The female spokesperson praised the quality of pig feed and how great it was - would not eat any on camera. Also, bet the party officials are not eating pre-made meals.
Uh you do realize every school in the US uses pre-made meals right. My middle school was the only one who deviated from it, and I suspiciously got a LOT of diarrhea from that place. My high school was well off, $1M average housing price, pre-made meals or a SINGLE MEDIUM SLICE OF DOMINOES PIZZA FOR LUNCH. It was $5 per meal, and I've never been more ripped off my entire life. My college also does it too XD. Pre-made... pre-made... except the cutlery, but it's like once a blue moon they serve brisket.
I delivered bulk food to restaurants for 20 years and even in the US, I saw Chinese restaurants thawing meat in bus tubs placed on the floor. I had been in the industry most of my life and only saw this in these restaurants. It doesn't mean that anything was unsafe, but it did not fit within the standards that I had come to expect in the US.
Been at least a decade we had been told china sell fake street food downtown. I think deep down is a message they don't want foreigners up there. How to know morals and standard of thoses people that serving ""food '' if animal such as pig don't want it.. it's something wrong . They should have food police is a matter of health and safety in my opinion. Glad we get to know what is behind the scene . I'll having traditional Chinese food in where are strick regulations. One thing for sure it encourages home-made cooking at least I know more what in it and the quality.. is pretty much you are what you eat.
Also I heard that some Chinese restaurants use ingredients made in China. I love Chinese food but after learning this I stopped ordering take out and I'm learning to make my own Chinese food at home.
@@winning3329 There are items that they source from Asian food wholesalers that come from China. Some of the food products you buy in the store come from China too, if you don't purposely avoid them.
@@winning3329 not only in US, any place on earth, if there's a chinese eatery opened by a genuine chineseman, there's a good chance you will find the ingredients.
That doesn't sound bad. In my house, my parents do the same thing to thaw large meats. Put it in a tub with warm water and let it thaw over time instead of microwaving it. Depends on how large they are it would either take a few minutes or an hour. If there are bugs of flys around just put a covering on it and let it thaw. It must be an asian thing.
Nothing wrong with pig feed if it doesn't contain anything toxic. Unfortunately, most farm land in China is contaminated with heavy metals and carcinogens of all kinds. All that is absorbed into the crops and ending up in the food. That's what the people should be worried about.
@@jamesmeppler6375 It's really about inequality. Standards shift depending upon your wealth/poverty limitations. Those wealthy elites never eat anything but the best. Like how N.korea guy eats lobster and wagu every night.
None of the adults are interested in doing anything about it either because of the chance of being arrested. It will be interesting to see what happens in 30 years when the current kids living under this right now are adults
My brother-law was a food inspector in Hawaii. He shot down many big restaurants and small ones too. He said the kitchen is always filthy many rats crawling and roaches. Chinese are known for proper hygiene. They will cook anything that crawls on the floor. He showed us some pictures of many restaurants he closed in Oahu, Hawaii and it's truly disgusting. Chinese are cheap and are not willing to spend more money on real ingredients.
It's sort of ironic as China is a place with a LOT of wilderness. A ridiculous amount. You can still see a lot of substistence farmers. That's why it's particularly egregious. Those people making those foods, if they're 40+, I can promise you they probably grew vegetables(were peasants) at one point in their life. The majority of people 40+ in China grew up in poverty, the real poverty worse than American poverty where there are tons of government programs.
@@OOOOOOOOOOOOOOOOOOOOOOOOOOOOOq The hygeine ends up proper because there are no rats in their kitchens. Because the restaurant is incentivized to catch all rats to be used as additional meat in the dishes. Cheaper than buying actual beef.
Soy lecithin is pretty common as emulsifier in all kinds of processed food for humans. It is also used for animal feed but so are tons of other things.
Yeah, it's nothing unusual and has many uses. Although it might be shocking to someone not familiar with it, especially if you see it's used in pig feed too.
It's all about quantity, all of the soy lecithin I have ever seen (in the US) has been in the 2% or less category as far as additives go. I have never seen it as a major component in food products.
Here in my country lots of powdered milk or whey protein supplements have lecitin included to enhance wettability and add some plant protein as a supplement to the animal-only protein. Due to health reasons i avoid these foods but that is only a personal thing
Well, as for me and my family, anything with a Chinese footprint on it, we don't touch. We cooked our own food and don't need any online foods. Restaurants are too expensive nowadays anyway.
Do some research on the Chinese involvement in the Italian tomato industry. Particularly, tomato paste. This is in so many food products. The thought of China’s disgusting tap water going into our food is revolting. I grow my own tomatoes now.
Make sure you're not using any vegetable oils. Only extra virgin olive oil. Also, substitute butter for sugar whenever possible. It's a misconception fats are bad, or that vegetables make...oil?
@@AUA-camchannel1448 Well it's true. I live in Germany and even I Had a rather problematic Experience with some prepackaged noodles. Lets Just say, that when I opened the little Package with Oil, there where Hairs Inside too 🤮 Sorry for my Bad English, still learning
The Chinese have absolutely no morals or scruples. They will lie, cheat and steal without compunction. From theft of intellectual property from the military, to theft of Africas natural resources with predatory loans; they are totally untrustworthy. I will never eat at a Chinese restaurant again☹️
Something far worse than COVID is eventually going to happen to these poor people from ingesting these chemicals and the pollution they've been made to endure.
I don't see the big deal us pre-prepared food because I'm American, it is unacceptable if from a restaurant. The state of those restaurants are absolutely appalling. In my city Chinese buffets get shutdown all the time.
It's scary because it takes alot to shut a restaurant down. I used to work for a Chinese bakey and I would get in trouble for washing the dirty dishes. 😢
We do. We have adulterated olive oil, re-packaged outdated meat, fake honey, etc. Many items are made in our country but it says made from products outsourced or from other countries. Many fresh items, ginger, garlic, oranges, vegetables come from China.
this really makes me wonder how much of this stuff is coming overseas to other countries, certainly here in america most places don't use fake ingredients but it can't be zero percent, and i do get the occasional very strange taste from less popular places i order from
We got a store here in my city in the Philippines that sell Chinese plastic wares and other knick knacks, now they sell Chinese packaged foods like noodles and other shelf stable foodstuff. I can tell you they look tasty but I know they're really toxic 🤣
America probably has the most artificial colors and flavors and preservatives of any country. Why do we have to get coke from mexico for it to have cane sugar in it?
For all the jokes about Panada restaurants in the USA, they serve up fresh food. Their kitchen is open for consumers as I can see the food cooked in a wok and fridge filled with prepped vegetables and meats.
I've eaten & cooked alot of rice within my life. There had been times ive accidentally burnt rice while cooking over stove but never has it turned totally black+ even so- it wouldn't taste slightly bitter. Enjoy ur rat🐭 droppings Lady boss !
The pig feed is a pretty minor thing compared to the many many other things they apparently put in the food, it`s just some lame nutrient mix. If it came with the steroid package I would agree.
How about dumpling filling made with cardboard? And oil floating on top of sewer water and collected and reused….anything for money … who would ever trust the food? If they do that to their own people you think they would treat you any better?
Be aware fruit juices sold in the US may contain juice concentrates from China and other countries - the label will say orange juice concentrate or lemon juice concentrate and it should also say the country they came from somewhere on the label or printed on the neck of the bottle
You will find that for apple juice at least, the country of origin of the concentrate is rarely shown. Since my kids drink apple juice, I always try to buy the "not from concentrate" brands, assuming that these will be from the US or Canada (or at least not from China).
A dirty kitchen is unacceptable, but there is nothing inherently wrong with using ingredients that may also be fed to livestock. In the USA, pigs (and cattle) are often fed corn, oats, barley, wheat, and rye, all of which are regularly consumed and enjoyed by humans. Disparagingly calling it "pig food" does not mean it should not be eaten by humans. Of course, since there appear to be no safety laws in China, one can only speculate as to what they are actually using as ingredients. Maybe Soylent Green? 😆
@@vizzini2510They don’t use the same wheat. We have different species for human and animal consumption. Theres a legal distinction between human and animal feed lmao
@@furyberserkTbf what can humans not eat. Most if not all animals cannot consume chocolate, or there’s people desperate enough to eat clay just to give their stomach a filled feeling
I mean, it may be obvious, but there are different standards for animal feed vs. food fit for human consumption regarding quality of source product (damage, foreign material) and levels of toxins present (aflatoxin, fumonisins, etc.). While you may not get immediately sick from consuming animal feed, doing so long term could cause complications as those toxins are considered carcinogenic.
I remember working in Wakefield where I went to get some Chinese takeout. I noticed the food they were eating and the food they sold to customers. I never went back to that place again!😒
As an agricultural scientist and past animal feed formulator, animal feeds are more natural and healthy than the average persons diet. The goal is optimum health and production in farm animals.
@@clitisswood7330where? If you keep animals to sell almost everyone uses industrial animal feed. It's simply worthwhile since you get better yield. The only reason not using it because you don't have money. Even then they all dream of using industrial feed since it will make the more money.
@@flyinghigh2000you're not wrong, but why sell the high quality feed when you can buy cheap food then sell it to farmers by passing it off as the high end stuff. It's a commentary on the layers of scam culture rather than saying the farmers don't want healthy animals.
i ‘m from china.Some things in the video are indeed true, but mostly, it’s just baseless hatred. Regarding the rumors about ‘fake beef,’ what’s being described is actually a material used in manufacturing shoe soles, not something found in food. Similarly, the claims about plastic rice are unfounded, especially considering that in China, plastic is actually much more expensive than rice, making such a practice economically irrational. Furthermore, there have been discussions about noodles with borax; however, it’s important to note that adding borax to food is illegal in China, and consuming just one gram of borax can be fatal. Given these strict regulations and the fact that China’s birth rate has significantly declined-to the extent that the government is encouraging families to have a third child to increase fertility rates-it’s perplexing why there would be beliefs that China would engage in such harmful practices with its food supply
Like usual, there is slways an underlying culture of greed and cheating that make conditions like this, thrive in many Chinese restaurant's in China and other parts of the world with big Chinese community. These restaurant just seem to do what is cheap, not what is right. I still remember some years ago when a Chinese restaurant in San Francisco got caught in the act when soneone videod restarant workers butchering and hosing down raw meat right on the public sidewalk surface, in front of the restaurant, early in the morning before they opened. The place was shut down by the City's Department of Health after the video was released. It boggles the mind how these restsurant owners will do such things with no regard to consequences to the people they serve. It's always about doing things the cheapest way they can to make more money.
Thank u for the good ruck! however, i am now in a crashing chinese plane, how do i proceed?!? the oxygen masks and parachutes are glued, the emergency door is a sticker. pls
Just so people know... Modified lecithin is used in a LOT of foods. Here in the UK it is used as an emulsifier in soft spreads (margarine) and other foods. It helps bind oils and water together. It would also help keep these rice grains apart so they don't clump up. Yes, it is used in pig feed, but then so are carrots. Don't believe everything to read about, some chemicals are REALLY useful in a variety of food stuffs. Oh.... And lecithin is used in makeup, too. Go figure.
@@nerfherder4284 In the US that is highly questionable. Dog food is generally a lot healthier than human food - which is why vets everywhere tell you NOT to give your dog table scraps. The US FDA got bought out, entirely, by big business decades ago. It has not had the safety of the human consumer in its core values since it began. Only people - NOT the FDA - who discover foul play and take it to the media and courts has ever prompted the FDA to act - just to keep their optics 'positive', but the administration is a joke. It's the ability of the people to speak up without immediate reprisals has kept food 'nominally' safe (you do not want to know what's on your grapes or apples...). China is going to discover that to its woe as the internet becomes harder to contain over there and the people speak out more and more. Granted, however, a good half of the information in these videos is pure propaganda, too. Just as it is in the US (and elsewhere).
Sorry, I stopped going to Chinese restaurants but am not saying that all chinese restaurants are bad, but just to be safe. I can live without Chinese foods because there are other choices out there.
I’m with you on not going to Chinese restaurants. They seem to have a different mindset on hygiene that I’m not comfortable with. I do love Panda Express and hope they are different.
I love Chinese food and I've always wanted to go there to try the real deal, but...I'll stick to Chinese food made in Canada and I never thought that I would say that. That's Ok though because the CCP are going down. (;
I've eaten at expensive places in China several times, it's no different than any good Chinatown place in the US. I almost died from a turtle soup there 20 years ago. Never going back there.
Soy lecithin is in many North American food products. It's a flavour enhancer. It's actually a supplement, as a source of choline. There is nothing wrong with soy lecithin as long as it's food grade.
I thought it sounded familiar. The outrage over premade food confused me too. Dirty conditions and fake food are awful, but when I hear premade food I picture things I buy in the grocery store, like canned spaghetti sauce, or frozen dinners or meals from the deli in the grocery store. Is it something else in China? Now I can understand if they want fresh cooked food at a restaurant but not suitable for humans is a little much if it's like here.
@@nerfherder4284 "They have "modified" it. That worries me" And instead of googeling what that means, you stay worried... congrats, this is how conspiracies are born :)
@@nerfherder4284, no, they're not. "They" (who, exactly?) genetically modified soy, so that it produces lecithin. Lecithin itself is exactly the same. There's no difference in a single chemical bond. You know why? Because otherwise it wouldn't be lecithin, but some other chemical compound. Also, about genetically modified soy - it's safe. It's even way safer than many perfectly natural products, because perfectly natural products you eat on your own risk without knowing anything about it, even farmers who were doing selection can't say for sure exact chemical composition of their variety of product. Unlike genetically modified organisms, which goes through thorough testing and control to ensure that it does what it have to do and doesn't do anything else or anything harmful or even allergenic.
I've consumed only gorilla biscuits, eggs and water for the last 8 months. It's cheap, meets my dietary needs, and the protein content is higher than most meats. Just make sure to get your gorilla biscuits wet first because they're really tough. Maybe some hot sauce til you get used to it.
History lesson: when potatoes were brought to Europe, they became pig feed. It wasn't until some tried it out of desperation, that it became food for humans. If you look into a scientific formula of pig feed, cow feed and chicken feed, they're made with the same ingredients as human food on supermarket shelves. Even baby formula has the same ingredients as calf, kid and piglet formulas (different percentage of ingredients). We and the animals are One: Treat the animals poorly and you treat yourself poorly.
Agreed, here in brazil we feed corn and grains to our animais, the problem in China is that because of corruption there is a lot of cut corners, so even their pig feed may not be... well... feed.
Um....yea...and then they gave potatoes to the poor people who were starving....if you like low quality food. Because no high quality food goes into livestock feed. Theres a difference between potatoes/grain and corn that we use to feed the live stock and the stuff we use to feed people Before they made canola, they used the oil for live stock. Then they invented canola and then it was OK for human consumption. Same product, different quality so they are used for different things. Canola just means, Canadian oil low acids. But if you think grade f meat is the same as grade A, you might be too uneducated to be talking with any level of accuracy
Absolutely wild. They go out for a nice dinner at a restaurant and the entire meal came out of a plastic heated package 🤦♂️ “Wang Zhigang” was the only smart man there! Why don’t netizens just order it online? Why go too restaurant and pay extra too eat that? Crazy too me that fresh ingredient restaurants struggle! People need to put there money where there ”mouth is”.
@@kindGSLbut they would use many ingredients and additives that are banned from many other countries of the developed nations, and much higher in sugar content than allowed in other nations… i think both american and chinese food industries have to step up their policies on food production…
Corn is pig feed. Years ago pecans were pig feed. Molasses is added to pig feed. Water is feed to pigs. What is wrong with these, just because these are added to pig feed does it make it wrong for us to eat.
Absolutely wild. They go out for a nice dinner at a restaurant and the entire meal came out of a plastic heated package 🤦♂️ “Wang Zhigang” was the only smart man there! Why don’t netizens just order it online? Why go too restaurant and pay extra too eat that?
I work in large scale commercial agriculture and I am here to tell you: most of the things that we feed to livestock in the US is perfectly safe for humans. It is just grains, grass and supplements.
No More Eating Chinese Food No Matter What Country You Are In, Find Something Cheap In The Store To Make Your Meals! Beware Of Soy And How It's Made Also!
I can agree with their point about everything except for the outrage over using an ingredient in our food that is also used in pig feed even though it's proven to be beneficial for us
I just realized a bitter truth from China toxic food issue. No matter CCP and WuMao says Japanese or Koreans cruel or whatever at least Japanese or Koreans would not trample their own people at least they have consciousness and respect towards their own people.
when it comes to the comments here, I think something is being lost in translation. I believe that this channel is owned by a Chinese speaking native of China (who may or may not live abroad), so the issue with food in China is that the food is FAKE. these "pre-made foods" are generally made from low quality soybeans, and chemicals. no real meat, little real veg, just mostly additives, chemicals (some not safe for human consumption), and bulk soy, corn or wheat products. literally, worse than pig feed. imagine meat made from corn or soy, vegetables that were cast offs from the farmer (not good enough to be sold whole at the market), additives, preservatives and chemicals, and that's basically what you're getting in China. it's incredibly sad, and the conditions of production are often deplorable as well.
We've had pre-made meals in America since like the '60s we just call them TV dinners they're still very common today cheap affordable and they have enough nutritional value to get through the day
I was waiting over 5 minutes waiting for a video of pig feet being added to food until I realized they were saying pig feed 😅 I was trying to figure out what was wrong with eating trotter other than religion 😂
Soy lecithin is often found in commercially prepared chocolate. Acting as an emulsifier, soy lecithin binds cocoa solids, sugar and milk (in milk chocolate) so they stick to the cocoa butter and keep the cocoa butter and cocoa solids from separating. No issues here with Soy lecithin .. its safe but can be be made from GMO and low QTY left over soy so its not healthy to eat often. Neither is sugar and many other processed foods.. But they are safe to consume
A lot of this is not just a thing in China. In the USA, it can be quite bad. We have "sanitation" grades and inspections, but the inspectors usually give a 2-3 day notice of inspection, sometimes up to a week. Then, if the grade is bad, the owner can basically pay some money and send a kitchen staff to a class and get a much better grade. I've literally seen roach and rodent infested restaurants with ok sanitation grades. Then you have the food. Food today is more like a chemistry lab experiment. It's almost impossible to buy just food without additives of some sort. All the chicken sold (raw or cooked) has been injected with salt water with who knows what other ingredients to fluff up the weight. If you want chicken without this, you have to literally find a living chicken and kill it. It's also quite common for food that hits the floor to end up being served to customers because a lot of restaurant employees just don't care enough because they get paid slave wages that you can't even live on. Then you have the environmental contamination. Plants take into themselves what's in the soil. Animals fed these plants will take up what the plants took up. If you grow corn in contaminated soil and feed it to a human in some form, that human will take in that contamination. If you feed it to a pig, the pig will take in the contamination. Feed that pig to a human, the contamination is worse for the human due to accumulation. China has a lot of pollution, but so does the USA, just in different forms. Our soil pollution tends to come from the air and industrial processes and our crazy past of spraying toxic crap on crops for pest control. Everything everywhere is so bad that I've contemplated ways of avoiding it, but properly avoiding all the contamination is very difficult. Then, you have prions. I don't know how common it is in China, but in the USA, it was and still is somewhat common to use treated sewage sludge as a form of fertilizer for certain crops. The problem with this is prions and chemical contamination. Whatever the humans that made the sludge consumed ended up in the sludge, but there is also prions. Prions are nearly impossible to destroy, will accumulate in the soil, and plants will take them up. The whole food chain for humans is a giant mess thanks to greed, laziness, apathy, and time.
I can buy a lot of these ingredients at my local(USA) restaurant supply store. No one here is complaining. The health inspector would mark some of these places as a crime scene, though...lol
Of course, farm animals are valuable and better ones sell for more money. To those in power the farm animals are much more important than the people they're supposed to work for
Yes, at the hierarchies table. They have their food produced on well run farms, healthy well fed animals, clean water and fresh nontoxic vegetables. UA-cam has the videos.
The feed is not the problem. It's the hygiene. Why would you eat pork if you are afraid of what they eat? Unless you're vegetarian, i don't think you have a leg to stand on.
Could someone elaborate on students being referred to as the "nation's flowers"? I asked a Chinese friend and he had no idea, what term is used (exactly) and it is intended to be entirely "nice" or are they making fun of them (i.e. being delicate)?
In Germany, we see more and more "Baking Mixes" that more and more Bakeries use instead of creating dough from scratch. Industry made ready-foods are made using all kinds of extracts and flavorings. Just like shown here. Is it healthy? Who knows...
Even if it was the same wuality, you go to a bakery because there is supposed to be bakers foing actual chef work nit somone following a manual from a box
I only got half way through this to the store owner eating mouse droppings, and almost urped. I looked up diseases caused by mouse droppings and got this. Diseases Spread by Rodents Hantavirus. Hantavirus Pulmonary Syndrome. Hemorrhagic Fever with Renal Syndrome. Lassa Fever. Leptospirosis. Lujo Hemorrhagic Fever. Lymphocytic Choriomeningitis (LCM) Monkeypox. It reminded me of why I NEVER buy Rooster brand garlic at the Stupid Store - cause it's raised in the swamps of China!
If you want to fake it….
China will make it. 😂😂
The fake beef machine was very impressive.
@@kindGSL its impressive until gives you a cancer.
Tofu Dreg Cook Foods and Restaurant 🤣🤣🤣🤣🤣
have you seen kitchen nightmares? this shit happens everywhere
Sounds like a great bussnis slogan
The female spokesperson praised the quality of pig feed and how great it was - would not eat any on camera. Also, bet the party officials are not eating pre-made meals.
So thankful that I live in Canada and prepare all my own meals from scratch.
The higher ups in the CCP has specifically grown and sourced food
@@JohnSmith-fl6qd You guys turning into CCP china.
Tofu Dreg Cook Foods and Restaurant 🤣🤣🤣🤣🤣
@@JohnSmith-fl6qd You don't have to live in Canada to be vegan
What do you expect? They fear no accountability. Government will rather hide these kinds of disgusting method than actually making it better.
You could put that on pretty much all videos of this channel but what's the point?
It's like they are trying to take the lives of the people intentionally
Uh you do realize every school in the US uses pre-made meals right. My middle school was the only one who deviated from it, and I suspiciously got a LOT of diarrhea from that place. My high school was well off, $1M average housing price, pre-made meals or a SINGLE MEDIUM SLICE OF DOMINOES PIZZA FOR LUNCH. It was $5 per meal, and I've never been more ripped off my entire life. My college also does it too XD. Pre-made... pre-made... except the cutlery, but it's like once a blue moon they serve brisket.
@@tomlxyz you are right,nothing will get better until shitt really hits the fan,a big turd in fact !
@@winning3329you do realize that a lot of US schools use pre-made meals for lunches there is nothing new about it
I delivered bulk food to restaurants for 20 years and even in the US, I saw Chinese restaurants thawing meat in bus tubs placed on the floor. I had been in the industry most of my life and only saw this in these restaurants. It doesn't mean that anything was unsafe, but it did not fit within the standards that I had come to expect in the US.
Been at least a decade we had been told china sell fake street food downtown. I think deep down is a message they don't want foreigners up there. How to know morals and standard of thoses people that serving ""food '' if animal such as pig don't want it.. it's something wrong . They should have food police is a matter of health and safety in my opinion. Glad we get to know what is behind the scene . I'll having traditional Chinese food in where are strick regulations. One thing for sure it encourages home-made cooking at least I know more what in it and the quality.. is pretty much you are what you eat.
Also I heard that some Chinese restaurants use ingredients made in China.
I love Chinese food but after learning this I stopped ordering take out and I'm learning to make my own Chinese food at home.
@@winning3329 There are items that they source from Asian food wholesalers that come from China.
Some of the food products you buy in the store come from China too, if you don't purposely avoid them.
@@winning3329 not only in US, any place on earth, if there's a chinese eatery opened by a genuine chineseman, there's a good chance you will find the ingredients.
That doesn't sound bad. In my house, my parents do the same thing to thaw large meats. Put it in a tub with warm water and let it thaw over time instead of microwaving it. Depends on how large they are it would either take a few minutes or an hour. If there are bugs of flys around just put a covering on it and let it thaw. It must be an asian thing.
Nothing wrong with pig feed if it doesn't contain anything toxic. Unfortunately, most farm land in China is contaminated with heavy metals and carcinogens of all kinds. All that is absorbed into the crops and ending up in the food. That's what the people should be worried about.
As long lived apex predators humans are far more likely to build up toxins and heavy metals then pigs are.
I wish you weren't correct.
It's all a conspiracy from the US government and the Jewish Nazi NASA to control the world population, MAGA!!!!!!!!😂😂😂 JK
If pig feed was being fed to YOUR kid in school you'd lose your shit. Don't lie
Its sad, but true. Many farmers say they wouldn't eat their own rice they grow, because they know the water is contaminated with heavy metals.
"If you can cheat then cheat." Motto of The modern Chinese society.
Motto of anyone who relies on money. Usa has so many restraints that don't meet our own safety standards. Its all about standards
@@jamesmeppler6375 yes, and China's standard is gutter oil.
@@jamesmeppler6375
It's really about inequality. Standards shift depending upon your wealth/poverty limitations.
Those wealthy elites never eat anything but the best. Like how N.korea guy eats lobster and wagu every night.
None of the adults are interested in doing anything about it either because of the chance of being arrested. It will be interesting to see what happens in 30 years when the current kids living under this right now are adults
My brother-law was a food inspector in Hawaii. He shot down many big restaurants and small ones too. He said the kitchen is always filthy many rats crawling and roaches. Chinese are known for proper hygiene. They will cook anything that crawls on the floor. He showed us some pictures of many restaurants he closed in Oahu, Hawaii and it's truly disgusting. Chinese are cheap and are not willing to spend more money on real ingredients.
“Chinese are known for proper hygiene”
I’m guessing you meant to say “improper”.
It's sort of ironic as China is a place with a LOT of wilderness. A ridiculous amount. You can still see a lot of substistence farmers. That's why it's particularly egregious. Those people making those foods, if they're 40+, I can promise you they probably grew vegetables(were peasants) at one point in their life. The majority of people 40+ in China grew up in poverty, the real poverty worse than American poverty where there are tons of government programs.
@@OOOOOOOOOOOOOOOOOOOOOOOOOOOOOq The hygeine ends up proper because there are no rats in their kitchens. Because the restaurant is incentivized to catch all rats to be used as additional meat in the dishes. Cheaper than buying actual beef.
Soy lecithin is pretty common as emulsifier in all kinds of processed food for humans. It is also used for animal feed but so are tons of other things.
Should it be considered a "common emulsifier"?
yeah, its common enough that walmart sells it. its food grade and made for people. How does nobody else know this?
Yeah, it's nothing unusual and has many uses. Although it might be shocking to someone not familiar with it, especially if you see it's used in pig feed too.
It's all about quantity, all of the soy lecithin I have ever seen (in the US) has been in the 2% or less category as far as additives go. I have never seen it as a major component in food products.
Here in my country lots of powdered milk or whey protein supplements have lecitin included to enhance wettability and add some plant protein as a supplement to the animal-only protein.
Due to health reasons i avoid these foods but that is only a personal thing
Well, as for me and my family, anything with a Chinese footprint on it, we don't touch. We cooked our own food and don't need any online foods. Restaurants are too expensive nowadays anyway.
Do some research on the Chinese involvement in the Italian tomato industry. Particularly, tomato paste. This is in so many food products. The thought of China’s disgusting tap water going into our food is revolting. I grow my own tomatoes now.
Make sure you're not using any vegetable oils. Only extra virgin olive oil. Also, substitute butter for sugar whenever possible. It's a misconception fats are bad, or that vegetables make...oil?
@@BillionairesArentYourFriendsavoid seed oils too
Oh man If Gutter oil wasn't scummy enough
idk, gutter oil is so far #1.. but i feel a bit dizzy after today's episode, tbh :)
Collecting take away for oneself is a useful way to visually inspect the circumstances of how the food is made.
Buy fresh ingredients and cook yourself; only way to be sure of quality, provided that you know about the sources !
If they feed their own People Like that (Not giving a shit), Imagine what they do to Food for foreign Customers overseas 🤮
Interesting..
@@AUA-camchannel1448 Well it's true. I live in Germany and even I Had a rather problematic Experience with some prepackaged noodles.
Lets Just say, that when I opened the little Package with Oil, there where Hairs Inside too 🤮
Sorry for my Bad English, still learning
The Chinese have absolutely no morals or scruples. They will lie, cheat and steal without compunction. From theft of intellectual property from the military, to theft of Africas natural resources with predatory loans; they are totally untrustworthy. I will never eat at a Chinese restaurant again☹️
I don't even want to know.
Maybe that's how the covid epidemic started?
Something far worse than COVID is eventually going to happen to these poor people from ingesting these chemicals and the pollution they've been made to endure.
I don't see the big deal us pre-prepared food because I'm American, it is unacceptable if from a restaurant. The state of those restaurants are absolutely appalling. In my city Chinese buffets get shutdown all the time.
It's scary because it takes alot to shut a restaurant down.
I used to work for a Chinese bakey and I would get in trouble for washing the dirty dishes. 😢
Exposing this will be a criminal offence - revealing state secrets.
Chinese grocers and importers should be shut down asap as a matter of national security. Get Chinese influence out
It there's any way left to make life more disgusting these lads will pull it off. Imagine living in a country where you can't even trust the food.
We do. We have adulterated olive oil, re-packaged outdated meat, fake honey, etc. Many items are made in our country but it says made from products outsourced or from other countries. Many fresh items, ginger, garlic, oranges, vegetables come from China.
Welcome to America!
this really makes me wonder how much of this stuff is coming overseas to other countries, certainly here in america most places don't use fake ingredients but it can't be zero percent, and i do get the occasional very strange taste from less popular places i order from
but then i just don't order from them anymore lol
We got a store here in my city in the Philippines that sell Chinese plastic wares and other knick knacks, now they sell Chinese packaged foods like noodles and other shelf stable foodstuff. I can tell you they look tasty but I know they're really toxic 🤣
Tofu Dreg Cook Foods and Restaurant 🤣🤣🤣🤣🤣
We have regulations here to prevent something from that place with bad quality comes here is okay if its stay over there is their problem not ours
America probably has the most artificial colors and flavors and preservatives of any country. Why do we have to get coke from mexico for it to have cane sugar in it?
For all the jokes about Panada restaurants in the USA, they serve up fresh food. Their kitchen is open for consumers as I can see the food cooked in a wok and fridge filled with prepped vegetables and meats.
The reason panda express tastes good is the high sugar content
I've eaten & cooked alot of rice within my life. There had been times ive accidentally burnt rice while cooking over stove but never has it turned totally black+ even so- it wouldn't taste slightly bitter. Enjoy ur rat🐭 droppings Lady boss !
"If you want to make money, you have to throw away your conscience. " How frustrating
What's wrong with people? If you're poor and your business is small, it does not mean it should be dirty or scattered everywhere.
The pig feed is a pretty minor thing compared to the many many other things they apparently put in the food, it`s just some lame nutrient mix. If it came with the steroid package I would agree.
How about dumpling filling made with cardboard? And oil floating on top of sewer water and collected and reused….anything for money … who would ever trust the food? If they do that to their own people you think they would treat you any better?
Do you know it doesn't? Would you believe the CCP if they said it didn't??
Moral degradation.
It's horrifying to witness.
The goal of Communism itself.
Be aware fruit juices sold in the US may contain juice concentrates from China and other countries - the label will say orange juice concentrate or lemon juice concentrate and it should also say the country they came from somewhere on the label or printed on the neck of the bottle
You will find that for apple juice at least, the country of origin of the concentrate is rarely shown. Since my kids drink apple juice, I always try to buy the "not from concentrate" brands, assuming that these will be from the US or Canada (or at least not from China).
A dirty kitchen is unacceptable, but there is nothing inherently wrong with using ingredients that may also be fed to livestock. In the USA, pigs (and cattle) are often fed corn, oats, barley, wheat, and rye, all of which are regularly consumed and enjoyed by humans. Disparagingly calling it "pig food" does not mean it should not be eaten by humans. Of course, since there appear to be no safety laws in China, one can only speculate as to what they are actually using as ingredients. Maybe Soylent Green? 😆
But what can pigs not eat?
Would you eat at McDonald's if they used animal feed???!! Stop making BS excuses
@@nerfherder4284 McDonald's uses wheat in their buns, which is animal feed. Try using your little grey cells, instead of succumbing to the clickbait.
@@vizzini2510They don’t use the same wheat. We have different species for human and animal consumption.
Theres a legal distinction between human and animal feed lmao
@@furyberserkTbf what can humans not eat. Most if not all animals cannot consume chocolate, or there’s people desperate enough to eat clay just to give their stomach a filled feeling
I mean, it may be obvious, but there are different standards for animal feed vs. food fit for human consumption regarding quality of source product (damage, foreign material) and levels of toxins present (aflatoxin, fumonisins, etc.). While you may not get immediately sick from consuming animal feed, doing so long term could cause complications as those toxins are considered carcinogenic.
Country criticizing Fukushima😂
That woman ate mouse poop oh hell nah 😩😩😩💀💀💀
I remember working in Wakefield where I went to get some Chinese takeout. I noticed the food they were eating and the food they sold to customers. I never went back to that place again!😒
That faux beef created on a roller looks horrific.
It’s so funny that restaurants are using pre made dishes and sells it to customers.
As an agricultural scientist and past animal feed formulator, animal feeds are more natural and healthy than the average persons diet. The goal is optimum health and production in farm animals.
Hey, eat it for dinner or shut up
Not in Asia !
@@clitisswood7330where? If you keep animals to sell almost everyone uses industrial animal feed. It's simply worthwhile since you get better yield. The only reason not using it because you don't have money. Even then they all dream of using industrial feed since it will make the more money.
@@flyinghigh2000you're not wrong, but why sell the high quality feed when you can buy cheap food then sell it to farmers by passing it off as the high end stuff. It's a commentary on the layers of scam culture rather than saying the farmers don't want healthy animals.
i ‘m from china.Some things in the video are indeed true, but mostly, it’s just baseless hatred. Regarding the rumors about ‘fake beef,’ what’s being described is actually a material used in manufacturing shoe soles, not something found in food. Similarly, the claims about plastic rice are unfounded, especially considering that in China, plastic is actually much more expensive than rice, making such a practice economically irrational. Furthermore, there have been discussions about noodles with borax; however, it’s important to note that adding borax to food is illegal in China, and consuming just one gram of borax can be fatal. Given these strict regulations and the fact that China’s birth rate has significantly declined-to the extent that the government is encouraging families to have a third child to increase fertility rates-it’s perplexing why there would be beliefs that China would engage in such harmful practices with its food supply
Like usual, there is slways an underlying culture of greed and cheating that make conditions like this, thrive in many Chinese restaurant's in China and other parts of the world with big Chinese community. These restaurant just seem to do what is cheap, not what is right.
I still remember some years ago when a Chinese restaurant in San Francisco got caught in the act when soneone videod restarant workers butchering and hosing down raw meat right on the public sidewalk surface, in front of the restaurant, early in the morning before they opened. The place was shut down by the City's Department of Health after the video was released. It boggles the mind how these restsurant owners will do such things with no regard to consequences to the people they serve. It's always about doing things the cheapest way they can to make more money.
Yeah….. that is NOT what overcooked rice looks like.
"Crispy with a slight bitter taste"😂😂😂
ICANT
I wonder how she felt afterwards, knowing it was mouse droppings🤢
@@BaolingcaoPepeHands
😱🤢🤮🤮🤮
anyone who watches these videos and think to travel to China, GOOD RUCK TO YOU
That's lacist, dont be desclimitoly because of theil accent
Thank u for the good ruck!
however, i am now in a crashing chinese plane, how do i proceed?!?
the oxygen masks and parachutes are glued, the emergency door is a sticker.
pls
Perfect example of why I won't visit China. I'm afraid of what I might be eating.
If it's not the food, it's the air. If not the air, it's the killer infrastructure. I can probably go on...
Just so people know... Modified lecithin is used in a LOT of foods.
Here in the UK it is used as an emulsifier in soft spreads (margarine) and other foods. It helps bind oils and water together.
It would also help keep these rice grains apart so they don't clump up.
Yes, it is used in pig feed, but then so are carrots.
Don't believe everything to read about, some chemicals are REALLY useful in a variety of food stuffs.
Oh.... And lecithin is used in makeup, too.
Go figure.
You should see the halal restaurants and butchers in the U.K. 🤢
Dirty people doesn’t describe it
Soy Lecithin is insanely common. In the USA animals usually get better quality food products than what is put in human food... sadly.
They said it was "modified" soy lecithin. Feel better?? And you are wrong, generally human food has higher standards.
@@nerfherder4284 In the US that is highly questionable. Dog food is generally a lot healthier than human food - which is why vets everywhere tell you NOT to give your dog table scraps.
The US FDA got bought out, entirely, by big business decades ago. It has not had the safety of the human consumer in its core values since it began. Only people - NOT the FDA - who discover foul play and take it to the media and courts has ever prompted the FDA to act - just to keep their optics 'positive', but the administration is a joke.
It's the ability of the people to speak up without immediate reprisals has kept food 'nominally' safe (you do not want to know what's on your grapes or apples...).
China is going to discover that to its woe as the internet becomes harder to contain over there and the people speak out more and more.
Granted, however, a good half of the information in these videos is pure propaganda, too.
Just as it is in the US (and elsewhere).
Try some dog or cat food & come back to us, maybe its higher quality than a can of tuna.
This is what happens when you remove God from people’s lives.
Well what do you expect when you do not have strict health and safety regulations like most of the Western World , China has still a lot to learn.
Sorry, I stopped going to Chinese restaurants but am not saying that all chinese restaurants are bad, but just to be safe. I can live without Chinese foods because there are other choices out there.
Panda Express is clean but too sugary sweet and the meat like steak is too chewy
I’m with you on not going to Chinese restaurants. They seem to have a different mindset on hygiene that I’m not comfortable with. I do love Panda Express and hope they are different.
It all depends where you go. Just don’t go to any low end places. Gotta be good reviews and around for a long time. If it’s in the US.
2:00 that's just cooking Indian way😂
"High tech additives" = MSG, sodium benzoate, nitrites, sulfites, etc. etc. etc......
I love Chinese food and I've always wanted to go there to try the real deal, but...I'll stick to Chinese food made in Canada and I never thought that I would say that.
That's Ok though because the CCP are going down. (;
I've eaten at expensive places in China several times, it's no different than any good Chinatown place in the US. I almost died from a turtle soup there 20 years ago. Never going back there.
Soy lecithin is in many North American food products. It's a flavour enhancer. It's actually a supplement, as a source of choline. There is nothing wrong with soy lecithin as long as it's food grade.
Cool I didn't know that. Still china has a habit of using extremely poor materials in their food.
They have "modified" it. That worries me
I thought it sounded familiar. The outrage over premade food confused me too. Dirty conditions and fake food are awful, but when I hear premade food I picture things I buy in the grocery store, like canned spaghetti sauce, or frozen dinners or meals from the deli in the grocery store. Is it something else in China? Now I can understand if they want fresh cooked food at a restaurant but not suitable for humans is a little much if it's like here.
@@nerfherder4284 "They have "modified" it. That worries me"
And instead of googeling what that means, you stay worried... congrats, this is how conspiracies are born :)
@@nerfherder4284, no, they're not. "They" (who, exactly?) genetically modified soy, so that it produces lecithin. Lecithin itself is exactly the same. There's no difference in a single chemical bond. You know why? Because otherwise it wouldn't be lecithin, but some other chemical compound.
Also, about genetically modified soy - it's safe. It's even way safer than many perfectly natural products, because perfectly natural products you eat on your own risk without knowing anything about it, even farmers who were doing selection can't say for sure exact chemical composition of their variety of product. Unlike genetically modified organisms, which goes through thorough testing and control to ensure that it does what it have to do and doesn't do anything else or anything harmful or even allergenic.
I've consumed only gorilla biscuits, eggs and water for the last 8 months.
It's cheap, meets my dietary needs, and the protein content is higher than most meats.
Just make sure to get your gorilla biscuits wet first because they're really tough. Maybe some hot sauce til you get used to it.
I keep telling myself I need to stop eating out so much. Even here in Canada. Our restaurants are not so great
History lesson: when potatoes were brought to Europe, they became pig feed. It wasn't until some tried it out of desperation, that it became food for humans. If you look into a scientific formula of pig feed, cow feed and chicken feed, they're made with the same ingredients as human food on supermarket shelves. Even baby formula has the same ingredients as calf, kid and piglet formulas (different percentage of ingredients). We and the animals are One: Treat the animals poorly and you treat yourself poorly.
Agreed, here in brazil we feed corn and grains to our animais, the problem in China is that because of corruption there is a lot of cut corners, so even their pig feed may not be... well... feed.
Um....yea...and then they gave potatoes to the poor people who were starving....if you like low quality food. Because no high quality food goes into livestock feed. Theres a difference between potatoes/grain and corn that we use to feed the live stock and the stuff we use to feed people
Before they made canola, they used the oil for live stock. Then they invented canola and then it was OK for human consumption. Same product, different quality so they are used for different things. Canola just means, Canadian oil low acids. But if you think grade f meat is the same as grade A, you might be too uneducated to be talking with any level of accuracy
Its not like people have been eating yams, manioc, & all sorts of potatoes for ages or anything.
4:45 " Why pig grow so fass, special hormone make 3 time big, you love it. Eat as much you can round eye.! "
Absolutely wild. They go out for a nice dinner at a restaurant and the entire meal came out of a plastic heated package 🤦♂️ “Wang Zhigang” was the only smart man there! Why don’t netizens just order it online? Why go too restaurant and pay extra too eat that? Crazy too me that fresh ingredient restaurants struggle! People need to put there money where there ”mouth is”.
American food industry: Write that down! Write that down!
At least they never would use gutter oil in the US for food. Not in a million years.
@@kindGSLbut they would use many ingredients and additives that are banned from many other countries of the developed nations, and much higher in sugar content than allowed in other nations… i think both american and chinese food industries have to step up their policies on food production…
@@kindGSL Fun fact: Taiwan was the first to use gutter oil and we all just ignored it. It shows how biased we are.
@@Jake-dh9qkTaiwan isn't and will never be a country, delulu.
Corn is pig feed. Years ago pecans were pig feed. Molasses is added to pig feed. Water is feed to pigs. What is wrong with these, just because these are added to pig feed does it make it wrong for us to eat.
Absolutely wild. They go out for a nice dinner at a restaurant and the entire meal came out of a plastic heated package 🤦♂️ “Wang Zhigang” was the only smart man there! Why don’t netizens just order it online? Why go too restaurant and pay extra too eat that?
I work in large scale commercial agriculture and I am here to tell you: most of the things that we feed to livestock in the US is perfectly safe for humans. It is just grains, grass and supplements.
Full of roundup and GMO. Sounds good
Pigs are mammals. Broadly speaking, a food that's good for humans is good for pigs, and vice-versa, assuming it's clean and uncontaminated.
These poor men woke up in a bathtub full of ice cubes and no kidneys.
No More Eating Chinese Food No Matter What Country You Are In, Find Something Cheap In The Store To Make Your Meals! Beware Of Soy And How It's Made Also!
Does the guy think we are not the same as animals? We are the same. Soy products are in EVERYTHING. His surprise actually surprises me.
I can agree with their point about everything except for the outrage over using an ingredient in our food that is also used in pig feed even though it's proven to be beneficial for us
>Chinese
>People
Pick one
I just realized a bitter truth from China toxic food issue. No matter CCP and WuMao says Japanese or Koreans cruel or whatever at least Japanese or Koreans would not trample their own people at least they have consciousness and respect towards their own people.
Chinese able to travel to Japan have been known to clean out entire pharmacies of drugs and baby food/formula.
when it comes to the comments here, I think something is being lost in translation. I believe that this channel is owned by a Chinese speaking native of China (who may or may not live abroad), so the issue with food in China is that the food is FAKE. these "pre-made foods" are generally made from low quality soybeans, and chemicals. no real meat, little real veg, just mostly additives, chemicals (some not safe for human consumption), and bulk soy, corn or wheat products. literally, worse than pig feed. imagine meat made from corn or soy, vegetables that were cast offs from the farmer (not good enough to be sold whole at the market), additives, preservatives and chemicals, and that's basically what you're getting in China. it's incredibly sad, and the conditions of production are often deplorable as well.
"Flied lice?"
"Flied lice, it's PIG FEED YOU PLICK!"
Flied lice.
We've had pre-made meals in America since like the '60s we just call them TV dinners they're still very common today cheap affordable and they have enough nutritional value to get through the day
I was waiting over 5 minutes waiting for a video of pig feet being added to food until I realized they were saying pig feed 😅 I was trying to figure out what was wrong with eating trotter other than religion 😂
Soy lecithin is often found in commercially prepared chocolate. Acting as an emulsifier, soy lecithin binds cocoa solids, sugar and milk (in milk chocolate) so they stick to the cocoa butter and keep the cocoa butter and cocoa solids from separating.
No issues here with Soy lecithin .. its safe but can be be made from GMO and low QTY left over soy so its not healthy to eat often. Neither is sugar and many other processed foods.. But they are safe to consume
It is "modified" soy lecithin. Listen closely or eat garbage
A lot of this is not just a thing in China. In the USA, it can be quite bad. We have "sanitation" grades and inspections, but the inspectors usually give a 2-3 day notice of inspection, sometimes up to a week. Then, if the grade is bad, the owner can basically pay some money and send a kitchen staff to a class and get a much better grade. I've literally seen roach and rodent infested restaurants with ok sanitation grades.
Then you have the food. Food today is more like a chemistry lab experiment. It's almost impossible to buy just food without additives of some sort. All the chicken sold (raw or cooked) has been injected with salt water with who knows what other ingredients to fluff up the weight. If you want chicken without this, you have to literally find a living chicken and kill it. It's also quite common for food that hits the floor to end up being served to customers because a lot of restaurant employees just don't care enough because they get paid slave wages that you can't even live on.
Then you have the environmental contamination. Plants take into themselves what's in the soil. Animals fed these plants will take up what the plants took up. If you grow corn in contaminated soil and feed it to a human in some form, that human will take in that contamination. If you feed it to a pig, the pig will take in the contamination. Feed that pig to a human, the contamination is worse for the human due to accumulation.
China has a lot of pollution, but so does the USA, just in different forms. Our soil pollution tends to come from the air and industrial processes and our crazy past of spraying toxic crap on crops for pest control. Everything everywhere is so bad that I've contemplated ways of avoiding it, but properly avoiding all the contamination is very difficult.
Then, you have prions. I don't know how common it is in China, but in the USA, it was and still is somewhat common to use treated sewage sludge as a form of fertilizer for certain crops. The problem with this is prions and chemical contamination. Whatever the humans that made the sludge consumed ended up in the sludge, but there is also prions. Prions are nearly impossible to destroy, will accumulate in the soil, and plants will take them up.
The whole food chain for humans is a giant mess thanks to greed, laziness, apathy, and time.
All our food comes from China, so we are definitely eating the same. The FDA lets anything in that hurts us.
We have come so far that even fast food restaurant that sells junk food is better for human
in China, she never fail to stretch one's imagination.
I can buy a lot of these ingredients at my local(USA) restaurant supply store. No one here is complaining. The health inspector would mark some of these places as a crime scene, though...lol
That's a lie and you know it. Don't pretend US food standards are equal to China's.
The great rejuvenation of the nation…with Chinese characteristics 😂
Of course, farm animals are valuable and better ones sell for more money. To those in power the farm animals are much more important than the people they're supposed to work for
Is there any places in China with real food cooked in an A clean kitchen?
Yes, at the hierarchies table. They have their food produced on well run farms, healthy well fed animals, clean water and fresh nontoxic vegetables. UA-cam has the videos.
@GeepeBrow Here you earn a card to put in your restaurant window A,B or C if you have a C the Health Department will soon shut your business down.
Imagine having to live with the bad parts of communism and the bad parts of capitalism at the same time
wow as innovative as dog food served as curries for yts and fake potatp chips and hot dogs and other packaged products!
As for pre portioned heat and eat dishes, so many restaurants already do this. Especially soups.
better than fake food from US
That’s probably preferable to what they usually pit in their food.
Dang, Chihiro's family was feasting in China the whole time
If it says “organic”, and then I see grown in China, I put it back.
Yep the organic certifications don't take pre-existing soil contamination into account.
The feed is not the problem. It's the hygiene. Why would you eat pork if you are afraid of what they eat? Unless you're vegetarian, i don't think you have a leg to stand on.
Food safety is nothing to laugh at. Such unhygienic practices is so gross. Those types shouldn't be open as a business at all.
those pre made meals look ok but i would not expect to pay much for them and they are cooked in the plastic bad, thats realy bad for you.
Could someone elaborate on students being referred to as the "nation's flowers"? I asked a Chinese friend and he had no idea, what term is used (exactly) and it is intended to be entirely "nice" or are they making fun of them (i.e. being delicate)?
HOPE NOBODY NEIGHBOURING COUNTRY BUSINESS NOT GOING TO FOLLOW!😮😮
In Germany, we see more and more "Baking Mixes" that more and more Bakeries use instead of creating dough from scratch. Industry made ready-foods are made using all kinds of extracts and flavorings. Just like shown here. Is it healthy? Who knows...
Even if it was the same wuality, you go to a bakery because there is supposed to be bakers foing actual chef work nit somone following a manual from a box
Lmao 😂😂😂😂 "let's eat pig feed!" Feels like an ad from Rick and Morty. Dystopian 💩
😢😢thats real world
And to think american politicians say china is what the world strive to be. Is laughable
now i feel sorry for the citizen of china who actually doesn't like the CCP.
Simply devoid of morality. Godless society!?
This is what makes them famous all over the world...! Amazing...!
If pig feed is going to people, then where is the pork belly coming from?
I only got half way through this to the store owner eating mouse droppings, and almost urped. I looked up diseases caused by mouse droppings and got this. Diseases Spread by Rodents
Hantavirus.
Hantavirus Pulmonary Syndrome.
Hemorrhagic Fever with Renal Syndrome.
Lassa Fever.
Leptospirosis.
Lujo Hemorrhagic Fever.
Lymphocytic Choriomeningitis (LCM)
Monkeypox.
It reminded me of why I NEVER buy Rooster brand garlic at the Stupid Store - cause it's raised in the swamps of China!
Yo wtf how dare they feed HUMAN pigs the same way they'd feed ACTUAL PIGS?!??!?!??!???!!