How To Make Popovers Recipe | Kosher Pastry Chef

A popover is a light roll made from an egg batter similar to that of Yorkshire pudding, typically baked in muffin tins or dedicated popover pans, which have straight-walled sides rather than angled.
📒 Show Notes and Resources 📒
🛒🛍️ All The Tools Used Can Be Found MY AMAZON STOREFRONT: 🛒🛍️
www.amazon.com...
2️⃣ Nonstick Popover Pan
amzn.to/3gbdved

[@TeresaJimenez-v8y]

Interesante,no sabía esta reseta,ya que hago así los panqueques,no sabía que se horneaba siempre se aprende aunque la reseta es vieja sorprendida gracias de vzla Teresa

[@lenovz3230]

Interesting. Looks very much like Yorkshire pudding

[@mummycookshomemade]

This looks delicious. Thank you for sharing.

[@aliasgarden5876]

Nice share

[@Roshel-Patisserie]

Thanks for visiting

[@readpostcard]

4 eggs at h8gh altitude

[@cinemoriahFPV]

What about salt?

[@Roshel-Patisserie]

There is salt in butter if you use unsalted butter then you can add , good luck 😀😀

[@nadalaali4581]

لا نضع خميرة

[@Roshel-Patisserie]

لا