This mukbang features a spicy and flavorful Jjimdak (braised chicken) with dried radish leaves and glass noodles. The creator highlights the deliciousness of the dish, particularly the rich seasoning and the chewy texture of the noodles and chicken. They also emphasize the generous amount of sauce, perfect for mixing with rice.
This mukbang features a popular Korean dish: braised chicken with aged kimchi. The creator enjoys the variety of textures, especially the crunchy cartilage and the soft knife-cut noodles. They also highlight the deliciousness of the kimchi and the satisfying combination of rice, noodles, and braised chicken sauce.