26. Imagine eating in Cómpeta, Canillas de Albaida, Árchez, Salares and Sedella

Imagine the roar of streams traversing kilometers of trails, a journey dotted with ancient mills that make the path more pleasant. Villages whose stories date back to the 13th century, with Mudéjar minarets that gaze at the sky. Miguel Herrera cooks a delicious Stewed Offal Omelette right in the heart of the Axarquía countryside.
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