videos!!
run down memory lane, thanks 😊
I lived alone in Chengdu for 6 months; it was amazing.
I was volunteering at the Shi Shi Jincheng Highschool of Foreign Studies, teaching English to 1200 students aged 12-15.
Didn't receive Chinese lessons as I was promised so the language barrier could be challenging at times.
Received 600 Yuan a month for food and was provided a small, cockroach infested apartment in the city.
Other than that, it was one of the coolest experiences of my life.
9:57 that’s what I tell my buddy when he makes delicious fried chicken.
Very Nice Superb Video
I may need to change where im going to in China because of this Trevor!
I'm very pleased that u r knowing Chinese and maximum language
Fantastic.
YESS TREV!! This video like taking a time machine back to 2016 all over again!! 🔥🙌
Trevor James speaks Chinese language very good.
Very nice... 😊😊 Hi trever and ting.. TT
Your parents are so wholesome😂😂 like waow, i know where you got the "HMMMMMMMM" sound from😂
I love how friendly Chinese people always seem to be in his videos
Yet also literally said “down with japan”
Unlike the French, Chinese culture seems to appreciate foreigners speaking their language. So if you even try to speak Chinese they love you. And Trevor is proficient in the language so it's ever more acceptance.
@@AL-lh2ht You don't have to look very hard to find that type of person in every country
ua-cam.com/video/2sSADpmM-L4/v-deo.html
@@Azel247😔
Amazing
Excellent video!! I am hungry for Sichuan food now. Too bad there are none in Phoenix, Arizona!! Great job!!!
Szechwan Kitchen on Melrose?
The guy tossing the noodles with a cig in his mouth is still the craziest thing.
Amazing 😮
Very good video.
AMAZING VIDEO
Hey my name is Trevor James too!
great video.
This is awesome❤
I find it hilarious when Trevor gets a bowl of noodles and staff come and mix it for him, as if he wasn't going to. Like he didn't just order speaking perfect Chinese.
Love how you call your food beautiful 😍
I'm one of your loyal viewers, Keep making more amazing videos.
Trevor, We Truly Miss your China video content ! Amazing video and market. 'They just bought it to raise it and for the eggs???' This Was A Rooster!!! 🤣And btw, Your parents are such lovely people.. Throughout the years I enjoyed every episode with them in it..🙏
Man I hope all is well with you! I remember getting into food vlogs with your videos first, you're the OG food vlogger bro, please come back!
Man i miss the China food vlogs. I remember watching Trevor James with my family in the living room. Good memories.
comeback to tis signature content, feels good!
Great video. Why do I keep thinking he is Mark Weins brother!?