1 onion and 1 chicken fillet for a delicious dinner! Quick and easy recipe!

1 onion and 1 chicken fillet for a delicious dinner! Quick and easy recipe!
A very quick, easy and incredibly delicious recipe that everyone will enjoy. Our family loves these tender and juicy chicken steaks. To prepare, simply add spices to the chicken fillet and wrap it in parchment paper. They're awesome! Enjoy it and leave us a comment saying how much you liked the recipe. Thanks for your time. Cook with love!
Hello friends!
Cut 1 chicken fillet into 2 parts.
Mix 1/2 teaspoon salt, 1 teaspoon curry powder, 1/3 teaspoon dried garlic, 1/3 teaspoon black pepper, 2 tablespoons vegetable oil.
Welcome to our channel!
Coat both chicken fillet halves on both sides with spices.
How are you, friends? I hope you're allright?
Let marinate for 15 minutes.
Cut 1 onion into rings.
Place the onions on a sheet of parchment paper as shown in the video.
Then cut the chicken fillet in half and cut the onion again.
Assemble everything as shown in the video.
Place on a pan and cover with a lid.
Fry over low heat for 12-15 minutes on each side.
Green onion.
Remove from baking paper and serve. It is very tasty!
Bon appetit!
Thanks for your time! Have a nice evening!
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Thanks for your time!
Fast and tasty: / @leckerschnell

[@leckerschnell]

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[@ileanacifuentes3796]

Muchas bendiciones la sigo desde Guatemala

[@gudmicooking]

Wonderful recipe!

[@NegroCecilia6640]

Qué filete de pollo y deliciosa!😋❤️🥰👌👍

[@rivabenzikri77]

Ich liebe, I will send this to all my friends,love from New Jersey ❤❤

[@sylviewillrich7264]

De France Strasbourg j adore vaut recettes toujours très délicieux merci beaucoup 😋😘🤩🥰👍👌😁❤️🍜🥳🎉

[@user-gp8fc3rn7d]

Parabéns pelas receitas deliciosa que vcs fazem eu acompanho todos os dias. Deus abençoe vcs cada dia mais.

[@suerussell6353]

So simple but so good. ❤

[@zofiasuchecka6056]

Świetny przepis, dziękuję za filmik❤ Pozdrawiam 🇵🇱

[@user-dk1oq9wn5g]

Good video friends and good job and good luck 👏 👍

[@aronc24]

Hello friend!!! I just had to pop in and beg you not to use metal on your nonstick! It’s so bad for your pan and I know I was so thankful to learn that. If I’m mistaken, my bad and love the channel. 😁

[@anacasanova7350]

Tantas especies se ponen o ponían en las carnes o pescados, que estaban en mal estado. Para disimular su mal sabor como en la India.

[@lezzetoykusu3434]

👌👌👏👍👍

[@mariazulemakrommel5570]

Falta traducción al castellano!!!

[@aliciafal7903]

🇦🇷🇦🇷❤️❤️👏👏