The five sisters of Gushi in Henan have been making goose pieces for 30 years. They can sell 100 ge

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  • Опубліковано 23 вер 2024
  • The purpose of this video is to share the gastronomic process which has nothing to do with the well-being of animals and the acquisition of all ingredients is in accordance with legal and ethical requirements!
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КОМЕНТАРІ • 8

  • @terrylin413
    @terrylin413 3 години тому +1

    這老闆娘真的漂亮

  • @toniwijaya5691
    @toniwijaya5691 4 години тому +4

    感谢你的分享。看了才留言。说实话:吃鹅肉千万不可以吃鸡蛋。是剋星。我是来自你的忠诚观众祝你晚上安好。

    • @炒地P
      @炒地P 4 години тому

      騙鬼沒吃水............哈哈

  • @yindu_Weige8888
    @yindu_Weige8888 3 години тому +1

    *发大财了吧!💓*

  • @陳芬珍-k6e
    @陳芬珍-k6e Годину тому

    麥緂不怕膽固諄过高好會吃

  • @xiaobinyu5245
    @xiaobinyu5245 Годину тому

    地名也太巧了, goose

  • @dainel127
    @dainel127 2 години тому

    難得廚房是有在整理的…

  • @秋子秋子-t1z
    @秋子秋子-t1z 4 години тому +1

    ❤❤❤❤❤😅😅😅