Turkeys

Wild turkeys are omnivorous, foraging on the ground or climbing shrubs and small trees to feed. They prefer eating acorns, nuts and other hard mast of various trees, including hazel, chestnut, hickory, and pinyon pine as well as various seeds, berries such as juniper and bearberry, roots and insects. Turkeys also occasionally consume amphibians and small reptiles such as lizards and small snakes. Poults have been observed eating insects, berries, and seeds.