I am so excited when I see a new video. I love the energy. It's uplifting. I can literally watch these videos & instantly feel better. When talli Faye says that she's hoping everyone is having a blessed day,she means it .❤ it
That looks pretty amazing. Like you, I also love roast. I grew up with it done in the oven, mostly on Sundays so my mother could leave it in the oven to cook while we were at church, and then we mostly moved to it being done in a slow cooker. Like you said, I'll eat it either way. I especially love the vegetables that are cooked with it. I've never had bell pepper with a roast, and I'm not sure why. I really like bell peppers, and so did my mother. Maybe dad didn't like them? Who knows, can't ask that question any longer. I can't imagine I wouldn't like them cooked with a roast, though. Hope you have a great Friday evening.
@@bowed305 that’s exactly why I like my roast done in the oven!… My Moma would put it on while we were at church and when we’d come in the door the house would be smelling so good!!!… I knew it was gonna be so delicious 😍😍… Moma didn’t put bell pepper in her roast either… I started doing it at his request and been doing it ever since… Have a blessed evening!😊
A beef roast is my favorite meal with carrots, onions, and potatoes. Don’t buy one too often because of the cost. But sometimes you have to just splurge and treat yourself. And I will get several meals from one. Love the smell in the house when one is in the oven.
Blessings Mrs.Talli Faye, Chicken & Dumplings turned out Amazing 💯 Thanks so much 😋 Now,of course your partner wrote this recipe down😊So,he will be cooking this on today.he loves your humor and prep !! You don't take hrs like alot do. We Love you❤Thanks so much for keeping Hubby busy😊Have an Amazingly Blessed Day with Buzz❤keep.using your 🎁 it has helped many.Your cooking& baking is filled with so much LOVE!! May God Continuously Bless, Keep, and Protect you All 🙏 ✨️
@@Ministercheryl6601 oh that makes me so happy!!😍😍… I love it when one of my recipes turns out good for folks that take the chance and try’em !🤣🤣♥️♥️…Love y’all lots ya know 🥰🥰… Have a beautiful blessed day!!😊♥️😍
Hello, Tallie Faye, Hope all is well with you and Buz. It’s been cold and wet here in my area of Florida. Like you, I love roast. It’s not hard to do, but oh boy, how tasty. ❤
😊 Good Evening , Talli Faye And Buzz . I love roast and vegetables . Your roast and vegetables look delicious . You even make a soup out of the left overs . I do that some times . I put the meat and gravy over rice . Blessings From The Lord .❤️🕊️❤️
I am so glad I saw your video this evening. I took a big roast out of the freezer this morning and I’m going to oven cook it like you did. That looks like the roasts my momma and nanny used to make! Love watching you Talli Faye. Thank you❤️👵🏻
I was so excited when I saw that roast that I was talking to myself. That looked like a 3-blade chuck roast. I used to buy a 3-blade or a 5-blade chuck roast 35 years ago. I haven’t one of them since most of the supermarkets have eliminated butchers. Walmart is the worst. Unfortunately, I live in NW Arkansas where all we have are Walmarts. I always jokingly say Walmarts in NW Arkansas is like the Baptist in the south. There is one on every corner and 2 in the middle of the block. It’s rough. But, that roast was beautiful.
@@peggetennant hey I am 74 Feb 25. Turn. 75. My. First. Time to see a. Blade roast. LoI watched Talli. And wonder was that. A bones 3 ??? Ty for sharing about a. Blade. Chuck roast. Love it now. Tell me they. Have more flavor than Walmart we have one. Too bone. Gives. Flavor Right. God's Blessings to you and your's 🙏❤️🙏
@ hi Crissy. Happy Birthday early. Yes, any meat with a bone still in it will have more flavor. Chuck is a very economical cut of beef. Well, it used to be. It was the cut we could afford when everything else was out of sight. It just needs to be cooked longer, slower, and at a lower temperature to tenderize it. The bones in a chuck are long and thin, looking like a blade. You can even have a 7 blade (or bone) roast. The more bones the more flavor. Now a days, butchers cut out the bones before the roast reaches the consumer. Uninformed people often do not want to pay for the bones.
I Agree! Pot Roast done in the oven is THE BEST!! 🥳 I learned a few new things today... Coffee in the Gravy (Pot Liquor) and Roast Your veggies in a separate pan IN THE OVEN!! Add them to the Roast pan to sop up some gravy before serving... This is Another one of my Favorite Comfort Meals... I love Sauces and Gravies... they make everything taste better. I also love the Smell of a Roast cooking in the oven... its just different than the smell of it cooking in the Crock Pot. I mean it still smells good but not like An Oven Roast! Have you ever tried the Mississippi Pot Roast? The flavors of those ingredients added to a Pot Roast are amazing! Thank you for Blessing us with another great recipe. Love You Talli Faye! Michele ❤
Good lord that roast is massive! #jealous! When I make my veggies (potatoes/carrots) I cheat. I use turkey oven bags. A can of beef stock and a packet of beef stew mix in each bag. Carrots in 1 bag. Taters in the other. Into the oven @375 until done. Put them in casserole dishes and add a stick of butter to each dish. It’s a game changer. ❤❤❤❤❤
@ I hope you do! I like a lot of carrots and my family likes a lot of potatoes. Way too many for a crock pot or Dutch oven. Just give the carrots a 20+ minute head start. (A side note. The left over potatoes make killer mashed potatoes)
I never used to put a crust on my roast but I asked my mom and she told me to do it. Man what a difference it made in the flavor. Don’t skip the fry part.
Hi Talli Faye , i love oven roasted Beef roast also and the oven roasted veggies are so delicious , i add Whole Garlic cloves roasted in veggies and in with meats also the cloves of garlic get so sweet when roasted !! And that cup of black coffee not only flavors the gravy but tenderizes the meat so nicely !! I know your tills were yummy with the meal , i love a piece of bread with butter in it with my roast snd gravy or crunchy cornbread is delicious with that gravy also !! Stay warm ❤️🙏🙏🙋🏻🌈🌈
I love watching your videos. You cook a lot like I used to but now my grown daughter lives with me and she does the most of the cooking. The ONLY thing that causes chills to go up my spine is when you use metal utensils on metal pans and scrap it. LOL
How funny right when i was thinking that would be great with some hot rolls you said it.I've been doing lots of housework also.😊Lots to be thankful for!
Dearest Friend, you just made my VERY FAVORITE meal!! I always use Chuck Roast, to me it’s the best❤ I never have browned/seared my roast. I just season it up well, add a bit of water to my pot and let it bake low and slow for at least 3-4 hrs. Mid way I put in carrots and potatoes. FANTASTIC! Leftover roast I make into Italian Beef. I put it in a pot with the leftover juice, add a little water and cook slowly, covered on top of the stove. Shred it up a bit in the pan after cooking, with the mineable juice left in the meat. Then cut cut up pepperchini peppers and add some liquid from the jar of peppers and simmer awhile. It was my best seller when I had a Diner restaurant. DELISH ❤❤. MY CHILDREN and Grands ask me to make it for them all the time. I hope you give it a try sometime 💕🙏🙏 Your KeyLime Friend ❤❤❤
Hi Tali Fay, I made those thumb print cookies. And they are soooooo yummy! I made them with Apricot and cherry. I used jam for sure. I also melted my butter and it made the dough so much easier to work with. Thank you so much for sharing that video with us! Have a great night and stay warm.❤
Hey Talli Faye. I wish we were neighbors.... You remind me of my kinfolks. I would stay at your house eating your good food... MINUS the jalapenos😅 You are my kinda people 😊
REMINDS ME OF SUNDAY DINNER. MOMMA WOULD PREARE IT & IT'D BE READY WHEN WE GOT HOME FROM WORSHIP I 💜YOU, MISS MITZIT......HER NICKNAME. I MISS YOU MORE❗❗❗
@@deborahparker1767 I’ve been doing it for years and never had anyone (coffee drinkers and non coffee drinkers) ask me if there was coffee in it!.. I know it sounds kinda crazy but it makes dark gravies come alive!… About a half cup is all you need… It’s not for crockpot cooking… but in skillet gravies with the browned rue … it’s wonderful!… especially with roast!
TF. A few comments. If you take your sauce and purée it with 1/3 to 1/2 of those vegetables, the sauce will thicken. I would also suggest some Soy Sauce, W Sauce, and (you guessed it) Marmite! You will build a few levels of Umami Flavours!
I wish you lived closer to me , I have 2 big boxes of cookbooks ,that are all brand new and would like them to go to someone who will use them , I would definitly give them to you if you were closer .
@@pamp5797 I can’t but I just started using olive oil a couple years ago…. I’m sure people that really love it can… so right now I just kinda roll with what I’ve got on it… I do know I’m too tight to buy the high dollar stuff lol 😂
I am so excited when I see a new video. I love the energy. It's uplifting. I can literally watch these videos & instantly feel better. When talli Faye says that she's hoping everyone is having a blessed day,she means it .❤ it
@@MyMarlena123 That makes my heart ❤️ happy 🥰🥰…. I do hope you have a wonderful blessed evening 😍😊♥️
@inthekitchenwithtallifaye4724 ❤❤❤❤
❤❤
A good roast with all the fixins is comfort food! And the possibilities with the leftovers are just wonderful!! Have a good night y'all!!
Delicious, nothing more pleasing than a good roast & veggies. Yum Talli.
Have a wonderful weekend ❤
That roast looks absolutely mouthwateringly delicious. Thanks for sharing, and have an amazing weekend 😊❤
Still cold here in Arkansas, snow on the ground in the shady places but spring is a coming❤
@@dorenedurant7536 thank you 😍😍… God’s blessings to you ♥️
Lately, I've been using my crockpot for roasts, but there's nothing like roasting in the oven! And the black coffee gives it such good flavor.
Looking good ❤
That looks pretty amazing. Like you, I also love roast. I grew up with it done in the oven, mostly on Sundays so my mother could leave it in the oven to cook while we were at church, and then we mostly moved to it being done in a slow cooker. Like you said, I'll eat it either way. I especially love the vegetables that are cooked with it. I've never had bell pepper with a roast, and I'm not sure why. I really like bell peppers, and so did my mother. Maybe dad didn't like them? Who knows, can't ask that question any longer. I can't imagine I wouldn't like them cooked with a roast, though. Hope you have a great Friday evening.
@@bowed305 that’s exactly why I like my roast done in the oven!… My Moma would put it on while we were at church and when we’d come in the door the house would be smelling so good!!!… I knew it was gonna be so delicious 😍😍… Moma didn’t put bell pepper in her roast either… I started doing it at his request and been doing it ever since… Have a blessed evening!😊
Oh wow that looks so good makes me wanna fix one your way.. Thanks so much for sharing..
@@tammycollins4539 it was really good 😊😍♥️
Beautiful Day! Roast is always good😊 Blessings to you and your family😊
A beef roast is my favorite meal with carrots, onions, and potatoes. Don’t buy one too often because of the cost. But sometimes you have to just splurge and treat yourself. And I will get several meals from one. Love the smell in the house when one is in the oven.
@@Barb-ql2qx yes!!… The house smelled wonderful 😊😍😊
Blessings Mrs.Talli Faye,
Chicken & Dumplings turned out Amazing 💯 Thanks so much 😋 Now,of course your
partner wrote this recipe down😊So,he will be cooking
this on today.he loves your humor and prep !!
You don't take hrs like alot do.
We Love you❤Thanks so much for keeping Hubby busy😊Have an Amazingly Blessed Day with Buzz❤keep.using your 🎁 it has helped many.Your cooking& baking is filled with so much LOVE!!
May God Continuously Bless, Keep, and Protect you All 🙏 ✨️
@@Ministercheryl6601 oh that makes me so happy!!😍😍… I love it when one of my recipes turns out good for folks that take the chance and try’em !🤣🤣♥️♥️…Love y’all lots ya know 🥰🥰… Have a beautiful blessed day!!😊♥️😍
@inthekitchenwithtallifaye4724
Thanks so much
From the both.of us ❤️ 🫂 🤗
Hello, Tallie Faye, Hope all is well with you and Buz. It’s been cold and wet here in my area of Florida. Like you, I love roast. It’s not hard to do, but oh boy, how tasty. ❤
😊 Good Evening , Talli Faye And Buzz . I love roast and vegetables . Your roast and vegetables look delicious . You even make a soup out of the left overs . I do that some times . I put the meat and gravy over rice . Blessings From The Lord .❤️🕊️❤️
@@patriciahartless2095 We love leftover roast 😊…God’s blessings to y’all this evening ♥️😍😊
Yes you smoking 😂 I love watching you, you make 70 years old woman day you are a sweet lady ❤ tell buz hi from me
I am so glad I saw your video this evening. I took a big roast out of the freezer this morning and I’m going to oven cook it like you did. That looks like the roasts my momma and nanny used to make! Love watching you Talli Faye.
Thank you❤️👵🏻
@@beckycook5844 I hope you enjoy it!!😍😍😍
Looks delicious, I love roast .
I was so excited when I saw that roast that I was talking to myself. That looked like a 3-blade chuck roast. I used to buy a 3-blade or a 5-blade chuck roast 35 years ago. I haven’t one of them since most of the supermarkets have eliminated butchers. Walmart is the worst. Unfortunately, I live in NW Arkansas where all we have are Walmarts. I always jokingly say Walmarts in NW Arkansas is like the Baptist in the south. There is one on every corner and 2 in the middle of the block. It’s rough.
But, that roast was beautiful.
@@peggetennant my grandmother said Walmarts and Kmarts!🤣🤣
It was a three blade chuck!!… It was so delicious…. We did get it from the butcher…
@@peggetennant hey I am 74 Feb 25. Turn. 75. My. First. Time to see a. Blade roast. LoI watched Talli. And wonder was that. A bones 3 ??? Ty for sharing about a. Blade. Chuck roast. Love it now. Tell me they. Have more flavor than Walmart we have one. Too bone. Gives. Flavor Right. God's Blessings to you and your's 🙏❤️🙏
@ hi Crissy. Happy Birthday early.
Yes, any meat with a bone still in it will have more flavor. Chuck is a very economical cut of beef. Well, it used to be. It was the cut we could afford when everything else was out of sight. It just needs to be cooked longer, slower, and at a lower temperature to tenderize it. The bones in a chuck are long and thin, looking like a blade. You can even have a 7 blade (or bone) roast. The more bones the more flavor. Now a days, butchers cut out the bones before the roast reaches the consumer. Uninformed people often do not want to pay for the bones.
@peggetennant ty for Info very interesting I fix mine. In. slow cooker now a days think I would buy one blade roast to try ty again BLESSINGS TO YOU
I love roust, you had a little something more added. Going to try your way. Love you Glenda!
@@buddysadler6794 roast is good no matter how you fix it! Love you too!😍😍😍
Love roast. With veggies yours look. Delicious. Ty for sharing God Bless you and your's 🙏🙏 🙏🙏🙏🙏🙏❤️
@@crissytate4933 ♥️♥️🙏🏻🙏🏻♥️♥️
Have a Great Evening, Looks, Great My Favorite! Take Care!
@@sherriesha
Thank you, and you do the same !😍😍
Hi Talli Faye, it's a beautiful day 🎉. I love, roasts. I can't imagine someone not liking them. 🌞🤗☺️💞
Good evening Talli Faye
It's a beautiful day today in the Heartland. It reached 47° 🌞 today. Woohoo 🙏.
I require sunshine 🌞 too.
@@DinkTank369 yes I admit the sunshine has been really pretty and felt wonderful♥️😍♥️
@inthekitchenwithtallifaye4724 👋 😊
Roast look good i never cooked a Roast in the oven I'll try that thank you ,you have a wonderful day.😊❤
Another home run, Talli Faye!!🎉
I love roast, too. looks great😊
I Agree! Pot Roast done in the oven is THE BEST!! 🥳
I learned a few new things today... Coffee in the Gravy (Pot Liquor) and Roast Your veggies in a separate pan IN THE OVEN!! Add them to the Roast pan to sop up some gravy before serving... This is Another one of my Favorite Comfort Meals... I love Sauces and Gravies... they make everything taste better. I also love the Smell of a Roast cooking in the oven... its just different than the smell of it cooking in the Crock Pot. I mean it still smells good but not like An Oven Roast!
Have you ever tried the Mississippi Pot Roast? The flavors of those ingredients added to a Pot Roast are amazing!
Thank you for Blessing us with another great recipe.
Love You Talli Faye!
Michele ❤
@@ComeOut.BeYeSeparate. oh yes!.. Mississippi Roast is great!!… And so easy to throw together!!
When I first got married,many years ago that was what I cooked ,it was delicious and you are bringing back memories ❤❤❤
You’re my favorite kitchen goddess on here ! Love all your recipes and would buy your cook book if you had one!!
@@TeraWalker-m8n I’m working on it!!… Hopefully get in contact with a publisher this coming month!😊
@inthekitchenwithtallifaye4724
That's Awesome Talli Faye! I will definitely buy one!
Michele
❤❤looks yummy.
Delicious 😋 For quite awhile i wouldn't eat a roast. Was raised on it. All the time...all the time. We called it a farmer's meal. Stay blessed 😇🎋🌵🎋
@@sharonholmes4444 roast used to be affordable!! 😱 $$ !!… I must say though, this big ole chunk of beef fed a lot of people 😍😍
Hey you. I have been using the coffee in my chili gravy sauces etc. thanks to you girl!
@@giaatta9303 so good!😍
❤🥰🙏🥰❤ I have a roast thawing out for tomorrow. Great timing ❤
@@1963-z3q great minds!!😍🥰
@inthekitchenwithtallifaye4724 🥰🥰🥰🥰
Great roast; it looks delicious!
Good lord that roast is massive! #jealous! When I make my veggies (potatoes/carrots) I cheat. I use turkey oven bags. A can of beef stock and a packet of beef stew mix in each bag. Carrots in 1 bag. Taters in the other. Into the oven @375 until done. Put them in casserole dishes and add a stick of butter to each dish. It’s a game changer. ❤❤❤❤❤
@@christopherhowison5873 that does sound good!😊
I'm going to try that Christopher!
@ I hope you do! I like a lot of carrots and my family likes a lot of potatoes. Way too many for a crock pot or Dutch oven. Just give the carrots a 20+ minute head start. (A side note. The left over potatoes make killer mashed potatoes)
@@christopherhowison5873
Me too! Love lots of potatoes & carrots! Thanks for the cooking side note! 😊😋
Look so yummy Talli 😋💚
Yes mam that is absolutely my favorite roast, carrots and potatoes, don’t get any better!🫶🙏
Hey Girl..Florida here. Ok, do I’m ordering door dash for this oven roast . When can I expect it?? Mmm. 😂🤣. 💕🙏💕.
@@vickikock3592 lol 😂… You may need to nibble on some snacks 🤣🤣🤣
I never used to put a crust on my roast but I asked my mom and she told me to do it. Man what a difference it made in the flavor. Don’t skip the fry part.
Yes! Got to get that crust on your meat, it adds so much to the flavor by searing it... supposed to keep the juices inside as well...
@@WaterfallFW I definitely learned that from my Moma 😍😇🥰
Ain't nothing like a good ole roast with veggies! Sounds like y'all had a very productive day! Stay blessed Talli Faye! 🙂
@@lindawood6404 it was a beautiful blessed day! 😍.. Big hugs and smiles to you!♥️♥️
Delish!😋
We have been thinking alike! I just made and ate pot roast that was so good! Hadn't had one in a long time. It was delicious!
Hi Talli Faye , i love oven roasted Beef roast also and the oven roasted veggies are so delicious , i add Whole Garlic cloves roasted in veggies and in with meats also the cloves of garlic get so sweet when roasted !! And that cup of black coffee not only flavors the gravy but tenderizes the meat so nicely !! I know your tills were yummy with the meal , i love a piece of bread with butter in it with my roast snd gravy or crunchy cornbread is delicious with that gravy also !! Stay warm ❤️🙏🙏🙋🏻🌈🌈
@@beckystone7994 it’s so delicious ain’t it 😍😍😍
@ it sure is !! And i meant rolls not tills 🤣🤣!! 🥰
I just adore you!!! You make my heart so happy. ❤ I can't wait to make this, we love roast!
@@sandraswetlow8925 thank you so much 🥰.. I love and appreciate y’all!!😍.. I hope you enjoy this recipe ♥️😊😍
Hi Talli Faye, I made this roast this morning, it was delicious 😋. Thanks
Yayyy!!😍… I’m so happy you liked it!!😊♥️
Awesome Recipie, my mouth already waters i can imagine that tase ,cant wait to make it 😊Thank you for your always cheerfulness attitute❤
@@daphnebrown9331 thank you for always being in the kitchen with me!! 😍😍
@inthekitchenwithtallifaye4724 i dont want to sound partial ,but your Kitchen is my absolute favorite
Yumm, you made me hungry for roast, so I had to go buy one. I like cooking mine in the oven too! I'll be cooking mine tomorrow for Sunday dinner. 😋
@@susieminor3536 yum!! Roast is always good!😊♥️😍
I could almost taste it!
Hey Talli Faye ,everything is good here ,got a new baby in the family and that’s a blessing ❤❤❤ we love roasting too ❤❤
@@angelacooper4043 AWWWW!!!.. Congratulations!!!🥰🥰🥰
THANKS❤FOR SHARING! WHEN YOU WAS SAYING HOW BIG THAT ROAST WAS, I WAS THINKING,”EVERYTHING IS BIGGER IN TEXAS!”😉♥️👍🏻
@@tabatha-joeyharris81 😂♥️😊
@ 👍🏻😉😄
I love watching your videos. You cook a lot like I used to but now my grown daughter lives with me and she does the most of the cooking. The ONLY thing that causes chills to go up my spine is when you use metal utensils on metal pans and scrap it. LOL
I know it bothers some of yall on here lol 😂 🤯😱… I try to keep from doing it but most of the time I’m just cook’n along and get it done ✅ 😊♥️
This Oven Roast recipe looks so delicious 😋Mrs. Talli.
How funny right when i was thinking that would be great with some hot rolls you said it.I've been doing lots of housework also.😊Lots to be thankful for!
@@bonniesimpkins148 amen 😍
Has buzz planted his seeds yet
He said around the end of this month 😊
IT a cold day here we doing good
Hi, I haven't had this in ages. I always used to stuff mine with garlic, the italian way! lol (hubby), It was good. Karla in Cali.
@@greenQT yum!! 😍
Dearest Friend, you just made my VERY FAVORITE meal!! I always use Chuck Roast, to me it’s the best❤ I never have browned/seared my roast. I just season it up well, add a bit of water to my pot and let it bake low and slow for at least 3-4 hrs. Mid way I put in carrots and potatoes. FANTASTIC! Leftover roast I make into Italian Beef. I put it in a pot with the leftover juice, add a little water and cook slowly, covered on top of the stove. Shred it up a bit in the pan after cooking, with the mineable juice left in the meat. Then cut cut up pepperchini peppers and add some liquid from the jar of peppers and simmer awhile. It was my best seller when I had a Diner restaurant. DELISH ❤❤. MY CHILDREN and Grands ask me to make it for them all the time. I hope you give it a try sometime 💕🙏🙏 Your KeyLime Friend ❤❤❤
@@jeannetaylor2217 oh I will!!.. that sounds delicious!!
Hi Tali Fay, I made those thumb print cookies. And they are soooooo yummy! I made them with Apricot and cherry. I used jam for sure. I also melted my butter and it made the dough so much easier to work with. Thank you so much for sharing that video with us!
Have a great night and stay warm.❤
@@CherylMyrick oh yay! I bet the cherry and apricot were delicious! Good idea on the butter too! Big hugs and smiles. Have a great evening.♥️😍😊🥰
I’ve never seen a roast that huge! 😍
@@sistahspeaks9816 I needed a big one for this crew!🤣🤣🤣
❤❤❤❤❤❤❤❤
Hi,looks yummy.T Y i am having a nice day ,I am glad you are also.
At roast look delicious. The way you make your grave is exactly the same way my grandmother in my daddy made gravy.
No one has mentioned Celery. That’s my favourite Vegetable cooked in a roast. Bell Peppers Carrots and Onions yum 😋
@@NorthernMike-1 did I not mention the celery?🤔🤔.. It’s a must for me with the veggies!!
Hey Talli Faye. I wish we were neighbors.... You remind me of my kinfolks. I would stay at your house eating your good food... MINUS the jalapenos😅 You are my kinda people 😊
@@MitaFrazier 🤣 🌶️ 🔥 ♥️
Oh my Lord that looks to die for.
A Roast cooked in the oven is way better than one cooked in crockpot ❤😁
@@BeckyJean yes it is!!… I actually think many people don’t realize that…
How you doing today Talli Faye?
@@ksmill09 Blessed beyond measure!😍♥️😍
Looks really good miss Talli Faye I bet it’s real good
REMINDS ME OF SUNDAY DINNER.
MOMMA WOULD PREARE IT & IT'D BE READY WHEN WE GOT HOME FROM WORSHIP
I 💜YOU, MISS MITZIT......HER NICKNAME.
I MISS YOU MORE❗❗❗
@@emilyray9808 so precious 😇♥️🥰
I’ve never heard of putting coffee in the roast gravy. I wonder if you didn’t know could you taste the coffee flavor? It looks delicious!
@@deborahparker1767 I’ve been doing it for years and never had anyone (coffee drinkers and non coffee drinkers) ask me if there was coffee in it!.. I know it sounds kinda crazy but it makes dark gravies come alive!… About a half cup is all you need… It’s not for crockpot cooking… but in skillet gravies with the browned rue … it’s wonderful!… especially with roast!
@ Thanks for sharing. I will definitely try it! 😊
@@deborahparker1767 I hope it is a pleasant surprise 😍😍
TF. A few comments. If you take your sauce and purée it with 1/3 to 1/2 of those vegetables, the sauce will thicken.
I would also suggest some Soy Sauce, W Sauce, and (you guessed it) Marmite!
You will build a few levels of Umami Flavours!
You made me hungry for pot roast.
That's what mom use to call "red eye gravy" (with coffee).
I wish you lived closer to me , I have 2 big boxes of cookbooks ,that are all brand new and would like them to go to someone who will use them , I would definitly give them to you if you were closer .
Yes I had a blessed day but it was a busy day but I got a lot of things done that I needed to get done so yes blessed it was.
That is one nice piece of meat. There ain't nothing better than pot roast. I have to ask. Can you taste any difference between olive oiles?
@@pamp5797 I can’t but I just started using olive oil a couple years ago…. I’m sure people that really love it can… so right now I just kinda roll with what I’ve got on it… I do know I’m too tight to buy the high dollar stuff lol 😂
It’ll be good because your roast has the bone in it. Since you can’t buy a roast at the store with a bone in it they are not early as good.
Is Lulu gonna get that big ol' bone? 😁❤
Y'all don't need teeth to eat that meat!!! 🤣❤️
@@Melissa-gz1wg 🤣🤣nope!😍