I now have “Becky’s Moms Christmas Cake” recipe in my recipe box. Thank you so much and I look forward to making it next year. I did have to translate oven temps to 300* and 250*. Becky, I think your mom would be very happy to know that her Christmas Cake recipe has “crossed the pond” and I’m sure will be a tradition here. Merry Christmas.
Glad Harvey is okay. He was so energetic running through the garden. Your cake looked delicious, wonderful memories folded into every bite. Loving your vlogmases. 🤗🎄👍🧑🎄
Very nice blog-very calm, so nice. Thanks for explaining what Christmas cake is. It’s different than anything we make for Christmas over here. It was great to see the rabbit hopping all around outside!
Sharing your Mum’s recipe was a privilege so thank you. I love the old family recipes that I have as it’s a real tactile link with the past. Glad that Harvey is OK. I am really loving your Advent cowl. X
Watching you roll out the marzipan with the glass rolling pin reminded me of when my mum would often roll her pastry with a glass milk bottle 😂 She’s 87 and if she had glass milk bottles she’d probably still use it !!! xxx
I've looked forward to every one of your podcasts and have never been disappointed. Thank you so much for taking the time to make them at this busy time of year .Merry Christmas x
From one of your silent followers Thank you for sharing Vlogmas. I really enjoyed it! Wishing you and your family Merry Christmas and a Happy New Year. Greetings out of the Netherlands, Marjan. 🌷
Oh, my ! Harvey hopping around the yard is SO SWEET! Happy Holidays, Becky to you and all your family. Thanks for sharing your Vlogmas with us.
Thank heavens bunny is fine. Love your vlog. The cake is amazing and the cowl! really nice. Thanks for sharing.
I now have “Becky’s Moms Christmas Cake” recipe in my recipe box. Thank you so much and I look forward to making it next year. I did have to translate oven temps to 300* and 250*. Becky, I think your mom would be very happy to know that her Christmas Cake recipe has “crossed the pond” and I’m sure will be a tradition here. Merry Christmas.
Glad Harvey is okay. He was so energetic running through the garden. Your cake looked delicious, wonderful memories folded into every bite. Loving your vlogmases. 🤗🎄👍🧑🎄
Your Mum's old recipe is much more homely than modern on-line ones. Love it. Glad to see wee Harvey back to normal.
Very nice blog-very calm, so nice. Thanks for explaining what Christmas cake is. It’s different than anything we make for Christmas over here. It was great to see the rabbit hopping all around outside!
Sharing your Mum’s recipe was a privilege so thank you. I love the old family recipes that I have as it’s a real tactile link with the past. Glad that Harvey is OK. I am really loving your Advent cowl. X
Lovely vlog as usual, loved seeing Harvey hop around the garden. Thank you. 🥰
Watching you roll out the marzipan with the glass rolling pin reminded me of when my mum would often roll her pastry with a glass milk bottle 😂
She’s 87 and if she had glass milk bottles she’d probably still use it !!! xxx
Love the cake tin and how lovely that you made a cake for your Dad. Love the Christmas cowl.
Happy 23rd dec everyone.
I've looked forward to every one of your podcasts and have never been disappointed. Thank you so much for taking the time to make them at this busy time of year .Merry Christmas x
From one of your silent followers Thank you for sharing Vlogmas. I really enjoyed it! Wishing you and your family Merry Christmas and a Happy New Year.
Greetings out of the Netherlands, Marjan. 🌷
Lovely Vlogmas as usual. I like the cowl from your advert calendar it looks so nice ❤. Thank you for sharing your life with us all ❤
Your cakes looked delicious and glad Harvey is back to his old self 😊
I use a typed Christmas cake recipe that was my dear Mum’s too ❤️and also typed !
Many thanks for taking the time to share your busy days 🎄
Thank you so much 😊
Love love love Harvey ❤️💞💗💕💖💜♥️❣️
Thank you love your vlogs don't normally message but when you cut your cake can you show us inside as it looks so yummy xx
Happy Christmas ❤️❤️🎄🎄🎄
Wow, watching back to back Becky. First order of the day, your talented sons vlogmas. Enjoyed both of them.
Those bunny binkies! What a joyful sight! 🐇😊
Love the reading nook who had the patience to make it up?
Thanks for the recipe Becky, would you share what temperature “gas mark 1 and 2” is?
What temp is gas mark 1 and 2? I’m in the US. Many thanks!
275° and 300°F respectively.