Sorry to hear of your troubles. Hope it gets better for you soon. What do you think of the Pro 600 series? I have had one for the last 3 years and use it to make bread and pizza dough. My biggest complaint is the noise and sometimes it will overheat and shut off but other than that it has been fine.
I think they are probably one of the better machines you can buy today, despite being louder than their older counterparts. The thermal safety I suppose is to keep warranty repairs down more than anything, since heat will kill electronics pretty quick, and also to extend the life of the machine. If it is getting hot enough to trip the thermal shutoff, it probably means they skimped a bit on the motor.. but I could be wrong.
Health comes first Rick before videos but at least it sounds like you’re on the right track to getting answers. I’ve had food allergies myself so I know what that’s like if that’s what your problems turn out to be. Once you know what’s causing the issues, it’s amazing how good you can feel again.
Hi Peter, thanks I am certainly looking forward to it. I sure miss the days when I could eat whatever I wanted with no worries. Allergist appt tomorrow, hoping to finally have a clue!!
I just discovered your channel. Even if you never make another video, you have created a great library. I hope you get back to making videos! Your issue sounds a little bit like crohn's disease.
Goodness! How much you have been through. Ask if they can add a blood test for your ANA count (antinuclear antibodies) to rule out autoimmune disease. It can be very strange in the way it manifests and some people just have the gene for it. God bless.
Thanks Jill! I dont know what they tested for blood wise, but they did run quite a few tests. I am hoping to eventually get an answer :) I went to the last doctor for 2 years and he just kept giving me different heartburn pills to try, then in the end he told me to try something over the counter, there were no more pills to try. I spent 2 more years eliminating different foods until I found out my body doesnt like wheat.. that was a bummer, my favorite foods are made from wheat lol. But it was a shame that doctor never thought to test for anything.
@@vintagemixersandmore1666 My neighbor may have the same problem. The doctor gave her a list of things she could and couldn't eat. He said her problem was anything that ferments in the innards. She is off cauliflower, ripe bananas and some other things. I will try to remember to get her diagnosis. Docs nowadays have less training than they used to, according to a doctor I know. I'll get back to you if my neighbor was told the name of her problem. Feel better and God bless.
@@WoodlandPoetry Thank you! Food allergy was just ruled out, waiting for results from bloodwork, possibly intolerance to something they are looking for now. Also go to a digestive specialist on the 17th, its like solving a mystery by process of elimination! :)
@@vintagemixersandmore1666 So glad to hear this! Maybe they will fix you up ASAP. I just 5 minutes ago found out that my neighbor wasn't given a diagnosis, just a list of foods to avoid. Good luck and may you get the best specialist ever. God bless!
When I'm having stomach problems it's usually due to rot-gut whiskey...change brands. Hope this helps.
haha great advice!
Sorry to hear of your troubles. Hope it gets better for you soon. What do you think of the Pro 600 series? I have had one for the last 3 years and use it to make bread and pizza dough. My biggest complaint is the noise and sometimes it will overheat and shut off but other than that it has been fine.
I think they are probably one of the better machines you can buy today, despite being louder than their older counterparts. The thermal safety I suppose is to keep warranty repairs down more than anything, since heat will kill electronics pretty quick, and also to extend the life of the machine. If it is getting hot enough to trip the thermal shutoff, it probably means they skimped a bit on the motor.. but I could be wrong.
Health comes first Rick before videos but at least it sounds like you’re on the right track to getting answers. I’ve had food allergies myself so I know what that’s like if that’s what your problems turn out to be. Once you know what’s causing the issues, it’s amazing how good you can feel again.
Hi Peter, thanks I am certainly looking forward to it. I sure miss the days when I could eat whatever I wanted with no worries. Allergist appt tomorrow, hoping to finally have a clue!!
Hi I've been enjoying your videos and am glad you posted an update. I hope you feel better soon.
Thank you Grim!
I just discovered your channel. Even if you never make another video, you have created a great library. I hope you get back to making videos! Your issue sounds a little bit like crohn's disease.
Just take it easy for a while, hope you feel better soon.
Thanks, will do! Interesting name BTW , mix of old and new technologies :)
Goodness! How much you have been through. Ask if they can add a blood test for your ANA count (antinuclear antibodies) to rule out autoimmune disease. It can be very strange in the way it manifests and some people just have the gene for it. God bless.
Thanks Jill! I dont know what they tested for blood wise, but they did run quite a few tests. I am hoping to eventually get an answer :)
I went to the last doctor for 2 years and he just kept giving me different heartburn pills to try, then in the end he told me to try something over the counter, there were no more pills to try. I spent 2 more years eliminating different foods until I found out my body doesnt like wheat.. that was a bummer, my favorite foods are made from wheat lol. But it was a shame that doctor never thought to test for anything.
@@vintagemixersandmore1666 My neighbor may have the same problem. The doctor gave her a list of things she could and couldn't eat. He said her problem was anything that ferments in the innards. She is off cauliflower, ripe bananas and some other things. I will try to remember to get her diagnosis. Docs nowadays have less training than they used to, according to a doctor I know. I'll get back to you if my neighbor was told the name of her problem. Feel better and God bless.
@@WoodlandPoetry Thank you! Food allergy was just ruled out, waiting for results from bloodwork, possibly intolerance to something they are looking for now. Also go to a digestive specialist on the 17th, its like solving a mystery by process of elimination! :)
@@vintagemixersandmore1666 So glad to hear this! Maybe they will fix you up ASAP. I just 5 minutes ago found out that my neighbor wasn't given a diagnosis, just a list of foods to avoid. Good luck and may you get the best specialist ever. God bless!
@@WoodlandPoetry Thank you!