아리키친 당고

크아아~비주얼 끝내줍니다 ㅠ0ㅠ 제가 만든것 중 가장 먹음직스러워요! 일본 사람들의 단골간식 당고! 이렇게 깜찍한 리락쿠마로 변신 ...

This video shows how to make a cute Gudetama-themed dessert. The creator uses glutinous rice flour to make rice cake rocks and a honey hot spring for Gudetama to soak in. The video includes step-by-step instructions and tips for making the rice cakes and hot spring.

귀여운 곰 삼형제~ 위 베어 베어스를 맛있는 당고로 만들었어요♥ 깜찍깜찍 달콤 짭조름~* 소스 넘넘 맛있어요 ㅎㅎ ...

진정한 당고 레시피를 찾았어요♥ 따끈따끈하고 더욱 쫄깃쫄깃! 두부당고 정말 추천합니다 꼭 만들어보세요 ~ ▽▽▽▽▽▽▽더보기 ...

This video shows how to make colorful, transparent Warabi Mochi, a Japanese dessert made with bracken starch. The creator uses potato starch as a substitute and demonstrates how to make the mochi using an ice ball maker. They also show how to make a simple black sugar sauce to serve with the mochi.

우리의 심배우는 알고보니 똥손이였습니다... 리락쿠마야 거기있니? 왜 안보이니? 그래도 맛은 단짠단짠 JMT! 여러분도 한 번 도전 ...

This video shows how to make a cake-ball that looks like Dango, a traditional Japanese sweet. The creator uses castella cake, powdered sugar, milk, and chocolate glaze to create a chewy and sweet treat. The video includes detailed instructions and tips for making the cake-ball and the glaze, as well as decorating ideas.

ⓒ 2017. ARIKITCHEN All Rights Reserved. 꿀잼 보장! 아무토핑 대잔치 피자 챌린지! 재밌게 시청 부탁드려요 :) * 헤이지니 채널 구 ...

3가지 재료로 뚝딱 만드는 초간단 핵꿀맛 간식♥ 부들부들 우유떡! 너무 재밌는 식감이에요! 처음 느껴본 부드러움 ...

This video shows how to make a fun and creative dessert inspired by SpongeBob SquarePants' best friend, Patrick Star. The creator uses mochi and jelly to create a playful and colorful treat, incorporating elements from the show's animation. The video includes step-by-step instructions and tips for making the dessert.

너무 너무 귀여운 피카츄 도시락이에요♥ 세상에나!! 아이들 도시락으로도 강추강추! 한끼 식사로도 강추~! ▽▽▽▽▽▽▽더보기 ...

This video shows how to make adorable baby Apeach-shaped songpyeon (half-moon-shaped rice cakes) for Chuseok. The creator uses a songpyeon powder mix for convenience and adds cactus powder and food coloring to create the pink Apeach color. The video includes step-by-step instructions for making the dough, filling, and shaping the songpyeon.

This video features a baker making a unique and adorable macaron with a marshmallow filling. The baker explains the process of making the macaron shells and the marshmallow filling, and then assembles the final product. The video is full of fun and creative baking tips, and viewers can learn how to make their own mochi-like cat macarons.

* ﾟ ゜ﾟ * :｡: * ﾟ ゜ﾟ * : ˛ε♡з¸ 풀버전 ua-cam.com/video/rZSlepJ7Dkg/v-deo.html ARIKITCHEN Shop ෆ ...

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타코야끼? 쿠키? 튀김? 타코야끼 쿠키 튀김볼! 새로운맛 ♥ ▽▽▽▽▽▽▽▽▽▽▽▽▽▽▽▽더보기 버튼 꼭 클릭 ...

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말캉말캉~ 탱글한 구데타마 슬라임볼! 먹을 수 있어요 ! 맛있음☆ 촉감도 좋고 너무 귀여워서 친구들에게 선물하면 진짜 좋을듯 ...

This video shows how to bake a spooky graveyard cake for Halloween. The baker uses brownie batter as the base and decorates it with tombstones, a skeleton skull, and other spooky details. They also share tips for making the cake look realistic and delicious.

쿠키를 흔들면 캔디속 스프링클들이 반짝반짝 짤랑짤랑 ~♥ 선물하기 너무 좋은 귀엽고 앙증맞은 캔디쿠키! ▽▽▽▽▽▽▽더보기 ...

초간단 핵꿀맛 귀요미 꼬꼬 밥버거를 만들어봤어요 ㅇ3ㅇ ♥ ▽▽▽▽▽▽▽▽▽▽▽▽▽▽▽▽더보기 버튼 꼭 클릭 ...

This video shows how to make glittering golden pig chocolates for the Year of the Pig. The creator uses white chocolate, yellow food coloring, and edible pearl dust to create the golden effect. The chocolates are filled with a sweet mixture of cookie crumbs, white chocolate, and strawberry jam.

This video shows how to make a cute and refreshing summer dessert featuring the popular Kanahei Usagi rabbit character. The creator uses glutinous rice flour to make the rabbit and its companion, Piske, and combines them with a jiggly sea jelly for a fun and whimsical treat. The video includes detailed instructions and tips for creating the characters and decorating the dessert.

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This video shows how to make a delicious Oreo Churros Parfait. The creator starts by making churros cups filled with Oreo ice cream, then decorates them with various toppings. The video includes detailed instructions and tips for making the parfait, making it a great choice for anyone looking for a fun and creative dessert recipe.