Quartersawing a large white oak: Part 2

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  • Опубліковано 27 сер 2024
  • Scott and Mike finish milling two halves of a large white oak log from the previous video. Scott shows how he mills the entire log into quartersawn and riftsawn lumber.

КОМЕНТАРІ • 11

  • @gordonfrank
    @gordonfrank Рік тому

    Best video on quarter sawing lumber I've seen. Like that you do it with 'ordinary' equipment. Thanks for taking the time to make the video and share your skills.

  • @ernestcashion4462
    @ernestcashion4462 10 місяців тому

    Thanks easy to understand beautiful wood you got out of that log.

  • @383madmax
    @383madmax 2 роки тому

    Yes very good video and description. Nice bandsaw too. Looks homemade. I kinda need it!!!

    • @ScottWunderWunderWoods
      @ScottWunderWunderWoods  2 роки тому

      It's actually a Timberking 1220. It's been through a lot of logs and a fire, so it has some character.

  • @jerrymeyer2006
    @jerrymeyer2006 2 роки тому +1

    Thanks Scott, I enjoy all of your videos . I had no idea of the thought process that goes into getting the most out of a log

  • @PaulWhitedWoodStoneIron
    @PaulWhitedWoodStoneIron Рік тому

    Hey Scott nice video. I like the mill too. And the hand controlled cable feed on the mill. Just like ours. We enjoy how well it gives you the feeling of speed you can cut with. Is that a homemade mill? Pretty nice.

    • @ScottWunderWunderWoods
      @ScottWunderWunderWoods  Рік тому +1

      Thanks Paul. It's a Timberking 1220 which has been through a fire and otherwise abused by large logs.

  • @icebrg
    @icebrg 2 роки тому

    This is a great explanation of both the meaning of quarter sawn and rift sawn, and the process and trade-offs when sawing a log.

  • @mwlaposa
    @mwlaposa 2 роки тому

    That’s the TimberKing

    • @ScottWunderWunderWoods
      @ScottWunderWunderWoods  2 роки тому

      It is the TimberKing. Little beat up and been through the fire, but still cutting.

  • @tomtierney1246
    @tomtierney1246 2 роки тому

    Thank you, Scott. Well done. Very informative.