Five-Ingredient Pressure Cooker (Instant Pot) Chicken Stew | Kenji's Cooking Show
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- Опубліковано 14 лют 2021
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This is one of the first dishes my wife taught me how to cook. She is Colombian, from Bogota, where pressure cookers are a way of life. This dish uses just five ingredients (chicken, potato, tomato, onion, and bay leaf), takes about five minutes of actual work, and is on the table in under 30 if you've got a pressure cooker (like an Instant pot, say).
Here's the full written recipe: www.seriouseats.com/recipes/2...
Like the recipe. Not gonna wear a mask though.
Being on Kenji's head makes me feel like the rat from Ratatouille
I've made this dish probably 30-40 times since you first posted it on serious eats, it is truly wonderful. The way the chicken flavor infuses in to the potatoes is magical. It's also a great base for adding other flavors. My standard these days is to add a few cloves of garlic, a bit of tomato paste, cumin and smoked paprika; not a far cry from the original it just perks it up a bit. I also have no problem using canned tomatoes if that's what I have on hand. Thanks Kenji for being the single biggest influence in my cooking adventures over the past decade plus.
Please, keep the good pressure cooker recipes coming! Between the slow cooker and my Instant Pot, I’m managing to work two jobs and still serve tasty, wholesome and inexpensive food to my family, but I need more inspiration and new recipes, please!
I always go through the comments and look for Kenji's. Sometimes he's jokey, other times he seems passive-aggressive, and on occasion, I really can't decipher what he's actually thinking. Interesting guy, this Kenji is.
This stew has gotten the stamp of approval from my Chinese father-in-law (a retired Chinese restaurant owner/operator).Possibly the highest mark of approval I could ask for in cooking. Thank you for sharing this recipe again from your Serious Eats recipe long ago.
Fun fact: this dish is called "Pollo Sudado" or "Sweaty Chicken"
I was gonna say you could even replace the tomatoes with tomatillos and throw in some chiles but you already did that video 3 weeks ago lol
were are the dogs?
For those people that have a CPE (CrockPor Express) just press the poultry button, it's 15 mins on the correct pressure. simply 2 buttons. poultry, and Start!
MUM DAD WAKE UP NEW KENJI JUST DROPPED
Stew.
Buying an instant pot was imo one of the best investments I've made in terms of keeping myself well-fed. I often find cooking overwhelming if there's too much prep, and pressure cooker recipes really help make stuff more approachable. So I really appreciate Kenji posting more pressure cooker recipes lately in his typical educational but chill way! 🤗
works great. i love that it has stainless steal pot inside
This was actually the first recipe I ever made when I got a pressure cooker maybe four years ago now, and it's been a favorite since then! It's too often I have those great recipes I use regularly and realize it's another one of Kenji's
Hey Kenji you have taught me alot. Just wanted to say thanks!
Awesome! Please keep doing Colombian dishes! As a Colombian living abroad it is nice to see tweeks and personal touches that you do to the recipes. I'm actually learning how to cook typical Colombian food from you.
I keep thinking that if I watch until the end, then I get to taste it. That’s the only disappointing part about this. I guess I’ll just have to go make it so I can! Looks great!
After all this time, Sudado de Pollo arrives to Kenji´s kitchen. As a Bogotano, i´m so proud :D
Would love more recipes like this for the pressure cooker! Just easy things a person can throw together quickly with a few ingredients is so hugely helpful. Have this cooking up in the pressure cooker right now ! Thanks Kenji ❤️❤️