NO OVEN Red Velvet Crinkles w/ HOMEMADE Cream Cheese Frosting Pang Negosyo | Costing

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  • Опубліковано 22 лис 2024

КОМЕНТАРІ • 645

  • @erakooks404
    @erakooks404  4 роки тому +102

    GUYS, VINEGAR PO YUN SA CREAM CHEESE NOT SUGAR. NAMALI AKO NG SABI. ALL THE INGREDIENTS ARE IN THE DESCRIPTION.

    • @ashdevera7286
      @ashdevera7286 4 роки тому +2

      Ano pong brand ng cocoa powder ninyo?

    • @erakooks404
      @erakooks404  4 роки тому +2

      @@ashdevera7286 dutche po

    • @AlyssaErline
      @AlyssaErline 4 роки тому +1

      Hello. Sana po meron din list sa procedure :)

    • @ashdevera7286
      @ashdevera7286 4 роки тому

      Thank you po! ❤️ More recipe vid 🥰

    • @roxyvlog4645
      @roxyvlog4645 4 роки тому

      Mam era ilang araw Po Ang itatagal Ng crinkles

  • @MichellePerez-mv3yf
    @MichellePerez-mv3yf 4 роки тому +13

    Kahapon lang ako nagstart mag watch ng vids nyo ma'am, nasa suggested kasi yung mga ganache mo. So far, habang nanonood ako mas nagugustuhan ko yung tutorials mo ma'am. Napaka precise, yung editing saktong sakto, hindi namimiss out yung mahahalaga, yung pagkaka focus ng cam sa mga pagkain para maipakita yung differences and progress ng ginagawa plus yung explanation napaka maayos di nagmamadali at very informative. Di madamot sa kaalaman, kahit di na ata mag enroll sa online classes manood lang sa vids ni ma'am solve na. 👍

  • @teambarcelona30
    @teambarcelona30 3 роки тому

    SOBRANG THANK U PATOK NA PATOK TO SA MGA RESELLERS K9 SOBRANG SARAP BTW GAMIT KO CREAM CHEESE POWDER HEHE GOOD FOR 5 RECIPES NA SYA KAYA TIPID DIN. INJOY CREAM CHEESE UNH PANG MILK TEA 😊😊😊😊 THANK U SA RECIPE! SINUNOD KO LAHAT AND YES SUPER MOIST CHEWY NA HND MAHANGIN RIGHT AMOUNT OR SWEETNESS

  • @janinegonzales3798
    @janinegonzales3798 4 роки тому +20

    Detailed and straight to the point walang pasikot sikot at mabilis lang pagka explain. Galing! New subscriber here!

  • @czarnilacolina9295
    @czarnilacolina9295 3 роки тому

    Thank you posted said videos more ate era.. natututo posted angry mama Ko. Dahil sayo nakapag tinda sya na nakatulong sa amin Lalo pa Ngayon pandemic. I'm 8 years old po. Czacza

  • @arlesverzosa8687
    @arlesverzosa8687 2 роки тому

    Very informative thank you po big big help sa tulad ko gusto mag hanap buhay claro at maliwanag ang tutorial🤩🤩🤩🤩

  • @girlnamebritney3000
    @girlnamebritney3000 4 роки тому +1

    She is so pretty talaga! Please share to us your skincare routine din

  • @nhingpaner7312
    @nhingpaner7312 4 роки тому +1

    Thanks Era nag try me maggawa super sarap gustung gustu ng mga kids ko...

  • @lynadriano9869
    @lynadriano9869 3 роки тому

    marami g salamat po sa recipe nyo, eto po gamit ko na sya , nakaka 10 tubs po ako per day ☺️☺️

  • @daemonderules710
    @daemonderules710 3 роки тому

    Nasusundan ko yung explaination... GOOD JOB

  • @JCBeauty
    @JCBeauty 4 роки тому

    I love it.... Hindi ako nag kamali sa pag bisita dito.... Thank u for sharing po..... You to see u in mg chan.... Babalik ako dito soon

  • @edwardsalde6565
    @edwardsalde6565 4 роки тому

    Grabe ate!!! Napakaeducational ng video na to. Tinuruan mo na kami gumawa ng red velvet crinkles, may bonus pa pano magcosting. Galeng galeng! Salamat ng marami! ❤️

  • @anthonygantalao539
    @anthonygantalao539 4 роки тому

    Thank you for sharing ,,nakakuha na naman ako nang ibang kaalaman...

  • @jeaniamediante5978
    @jeaniamediante5978 2 роки тому

    wow iitry ko po ma'am Kong ibenta po magkaano nman.

  • @yayachefstories257
    @yayachefstories257 2 роки тому

    I will try ng home made cream cheese mo. Salamat na marami sa ideya 🙏❤️

  • @elviebelmonte1902
    @elviebelmonte1902 4 роки тому +1

    Very informative...thank you...God bless

  • @merllgeevlogs1047
    @merllgeevlogs1047 4 роки тому

    Ang galing,natuto ako ako mag costing 😄👏👏👏 thanks

  • @joysworldhobbiesgardening7321
    @joysworldhobbiesgardening7321 4 роки тому

    ang galing ng pagkagawa ng crinkles at ang homemade crinkles

  • @myerambaud2975
    @myerambaud2975 4 роки тому +1

    Ngtry ako Era ang sarap!!!! Sulit ang pgkachef mo....thank u s recipe😘😘😘

  • @ciaralibiran3974
    @ciaralibiran3974 4 роки тому

    you deserve a million subs, maam. saludo po ako sa inyo. sobrang galing mag explain!

  • @MylenMhaiAltiche86
    @MylenMhaiAltiche86 4 роки тому

    Sarap naman ng red velvet crinckles mo sis...

  • @Madamdaminperson
    @Madamdaminperson 4 роки тому

    I will try your measurements ng cream cheese. May mga sinundan akong ibang measurements ng iba pumalpak ako😊

  • @flexible1996
    @flexible1996 4 роки тому +7

    Ang galing! I’m planning to learn magnegosyo and sobrang galing at nakita ko tong video mo. Thanks a lot Ms. Era 😍 God bless you! And you’re so pretty😍💗

  • @jquebecjquebec5555
    @jquebecjquebec5555 4 роки тому +3

    ANG GALING! May costing! Busi Management student here! Hehe

  • @enjoyskitchenblog8971
    @enjoyskitchenblog8971 4 роки тому

    Pasok na pasok s budget mura na masarap pa wow 🤩❤️

  • @lhanzkieostaco6267
    @lhanzkieostaco6267 4 роки тому

    Thank you po for sharing your recipe...first time q gumawa ng crinkles. Nsarapan ang mga pamangkin at pinsan q. Sobrang sarap po, kht aq nsurprise s nging taste ng nagawa q. Super thank you po. I will add it to po s business q.

    • @tinmiranda5323
      @tinmiranda5323 4 роки тому

      San po lalagay un though? Freezer? Chiller? Or sa baba lang?

    • @lhanzkieostaco6267
      @lhanzkieostaco6267 4 роки тому

      @@tinmiranda5323 pede po kht s shelves lng, dun lng dn po aq nglagay 😊

    • @tinmiranda5323
      @tinmiranda5323 4 роки тому

      @@lhanzkieostaco6267 Thank you so much

  • @alfredolibutan9729
    @alfredolibutan9729 2 роки тому

    Sana makagawa ako para pangnegosyo, thanks

  • @minadoodle3892
    @minadoodle3892 3 роки тому

    Hi po. Thank you po sa recipe nyo. Nakagawa po ako Successful po!

  • @grayfullbuster4492
    @grayfullbuster4492 4 роки тому +2

    Very informative yung video, mas lalo na sa costing!! Keep on doing that! More power to your channel!

  • @marisolalforte673
    @marisolalforte673 4 роки тому +3

    tnx for sharing and for the costing.... s lahat ng pina follow q,kaw lng madam ang detalyado at malinaw mag explain😊 soon try ko gawin recipe mo😊lalo n s paggawa ng cream cheese...nagkk ubusan dto sa amin at medyo mahal😉....💕

  • @milesjho4403
    @milesjho4403 3 роки тому

    NICE EXPLANATION MADAM WATCHING FROM SOUTH KOREA

  • @rosemariesison5943
    @rosemariesison5943 4 роки тому

    Ang clear ng pagshare mo. Thank you 😊. God Bless Always

  • @honeyhanni0613
    @honeyhanni0613 3 роки тому

    Natry ko tong recipe at masarap talaga yung finish product kahit ginawa ko lang sa kawali 😁 Thank you for sharing your recipe!

    • @larniegatdula7045
      @larniegatdula7045 3 роки тому

      Maam s freezer nyo po b nilagay ung dough?

    • @honeyhanni0613
      @honeyhanni0613 3 роки тому

      @@larniegatdula7045 opo

    • @larniegatdula7045
      @larniegatdula7045 3 роки тому

      @@honeyhanni0613 salamat po ng marami kya po pla ang tagal n nya s ref pro pag binibilog q xa saglit lng bumabagsak ung pagkabilog nya hehe s freezer pla dpt hehe thanks po ng marami😊

  • @namchennn
    @namchennn 4 роки тому

    Ansarapppp favorite ko yan 😍😍😍

  • @micahravillo9226
    @micahravillo9226 4 роки тому

    Grabe super galing. Napaka detailed 🧡 Nice vid!! Would recommend this.

  • @mhydee3848
    @mhydee3848 4 роки тому

    Done baking yah redvelvet crinkles recipe..super dali. Yummy. Thank you po. 🤩

  • @cherrylouannecoscolluela1152
    @cherrylouannecoscolluela1152 4 роки тому

    ang galing... ang dami kong natutunan. maraming salamat po sa pag share. God bless you

  • @ewiijah
    @ewiijah 4 роки тому

    Thanks bebe.You’re not just a cook,pretty too..Godbless!

  • @jeielcomiling
    @jeielcomiling 4 роки тому

    Sana matutunan ko ito..salamat sa pamahagi.. God Bless Always

  • @florentinadelfin969
    @florentinadelfin969 4 роки тому

    Tnx...gawin ko ito online buss..

  • @probinsyanopangkabuhayan3124
    @probinsyanopangkabuhayan3124 3 роки тому

    Ang galing mo Ms. Era.... ❤️ ❤️ ❤️ 😘 😘 😘 😘

  • @kyrlymers9861
    @kyrlymers9861 3 роки тому

    Thaaaankyou for this maam ganda! ❤❤❤ im gonna use your recipe and try ko to i business. Godbless maam

  • @anavlogsinuk9500
    @anavlogsinuk9500 4 роки тому +2

    I'm here to your house my new friend that very delicious. I have a good i dea I'm going to do this. Thank u for sharing. Now I'm learned how to do a proper costing very impressive 😘❤

  • @melissalopez8138
    @melissalopez8138 4 роки тому

    Hello po,nagtry ako and super sarap nya,crunchy and super moist nya sa loob,hindi ko lang sya nilagyan ng cream cheese frosting medyo heavy na kasi,my 2 yrs old son na hindi mahilig sa sweets and pastries but nagustuhan nya ung crinkles and naka 3 pcs. agad sya.thank you for your recipe,and dali pa nya gawin😘😘😘Happy baking!

  • @marlenegalangga9019
    @marlenegalangga9019 4 роки тому

    Thank you for sharing detalyado lahat ng engridients. Madami natutunan.. 👍😊

  • @papzxy_gaming5343
    @papzxy_gaming5343 4 роки тому

    mam ang ganda nyo po, este ang sarap ng recipe nyo hehe! keep it up po! thanks sa turo sa pag cocosting :)

  • @myerambaud2975
    @myerambaud2975 4 роки тому +1

    Request ng mga taga toronto piyanono nmn daw sn next n iluto mo kc super sarap ung recipe ng mommy mo d malimutan dito...hehehe

  • @jelictagnawa2599
    @jelictagnawa2599 3 роки тому

    Thank sa idea making business

  • @Mejntv
    @Mejntv 3 роки тому

    Hello sissy malaking tulong ka sa kagaya kung nagplano negosyo kahit sa bahay lang salamat

  • @JulietAdventure
    @JulietAdventure 4 роки тому

    Wow delicious red velvet crinkle is amazing recipe and awesome preparation looks yummy and tasty! Have a great day

  • @elijahparcia4007
    @elijahparcia4007 4 роки тому +1

    sarap ng nagawa ko

  • @cusinaninanay8457
    @cusinaninanay8457 4 роки тому

    Gulat ako may ka pangalan pala ako hehe sarap this siss siguradong patok ito

  • @marvy3312
    @marvy3312 4 роки тому

    thanks po papatok po ito lalo sa christmas

  • @Hilarytravelvlogs
    @Hilarytravelvlogs 4 роки тому

    Salamat po sa pag share NG bagong kaalaman. Sending my full support here. See you around

  • @jenniferluzrevilla2835
    @jenniferluzrevilla2835 2 роки тому

    Thank you po for sharing the recipe! God bless po :)

  • @adventuretimebloonstdgamep525
    @adventuretimebloonstdgamep525 3 роки тому

    daming ingredients 😁, bibili nalang ako. 😁

  • @helendeguzman3861
    @helendeguzman3861 2 роки тому

    Thank you for this video God bless you 😊❤️

  • @phollyareglado5620
    @phollyareglado5620 4 роки тому

    Nag try po ako ng recipe nyo medyo na overbake po konti. Un recipe nyo napalabas ko lng po ng 65 pcs. Ok po cya hindi masyado matamis. Thank you po sa pag share.

  • @sweetangelsdelight5903
    @sweetangelsdelight5903 4 роки тому

    Thank you po dahil po sainyo Maganda takbo business ko po😘😘😘

  • @tinmiranda5323
    @tinmiranda5323 4 роки тому

    Hello Ms Era,
    super appreciate this video.
    Thank you for sharing

  • @martradstvtabanao9504
    @martradstvtabanao9504 4 роки тому

    sarap nmn po 😁 salamat po sa pagtuturo

  • @elenarobles3498
    @elenarobles3498 3 роки тому

    wow ganda

  • @blanche1154
    @blanche1154 4 роки тому +8

    Hi, I'm just newbie to your channel, I suggest No bake Cookie, please! 💕

  • @ninamanansala4452
    @ninamanansala4452 4 роки тому

    Nkgawa po ako. Okay c crinkles, achieved!! Pero c creamcheese, palpak hehe.. Ung cooking tym ko po. 45 mins. Improvised oven.

    • @erakooks404
      @erakooks404  4 роки тому

      dapat po sa food processor or blender siya then pag medyo buo buo pa dadagdagan lang po ng whey ulit :)

  • @jannetmixblog2289
    @jannetmixblog2289 3 роки тому

    Tnx u sissy na try ko.sarap pla

  • @josephinemalabanan4075
    @josephinemalabanan4075 4 роки тому +1

    Mam thank you sa pgshare ng recipe mo & sa pgcosting.

  • @jeramieserenio4224
    @jeramieserenio4224 4 роки тому

    Thanks for sharing ms.Era,ang galing nyo po magsalita ,well explain po,Godbless po sa inyong channel..i will try it soon for my extra income...keep safe always💗💗💗

  • @charadea.337
    @charadea.337 2 роки тому

    Thank u for sharing po. Ask ko lang po kung bakit yung filling ko madali pong matunaw. Thanks

  • @ewiijah
    @ewiijah 4 роки тому

    right.good explanation. 👍 I’ll try this for Christmas business..I’ll pray for this.. 🙏

  • @elmszulueta5535
    @elmszulueta5535 3 роки тому

    Hi Era! thank you for sharing your recipes. ask ko lang ang sukat if ever na liquid full cream milk ang gagamitin ko . God bless

  • @ClaireAlvaro
    @ClaireAlvaro 4 роки тому +12

    Thank you for sharing! I’m definitely trying this for my online food business. 😊 by the way, your voice is so good. It’s soothing. 😌

  • @adashofkaren
    @adashofkaren 4 роки тому

    I love ur narrative part

  • @mariagrasya4280
    @mariagrasya4280 4 роки тому

    Grabe! Super big help ang homemade cream cheese from milk powder. Galing! Thank you for sharing this. Later gagawin q nato for extra income. Sending hugs ur way.... 🥰

  • @luisacebrero3475
    @luisacebrero3475 4 роки тому

    Mam gud day po ang galing nag explanation nyo clarong claro am ask k kng wla po ako all purposed flour puweding cake flour po

  • @sannidaily
    @sannidaily 4 роки тому +1

    yummm… It’s looks delicious. Thanks for sharing.

  • @jajaventura2625
    @jajaventura2625 4 роки тому

    Matcha Crinkles po pleaseee❤️❤️ btw love your videos po

  • @juberosetasil6617
    @juberosetasil6617 4 роки тому +5

    I really like how you demonstrate everything 😁. It would be helpful for those who want to earn money on their own.

  • @MsSweis
    @MsSweis 3 роки тому

    nka sub napo ako miss Era.thnx sa sharing.magaya nga.

  • @happytummytv4660
    @happytummytv4660 4 роки тому

    Wow, will try my own version.. Thank you for sharing.. ☺

  • @preciousdoc7
    @preciousdoc7 4 роки тому

    Ate ang galing galing! Thanks sa instruction na mga home made like ung sa kawali at cream cheese.

  • @ebitag4930
    @ebitag4930 3 роки тому

    ang galing mo talaga idol

  • @AllDolledUpByCharisse
    @AllDolledUpByCharisse 3 роки тому +1

    Omg! I love how detailed this tutorial is :) Thanks for sharing!

  • @ebitag4930
    @ebitag4930 3 роки тому

    wow very nice

  • @_bellecullen
    @_bellecullen 4 роки тому +1

    Grabe ang talino sa costing!! ❤️❤️❤️❤️❤️ Thank you girl 💓

  • @kristinetampus1725
    @kristinetampus1725 4 роки тому

    sarappppp ng luto wow ganda mo ate same kayo ate tipid tips

  • @leahmortos
    @leahmortos 4 роки тому

    Thank you for sharing.. i’ve learned something na pra makatipid.. Ganda po ng boses nyo❤️

  • @danpaulmacatangay2326
    @danpaulmacatangay2326 4 роки тому

    Thank you po dami ko po natututunan sainyo🥰

  • @cooking.807
    @cooking.807 4 роки тому

    wow magawa nga thank you for sharing 💙

  • @jessacaramat9542
    @jessacaramat9542 4 роки тому +1

    Sobrang daming lessooooons. Thank you for this! God bless you! I already subscribed 🥰🤗

  • @kusinakarasa8986
    @kusinakarasa8986 4 роки тому

    Yummy.. Try this..

  • @arlenejoyjacosalem2252
    @arlenejoyjacosalem2252 4 роки тому +1

    Very helpful po yung video mo👍🏻 and knowledgeable. I will recommend your channel to my students😊

  • @mycookingstyle1714
    @mycookingstyle1714 4 роки тому

    Thank you sa tips.

  • @necyricalarazo2248
    @necyricalarazo2248 3 роки тому

    Wow. You're very articulate about everything. I enjoyed watching the vid and I learned a lot from it. Thank youuu! 🤗 (Will probs try this soon.)

  • @sherie9701
    @sherie9701 4 роки тому +5

    Thank you for sharing, planning to make this to sell for my additional income this pandemic. Thanks for sharing. New friend here

  • @mo.ontheside
    @mo.ontheside 4 роки тому +9

    Huuuuy I appreciate your effort in explaining at detailed yun haaa! Natuwa ako. You just gained a new follower. Keep creating more vids like this. This is very helpful. 💙

    • @erakooks404
      @erakooks404  4 роки тому +1

      Thank you so much!!

    • @emiliecoladillapepito4969
      @emiliecoladillapepito4969 4 роки тому +1

      Galing ng explanation... Mabilis intindihin.. napa subscribed tuloy ako 🥰😍♥️ love it....

  • @mommysha5971
    @mommysha5971 4 роки тому

    Wow..thanks for sharing how to do costing 😊

  • @rizalynchuavlog5703
    @rizalynchuavlog5703 4 роки тому

    Thanks for sharing i will try that mam

  • @summeryong7970
    @summeryong7970 4 роки тому

    Tnks for sharing this..🥰🥰🥰I want to try it

  • @arlynestrada7100
    @arlynestrada7100 4 роки тому

    Hi Mam Era. Thanks for sharing all your knowledge in baking . What i love about your vlog is your advices and sharing the word of God.. God bless u.. ps new subscriber from Japan

  • @hedylaurito3579
    @hedylaurito3579 4 роки тому

    First time ko napanood video mo. Ang galing, very detailed ang demonstration at explanation mo. Subsciber mo na ako mula ngayon. Thanks for sharing.