철갑상어 등골브레이커 🦈💦Sturgeon sashimi Mukbang얌야미YamyamiTVПереглядів 412 тис. 2 роки тому
This mukbang features a variety of sturgeon dishes, including sashimi, steamed head, back, and tail. The host highlights the unique texture and flavor of the sturgeon, particularly the spine, which is described as chewy and cartilage-like. The host also shares their experience with different parts of the sturgeon, including the fins, head, and tail.