Totally enjoy the videos. One thing I see in ALL of these boat videos is where they boast the refrigerator. To me they need to advance the space more for food. When you slide out the area all you have is a space for a handful of drinks you can put anywhere but what about hot dogs, hamburgers lunchmeat things of this nature? Instead you need a carry on cooler that contains food with underlying ice which lets face it melts on the food and a cooler thats now in the way....show me more.
That’s a great point! In my experience most people order take out and bring it onboard, stop at a restaurant with open slips on the water (long wait times, drunk crowds, etc), or they prep something easier to bring like some sandwich style snacks/chips etc, to your point though, it’ll be in a cooler. And if you do have a large enough fridge, you’ve probably paid premium for that fridge space/option.
Totally enjoy the videos. One thing I see in ALL of these boat videos is where they boast the refrigerator. To me they need to advance the space more for food. When you slide out the area all you have is a space for a handful of drinks you can put anywhere but what about hot dogs, hamburgers lunchmeat things of this nature? Instead you need a carry on cooler that contains food with underlying ice which lets face it melts on the food and a cooler thats now in the way....show me more.
That’s a great point! In my experience most people order take out and bring it onboard, stop at a restaurant with open slips on the water (long wait times, drunk crowds, etc), or they prep something easier to bring like some sandwich style snacks/chips etc, to your point though, it’ll be in a cooler. And if you do have a large enough fridge, you’ve probably paid premium for that fridge space/option.