BRCGS Issue 9 Changes - Part 2: The Food Safety Plan - HACCP (R2)

In PART 2 of the series, we discuss the changes in Requirement 2 (The Food Safety Plan - HACCP) of the BRCGS for Food Safety Issue 9.
RESOURCES:
ONLINE SELF-PACED TRAINING: Introduction to BRCGS Issue 9 - aluzartraining.com/courses/in...
VIRTUAL INSTRUCTOR-LED TRAINING: Implementation of BRCGS Issue 9 Course - ascconsultants.co.za/training...
DOCUMENT TEMPLATES: ascconsultants.co.za/fsms-tem...